In a world where bubble tea stores are growing in popularity, Vietnamese immigrant Vy Dam had a dream to create a bubble tea shop that was more than just that. What started as a simple love for bubble tea has grown into a vibrant, women-led, locally-owned business rooted in culture, community, and connection.
Here, we’re all about the little things that make a big difference: like using the highest quality ingredients, perfecting every recipe with love, and creating a space where everyone feels welcome.
Our mission is simple: to serve more than just delicious beverages. We want every visit to feel warm, welcoming, and uniquely Hello Boba. Stop by, say hello, and taste the difference for yourself!
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.