Certified by Kingswood Restaurant and Bar • May 17, 2026
RestaurantBar
Kingswood, a restaurant and bar located in The Oliver Hotel of Oxford, fosters community through shared plates in a tasteful, yet casual space. Highlighting seasonal ingredients sourced from local purveyors, renowned Chef Joel Miller creates a contemporary homage to the culinary history and natural landscape of Mississippi. Whether dining in for brunch, a casual lunch, or a family dinner, it’s a place offering the warmth and comfort of a meal shared with loved ones.
Details
Dine-inAvailable
DeliveryNot available
TakeoutAvailable
Accepts reservationsAvailable
Credit cardAvailable
DebitAvailable
Cash onlyNot available
Curbside pickupNot available
Drive-throughNot available
LunchAvailable
DinnerAvailable
VegetarianAvailable
RestroomAvailable
Free parking lotAvailable
Welcomes familiesAvailable
Kid friendlyAvailable
Wheelchair accessible entranceAvailable
Wheelchair accessible restroomAvailable
Wheelchair accessible seatingAvailable
Location
Certified by Kingswood Restaurant and Bar • May 17, 2026
Certified by Kingswood Restaurant and Bar • May 17, 2026
Monday4:00 PM - 9:00 PM
Tuesday4:00 PM - 9:00 PM
Wednesday4:00 PM - 9:00 PM
Thursday4:00 PM - 10:00 PM
Friday11:00 AM - 2:00 PM4:00 PM - 10:00 PM
Saturday9:00 AM - 2:00 PM4:00 PM - 10:00 PM
Sunday9:00 AM - 2:00 PM4:00 PM - 9:00 PM
Reviews
4.6
96 reviews
5 stars
84
4 stars0
3 stars
3
2 stars
2
1 star
7
JF
Jimmy Feroy
May 2, 2026
5.0
Visited a few weeks ago service seemed tough, we were told its a new menu concept and new chef we decided to wait a week or so before returning all we can say is wow. The fried green tomato dish maybe the new favorite. The scallops were like butter totally recomend!
FD
Fran Dasano
May 2, 2026
5.0
Wow, food was amazing husband had the short rib! I enjoyed the watermelon salad. we met the new chef Derek, what a delight.
JW
Jayme Whittington
Apr 25, 2026
5.0
Another great night on the Kingswood patio! Great drinks, apps and entrees
LM
Logan Meadows
Apr 19, 2026
2.0
I loved this place until the “new” chef. You could tell the staff did not agree or support the new chef. I loved the old menu, this one not so much. The jalapeño cornbread was dry and grainy. And most of the old items no longer exist. I hope they figure it out because I love this place.
BK
Bridgette Kevin
Feb 21, 2026
3.0
The service was AMAZING!!! The manager however, was clearly rushing his staff and causing unnecessary tension. I would love to come here again but without the presence of the manager lingering and making things awkward for the customers.
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