Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
The Grilled Chicken Sandwich add bacon was soooooo good
JB
jerry betts
5 days ago
3.0
Not bad for fast food
DJ
Darryl Johnson
Oct 6, 2026
3.0
The food was great as Should be. The service and wait time was highly uncompetitive.
PG
Peggy Greep
Sep 28, 2026
2.0
Drive thru- lousy tasteless food very salty
DW
Denise Wrathford
Sep 26, 2026
1.0
I told the young lady at the counter today that the drink machine was not properly working; the pumps were coming out watery and the drinks were coming out stale and uncarbonated. Plus the machine was blinking! A strawberry Fanta is not supposed to come out white.
I told the young lady that and she responded with an attitude and insisted the machine looked fine to her when it was not. Please train your employees better than that. You don’t know what someone is going through and treating a customer like that is disrespectful. Work on your hospitality.
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