Explore offerings from Fiesta mexican Grill on 5817 Neal Ave N in Oak Park Heights, with popular drinks, alambres, appetizers, and burgers available at this location.

Alambres are grilled with bacon, bell peppers, and onions, garnished with Oaxaca cheese, and served over tortillas.
Alambres are grilled with bacon, bell peppers, and onions, garnished with Oaxaca cheese, and served over tortillas.

Grilled scallops, shrimp, and tilapia. Alambres are grilled with bacon, bell peppers, and onions, garnished with Oaxaca cheese, and served over tortillas.

Alambres are grilled with bacon, bell peppers, and onions, garnished with Oaxaca cheese, and served over tortillas.
Alambres are grilled with bacon, bell peppers, and onions, garnished with Oaxaca cheese, and served over tortillas.

Chicken chimichangas and flautas, wings, shredded beef quesadilla, and pico de gallo.
Cheese dip featuring shrimp, scallops, and imitation crab, garnished with pico de gallo
Add bacon, spinach, chipotle or beans


Your selection of BBQ, buffalo, lemon-lime, and mango-chipotle

Cheese dip featuring chorizo (Mexican sausage) and pico de gallo.


Mexican street corn garnished with chipotle mayonnaise, cotija cheese, and Tajín chili.

Crispy golden fries loaded with savory carne asada, melted cheese, sour cream, fresh pico de gallo, and creamy guacamole.
GUACAMOLE WITH PORK RINDS


Six large, bacon-wrapped shrimp, stuffed with fresh jalapeño slices, presented in a hot skillet, accompanied by caramelized red onion.

$ Small fried bowl made from corn dough, filled with beans and your choice of shredded chicken, chorizo, steak, shredded beef or ground beef, topped with lettuce, cheese, tomatoes and sour cream.

Our signature Guacamole, prepared fresh at your table, made with avocados, tomatoes, onions, cilantro, and fresh lime, and your choice of roasted corn, bacon, or mango
A trio of chicken, beef and cheese quesadillas. Served with guacamole, sour cream and pico de gallo.
All-American cheeseburger: a 100% Angus beef patty accompanied by lettuce, tomatoes, and fresh guacamole, served with fries.
Grilled 100% Angus ground beef patty accompanied by grilled mushrooms, onions, bacon, Swiss cheese, and fries.
A Huge burrito filled with shrimp, scallops, black beans, rice, lettuce, tomatoes, and onions, finished with our chipotle cheese sauce.
A huge burrito filled with grilled steak or chicken, rice, beans, lettuce, cheese, guacamole, and sour cream, all topped with cheese sauce and red burrito sauce.
Huge burrito stuffed with a Chile Relleno, grilled steak, rice, and beans topped with a ranchera sauce.
A huge burrito filled with rice, beans, steak, or chicken, garnished with chipotle cheese sauce, lettuce, sour cream, and tomatoes.
Two burritos: one with chicken and beans and the other with beef and beans, garnished with red burrito sauce and enchilada sauce, accompanied by lettuce, tomatoes, sour cream, and grated cheese.
Your selection of grilled chicken or steak fajitas, onions, squash, mushrooms, bell peppers, and tomatoes, all encased in a flour tortilla, topped with salsa, lettuce, sour cream, pico de gallo, and guacamole.

A huge burrito wrapped in bacon, filled with carne asada, black beans, onions, tomatoes, shredded cheese, and fresh avocado slices.
A huge burrito filled with succulent grilled pork, beans, rice, lettuce, sour cream, and pico de gallo, all generously topped with cheese sauce and green sauce.
A huge burrito filled with your choice of grilled steak or chicken, roasted poblano peppers, onions, mushrooms, and roasted corn. Topped with our signature creamy poblano sauce.

A huge burrito filled with rice, beans, chorizo, and grilled chicken, generously smothered in our cheese dip and garnished with pico de gallo.
A huge burrito filled with grilled shrimp and chicken, combined with onions and tomatoes, generously topped with melted cheese. Accompanied by rice, lettuce, tomatoes, grated cheese, and sour cream.
A huge burrito filled with rice, lettuce, sour cream, and your choice of steak or chicken, garnished with a zesty roasted habanero sauce.

