Little Mama’s Italian

scoop of goat cheese and mascarpone topped with warm tomato sauce. Served with toasted ciabatta slices

with fresh mozzarella & tomato sauce

soup of the day

local greens and cannellini beans with toasted bread

classic Caesar with romaine, house made croutons, parmesan

classic Caesar with romaine, house made croutons, parmesan

romaine, diced Roma tomatoes, house made fresh mozzarella, red onions, and Kalamata olives, balsamic vinegar, extra virgin olive oil

romaine, diced Roma tomatoes, house made fresh mozzarella, red onions, and Kalamata olives, balsamic vinegar, extra virgin olive oil

gorgonzola, romaine, kale, brussels sprouts, raisins, Marcona almonds, Kalamata olives, tomato, dressed in a red wine vinaigrette

gorgonzola, romaine, kale, brussels sprouts, raisins, Marcona almonds, Kalamata olives, tomato, dressed in a red wine vinaigrette

crisp romaine, fresh vegetables, artichoke hearts, roasted red peppers and vine ripened cherry tomatoes with your choice of dressing

crisp romaine, fresh vegetables, artichoke hearts, roasted red peppers and vine ripened cherry tomatoes with your choice of dressing

romaine, chicken breast, tomatoes, roasted red peppers, Muenster, Prosciutto, hard-boiled egg and red wine vinaigrette and gorgonzola dressing

fresh mozzarella made with cow's milk and sliced to fluffy perfection

partially formed mozzarella with cream served with lemon zest, pistachios and evoo

our signature pizza sauce, house made Italian sausage, pepperoni, and mozzarella cheese

Broiled chicken breast, shredded mozzarella, red onions, & gorgonzola cheese drizzled with extra virgin olive oil

Fresh garlic, olive oil, and ricotta cheese topped with mozzarella, Romano cheese, and sautéed spinach

Olive oil and garlic base, house made stracciatella, fontina, mushrooms, white truffle oil drizzle

Our signature pizza sauce, calabrese salami, cherry peppers, caramelized onion, mozzarella, and a drizzle of a calabrian chili-infused honey

The Italian American Classic -- crispy chicken breast, cheese, and tomato sauce with a side of spaghetti in tomato sauce

Crispy Eggplant cutlets, cheese, and tomato sauce with a side of spaghetti in tomato sauce

Crispy Eggplant and chicken cutlets with cheese and tomato sauce. Served with a side of spaghetti in tomato sauce.

Marinated hormone-free chicken breast, heritage bacon, lettuce, sliced tomato, and finished with a roasted garlic dijon mayonnaise on toasted ciabatta.

House breaded chicken cutlet topped with San Marzano red sauce and cheese on a crusty baguette

House breaded cutlet topped with San Marzano red sauce and cheese on a crusty ciabatta panini

Salumi, fresh mozzarella, basil, and tomato on pressed ciabatta

southern Italian style lasagna made with layers of ground beef, veal, homemade pork sausage, and a blend of three cheeses

Organic spaghetti with our housemade prime beef and pork meatballs. Served in house tomato sauce.

penne pasta tossed with sautéed pork pancetta in a pepper vodka, spicy tomato cream sauce

penne pasta in a pepper vodka, spicy tomato cream sauce

roasted chicken breast, broccoli, and penne tossed in a lemon-cream sauce

round ridged pasta with a Scibelli family meat sauce recipe made with ground beef, pork, veal and Italian plum tomatoes

with Marcona almonds and raisins

crinkle cut steak fries with parmesan and parsley

organic red quinoa cooked with carrots, kale, oven dried tomatoes, and lemon

Chocolate-hazlenut spread whipped with mascarpone cheese and peanut butter. chilled on a graham cracker crust and topped with dulce de leche and chocolate sauce.

Layers of moist chocolate cake and rich fudge frosting served with salted caramel sauce, chocolate crunch, and whipped cream

This cheesecake is Biscoff the Charts with cookie butter swirls and caramel sauce

Ladyfingers soaked in Kahlua, layered with sweetened mascarpone and topped with cocoa powder and a drizzle of chocolate ganache

Sweet ricotta and chocolate chip cream filled into a crispy pastry shell, topped with powdered sugar and a chocolate drizzle.

