We are a small, family owned and operated, gluten-free bakery cafe specializing in cakes, sweet and savory pies, with a new rotating dinner menu. Founded by gifted creative and St. Louis Park native, Spencer Justiniano, after many years of building relationships at farmers markets. Check out our website to order ahead for pickup or delivery, see what's in stock, or put in a large order of Spencer cakes by the dozen. We also do custom orders for weddings and other special events. We also offer wholesale and any inquiries may also be placed online. Thanks and we hope to see you soon!
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.