A huge burrito filled with succulent grilled pork prepared in a green tomatillo sauce, accompanied by rice, black beans, cilantro, and shredded cheese.
A huge steak burrito filled with grilled steak, bell peppers, onions, and mushrooms, garnished with cheese dip.
A substantial burrito filled with grilled steak or chicken, fries, pico de gallo, cheese, guacamole, and sour cream.
Huge street-style burrito, stuffed with steak or chicken, black beans, cilantro, onions and red hot sauce.
Tender grilled steak burrito stuffed with guacamole and pico de gallo. Served with rice and beans.
Huge burrito stuffed with grilled chicken, steak, black beans, rice, and ranchero sauce, topped with cheese, chorizo, shrimp and grilled pineapple.
Huge chimichanga filled with grilled bell peppers, mushrooms, onions, squash, zucchini and your choice of meat, topped with cheese sauce.
Huge chimichanga filled with grilled bell peppers, mushrooms, onions, squash, zucchini and shrimp, topped with cheese sauce.
Grilled chicken strips atop a bed of rice, adorned with melted cheese. Accompanied by guacamole salad and tortillas.

Grilled chicken breast and chorizo topped with melted cheese, accompanied by rice, beans, and tortillas.
Grilled chicken generously coated in our signature creamy lemon-lime sauce, accompanied by rice, beans, and tortillas.
Grilled chicken breast marinated in our house margarita mix, covered with Mexican cheese, tomatoes and lime wedges. Served with rice, beans, and tortillas.
Grilled chicken breast generously coated in a distinctive chipotle sauce, accompanied by rice, guacamole salad, and tortillas.

Grilled chicken breast topped with pico de gallo, crispy tortillas and cheese sauce. Served with rice and guacamole salad.
Grilled chicken breast, shrimp, and fresh jalapeno pepper slices covered with cheese. Served with rice, beans and tortillas.
Grilled chicken strips with mushrooms and jalapenos smothered in a sour cream sauce. Served with rice, beans and your tortillas.


Grilled chicken breast, shrimp, and chorizo topped with melted cheese, accompanied by rice, beans, and tortillas.
Grilled chicken breasts, roasted poblano peppers, onions, mushrooms, and roasted corn, all enhanced by our grandmother’s signature creamy poblano sauce. Accompanied by rice and steamed vegetables.

Three enchiladas stuffed with chicken, roasted poblano peppers, onions, and roasted corn, garnished with cheese and drizzled with our signature creamy poblano sauce. Accompanied by rice
Two corn tortillas filled with imitation crab meat, shrimp, onions, and tomatoes, topped with cheese sauce. Accompanied by rice and guacamole salad.
Three enchiladas filled with carnitas, smothered in cheese and garnished with pico de gallo. Accompanied by a side of rice, nopales (cactus), and beans.

Three enchiladas stuffed with chicken and spinach, topped with Swiss cheese, lettuce, tomatoes, sour cream, and our signature green salsa.

A combination of four enchiladas—one each of chicken, bean, cheese, and beef—topped with red sauce, grated cheese, lettuce, tomatoes, and sour cream.

Three chicken enchiladas generously covered in green salsa, garnished with lettuce, sour cream, cheese, and tomatoes.
Three chicken enchiladas topped with green tomatillo sauce, chorizo (Mexican sausage) and sour cream, served with sauteed zucchini, corn, onion, tomatoes and black beans.

Three enchiladas: one filled with beef, one with chicken, and one with cheese. One is garnished with green sauce, another with cheese sauce, and the last with red sauce. Accompanied by rice and beans.
Fajitas are prepared with grilled onions, bell peppers, mushrooms, and zucchini. guacamole salad, rice, beans, and tortillas
Fresh shrimp and scallops garnished with tilapia. Fajitas are prepared with grilled onions, bell peppers, mushrooms, and zucchini. guacamole salad, rice, beans, and tortillas.