limoncello flavored sorbet

creamy natural vanilla gelato

scoop of goat cheese and mascarpone topped with warm tomato sauce. Served with toasted ciabatta slices

soup of the day

local greens and cannellini beans with toasted bread

with fresh mozzarella & tomato sauce

Freshly made broiled jumbo lump crab cake with whole grain mustard sauce

classic Caesar with romaine, house made croutons, parmesan

classic Caesar with romaine, house made croutons, parmesan

gorgonzola, romaine, kale, brussels sprouts, raisins, Marcona almonds, Kalamata olives, tomato, dressed in a red wine vinaigrette

gorgonzola, romaine, kale, brussels sprouts, raisins, Marcona almonds, Kalamata olives, tomato, dressed in a red wine vinaigrette

romaine, diced Roma tomatoes, house made fresh mozzarella, red onions, and Kalamata olives, balsamic vinegar, extra virgin olive oil

romaine, diced Roma tomatoes, house made fresh mozzarella, red onions, and Kalamata olives, balsamic vinegar, extra virgin olive oil

crisp romaine, fresh vegetables, artichoke hearts, roasted red peppers and vine ripened cherry tomatoes with your choice of dressing

crisp romaine, fresh vegetables, artichoke hearts, roasted red peppers and vine ripened cherry tomatoes with your choice of dressing

romaine, chicken breast, tomatoes, roasted red peppers, Muenster, Prosciutto, hard-boiled egg and red wine vinaigrette and gorgonzola dressing

fresh mozzarella made with cow's milk and sliced to fluffy perfection

partially formed mozzarella with cream served with lemon zest, pistachios and evoo

four cheese ravioli served with your choice of sauce

round ridged pasta with a Scibelli family meat sauce recipe made with ground beef, pork, veal and Italian plum tomatoes

with tomato, basil, Calabrian chili and melty mozzarella

southern Italian style lasagna made with layers of ground beef, veal, homemade pork sausage, and a blend of three cheeses

Organic spaghetti with our housemade prime beef and pork meatballs. Served in house tomato sauce.

penne pasta tossed with sautéed pork pancetta in a pepper vodka, spicy tomato cream sauce

penne pasta in a pepper vodka, spicy tomato cream sauce

roasted chicken breast, broccoli, and penne tossed in a lemon-cream sauce

Four-cheese ravioli served with your choice of sauce: Butter & Sage, Tomato, or Meat Sauce

A round ridged pasta with a Scibelli family meat sauce recipe made with ground beef, pork, and Italian plum tomatoes

Organic spaghetti with our housemade prime beef and pork meatballs. Served in tomato sauce.

roasted chicken breast, broccoli, and organic penne in a lemon cream sauce

Organic penne pasta tossed with sauteed pork pancetta in a red pepper flake vodka, spicy, tomato cream sauce.

Organic penne pasta tossed in a spicy tomato cream sauce with red pepper flakes.

The Italian American Classic -- Crispy chicken breast, cheese, and tomato sauce.

Crispy cutlets, cheese, and tomato sauce

Crispy eggplant and chicken cutlets, cheese, and tomato sauce

The Italian American Classic -- crispy chicken breast, cheese, and tomato sauce

Crispy Eggplant cutlets, cheese, tomato sauce

Eggplant and Chicken cutlets, cheese, and tomato sauce

our signature pizza sauce, house made Italian sausage, pepperoni, and mozzarella cheese

Broiled chicken breast, shredded mozzarella, red onions, & gorgonzola cheese drizzled with extra virgin olive oil

Fresh garlic, olive oil, and ricotta cheese topped with mozzarella, Romano cheese, and sautéed spinach

Olive oil and garlic base, house made stracciatella, fontina, mushrooms, white truffle oil drizzle

Our signature pizza sauce, calabrese salami, cherry peppers, caramelized onion, mozzarella, and a drizzle of a calabrian chili-infused honey

Marinated with herbs and spices, garlic, lemon and high grade extra virgin olive oil, topped with roasted tomatoes. Served with garlic mashed potatoes

Tender chicken scallopine w. artichoke hearts in a light sauce of lemon, white wine, and capers, served w. creamy polenta ** NOT Gluten Free **

Fresh Ora King salmon served with olive pesto and warm quinoa salad

whipped and buttery mashed potatoes with garlic

shaved brussels with marcona almonds and chilean flame raisins

Creamy Anson Mills Polenta with mascarpone and goat cheese blended in

sauteed spinach and kale with garlic

crinkle cut fries, parmesan and parsley

organic red quinoa with kale, carrots, and oven dried tomatoes.

cannelini beans and kale braised in evoo, garlic, red pepper flake, lemon juice

Chocolate-hazlenut spread whipped with mascarpone cheese and peanut butter. chilled on a graham cracker crust and topped with dulce de leche and chocolate sauce

Layers of moist chocolate cake and rich fudge frosting served with salted caramel sauce, chocolate crunch, and whipped cream.

This cheesecake is Biscoff the Charts with cookie butter swirls and caramel sauce.

Ladyfinger cookies soaked in Kahlua layered with sweetened mascarpone topped with cocoa powder

Sweet Ricotta and chocolate chip cream filled into a crispy pastry shell topped with powdered sugar.

limoncello flavored sorbet

rich and creamy natural vanilla gelato