(No grilled Veggies) Steak, chicken, pork and shrimp over a bed of rice, covered with cheese sauce. Topped with pico de gallo and one cheese quesadilla.
Grilled strips of chicken and steak served on a sizzling skillet, topped with molten cheese. Fajitas are prepared with grilled onions, bell peppers, mushrooms, and zucchini. guacamole salad, rice, beans, and tortillas.
A delectable combination of shrimp, scallops, and chicken, garnished with grilled pineapple. Fajitas are prepared with grilled onions, bell peppers, mushrooms, and zucchini. guacamole salad, rice, beans, and tortillas.
Grilled chicken, steak, shrimp, chorizo, and pork, served alongside nopales, chiles toreados, street corn, Mexican cebollitas, queso fresco, two sides of rice, beans, salad, and tortillas. Eat two. Fajitas are prepared with grilled onions, bell peppers, mushrooms, and zucchini. guacamole salad, rice, beans, and tortillas.

Tender-sliced beef, chicken and grilled shrimp.

Shrimp marinated in fresh lime juice and a zesty Mexican tomatillo, cilantro, and serrano pepper sauce, accompanied by cucumber and onion wedges. (Spicy).
Grilled shrimp and scallops presented atop a bed of Mexican rice, adorned with melted cheese and ranchero sauce, accompanied by a guacamole salad.

Juicy large shrimp, grilled with onions and bell peppers cooked in a red spicy chile pepper sauce, served with rice, beans and your choice of flour or corn tortillas.

Grilled shrimp prepared in a distinctive chipotle sauce, accompanied by rice, guacamole salad, sour cream, tortillas.

Succulent grilled marinated shrimp in a rich garlic guajillo sauce, served with steamed vegetables, rice, and garlic bread.

Fried shrimp, seasoned with red Mexican peppers and garlic sauce, accompanied by rice, steamed vegetables, and garlic bread.
Grilled marinated shrimp and bacon covered with Oaxaca cheese. Served with crema salad, rice, lettuce, sour cream and tomatoes.
Grilled tilapia served on a bed of rice, generously covered with spinach chipotle dip, and topped with grilled shrimp. Accompanied by a guacamole salad and tortillas.

Your selection of fresh shrimp or fish marinated in lime juice, accompanied by Pico de Gallo and slices of avocado
Two soft flour shell tacos filled with grilled fish, garnished with your selection of pico de gallo or mango sauce, accompanied by lettuce and a side of beans and rice.

Grilled shrimp atop a bed of Mexican rice, complemented by mushrooms, zucchini, broccoli, and cauliflower, all drizzled with cheese sauce.
Grilled marinated shrimp, chicken, and scallops cooked in a special sauce with onions, tomatoes, pineapple, mushrooms, red, yellow, and green peppers Served with a side of rice.
Aguachile style shrimps, marinated in fresh lime juice and flavorful Mexican tomatillo, cilantro and serranos pepper sauce, served with cucumber, onion wedges, and fresh avocado slices, served with 5 loaded oysters on the side. (Spicy)
Freshwater shrimp cooked in Nayarit style sauce (chilly, garlic, butter sauce) served with corn and garlic bread.

Succulent deep-fried mojarra, accompanied by rice and a fresh salad.

Succulent deep-fried mojarra, garnished with a Nayarit chile, garlic sauce, and shrimp, accompanied by rice, salad, and garlic bread.

Broiled shrimp accompanied by pico de gallo, cucumbers, avocado, and our signature sauce, presented in a 32oz cup.

Two soft flour shell tacos filled with grilled shrimp, garnished with your selection of pico de gallo or mango sauce, accompanied by lettuce and a side of beans and rice.
A combination of seafood, including cocktail shrimp and octopus, accompanied by two coronitas

A delectable combination of shrimp, mussels, surimi, abalone, clams, and crab legs, prepared with our exquisite Nayarit-style sauce and served in a sizzling lava stone bowl accompanied by garlic bread

Grilled pork, steak, chicken, shrimp, and chorizo prepared with mushrooms, squash, zucchini, Mexican onions, and nopales (cactus) marinated in green sauce. Topped with Chihuahua cheese and served in a traditional “molcajete” stone grinding bowl, accompanied by two sides of rice, beans, guacamole salad, Mexican corn, and tortillas. Consume two.
Crisp tortilla chips loaded with grilled steak, beans, melted cheese, sour cream, jalapeño peppers, and guacamole.
Crispy corn tortilla chips loaded with carnitas, grilled onions, beans, pico de gallo, and melted cheese

Nachos with your choice of steak or chicken fajitas grilled squash, zucchini, mushrooms, bell peppers, and onions covered with melted cheese. Add shrimp for an additional charge.
Crisp tortilla chips, loaded with chicken, steak, and chorizo (Mexican sausage), alongside grilled onions, covered with melted cheese, and garnished with sour cream and cilantro.
Nachos loaded with your selection of beef or chicken, lettuce, tomatoes, beans, sour cream, and guacamole

Pork tenderloin marinated in a distinctive pineapple sauce, sautéed with onions and garnished with pineapple slices, a cherry, and cilantro. Accompanied by rice, beans, and tortillas
Deep fried burrito filled with shredded pork, grilled onions, rice, and beans covered with shredded cheese, sour cream and red ranchero sauce.

Michoacan-style tender pork chunks sautéed with onions, accompanied by rice, beans, pico de gallo, and tortillas.

Tender pork chunks or steak prepared in a green sauce, accompanied by rice, beans, and tortillas.
Shredded pork burrito topped with cheese sauce and pico de gallo, accompanied by rice and beans.
A 12-inch quesadilla filled with grilled shrimp and scallops, sautéed with bell peppers, onions, and tomatoes, accompanied by guacamole, sour cream, and pico de gallo
A 10-inch quesadilla filled with Chihuahua cheese and grilled chicken, accompanied by spinach, mushrooms, and onions. Served with guacamole, sour cream, and pico de gallo.

Two 8-inch grilled flour tortillas filled with cheese and your choice of grilled chicken or steak, marinated in a chipotle sauce. Accompanied by a sour cream salad and topped with chipotle dip.
A 12-inch quesadilla filled with cheese, grilled chicken, shrimp, tomatoes, and onions, topped with Oaxaca cheese and accompanied by French fries.
Two 8-inch grilled flour tortillas filled with cheese and your choice of steak or chicken, accompanied by grilled onions, bell peppers, zucchini, squash, and mushrooms. Served with lettuce, sour cream, guacamole, and pico de gallo. Shrimp option for an extra charge
Two 8-inch flour tortillas, grilled and filled with cheese and your choice of beef Birria or shredded chicken. Accompanied by lettuce, guacamole, tomato, and sour cream.

A bowl brimming with fresh lettuce, pico de gallo, guacamole, sour cream, and your choice of grilled chicken or steak, served atop a bed of rice.

A delectable broth prepared with shrimp, octopus, mussels, fish, crab, clams, vegetables, and garlic bread.

CALDO DE CAMARON A delicious broth cooked with shrimp, vegetables and garlic bread.

Grilled marinated chicken breast atop Romaine lettuce, accompanied by roasted pineapple slices, cherry tomatoes, red onion, and diced ripe avocado.

Grilled chicken or steak served atop a bed of Romaine lettuce, complemented by fresh avocado slices, roasted peppers, ripe tomato slices, and hard-boiled eggs.

A Bowl of Deliciously tasty chicken tortilla soup, Loaded with pico de Gallo and corn tortilla strips. Add avocado for A $1
Grilled chicken or steak marinated and served atop crisp Romaine lettuce, adorned with roasted corn, black beans, fresh avocado slices, crunchy tortilla strips, and chopped cilantro.
Crispy flour tortilla bowl filled with your choice of chicken or ground beef, accompanied by lettuce, tomatoes, sour cream, and guacamole.

A Huge burrito filled with rice, beans, lettuce, sour cream, guacamole, and your choice of steak or chicken, garnished with chipotle cheese dip and bacon.

Rib-eye steak grilled with red, green, and yellow peppers, along with onions, and topped with our melted cheese, served with rice, beans, tortillas, and a cheese enchilada on the side.

Chiles Rellenos (2), one with red ranchera sauce and the other with a creamy green poblano sauce, garnished with sour cream, served over Mexican rice.
Two fried poblano peppers stuffed with cheese topped with ranchero sauce Served with rice, beans and your choice of flour or corn tortillas.
Two deep-fried burrito filled with imitation crabmeat and grilled shrimp, topped with cheese sauce. Accompanied by rice and guacamole salad.
Two deep-fried burritos filled with chicken or shredded beef, topped with cheese sauce. Accompanied by rice and guacamole salad.

Grilled chicken, rib-eye steak, and tilapia fillet served on a bed of romaine lettuce, garnished with a mango avocado salsa.

Steak, chicken, and shrimp sautéed with green, yellow, and red bell peppers, onions, mushrooms, and tomatoes, served over a bed of rice and garnished with melted cheese

Chile Relleno stuffed with cheese, a grilled shrimp, crab meat, and scallops, over a ranchero sauce, Served with sautéed zucchini, squash, onions, and rice

Three corn tortillas, melted cheese, guajillo - Braised beef short rib meat, onion, cilantro with a side of consome.
Steak quesadilla filled with pico de gallo and lettuce, topped with cheese sauce, served side of rice and beans

Grilled shrimp or chicken, sautéed in a rich buttery sauce, strips of roasted poblano pepper and roasted corn, all enveloped in our Grandma’s creamy poblano pepper sauce served over spaghetti pasta
Two soft tacos filled with your choice of chicken or steak, grilled with onions, spicy serrano peppers, and tomatoes. Accompanied by rice and beans

Four deep-fried chicken taquitos accompanied by rice, lettuce, tomatoes, guacamole, and sour cream.

Tender slices of steak sautéed with onions, tomatoes, and jalapeños, Accompanied by rice, beans, and tortillas.

Succulent rib-eye steak grilled alongside onions, tomatoes, bell peppers, and a banana pepper stuffed with chorizo. Accompanied by rice, beans, and tortillas.
Grilled rib-eye, adorned with grilled shrimp and chipotle cheese sauce, accompanied by rice, beans, and tortillas.

Tender rib-eye steak grilled with onions, accompanied by rice, beans, guacamole salad, and a selection of corn or flour tortillas.

Steak strips or pork and potato rounds simmered in our signature spicy tomatillo red sauce. Accompanied by rice, beans, and tortillas.
Rib-eye steak grilled with our 100% Blue Agave Tequila, garnished with grilled shrimp, mushrooms, and onions, and finished with Oaxaca cheese. Accompanied by rice and tortillas.
Grilled rib-eye steak, onions, mushrooms, and spinach, accompanied by cheese sauce, served alongside rice, beans, and tortillas.

A roasted poblano pepper filled with grilled shrimp, onions, and corn, placed atop a tender grilled rib-eye steak, garnished with a roasted poblano sauce, accompanied by rice and black beans

Three soft corn tacos, filled with your choice of meat (steak, chorizo, carnitas, or pastor), garnished with cilantro and onions, accompanied by a side of rice, beans, and tomatillo sauce.

Grilled rib-eye, green, yellow and red bell peppers served with shrimp skewers. Served with rice, and your choice of flour or corn tortillas.
Burrito filled with grilled mushrooms, onions, squash, zucchini, and red and green peppers. Garnished with cheese dip, lettuce, cheese, sour cream, and accompanied by a side of rice and beans.
Grilled bell peppers, mushrooms, squash, onions, and zucchini encased in a deep-fried flour tortilla and garnished with cheese dip. served with rice and guacamole salad.
Two enchiladas stuffed with grilled mushrooms, onions, squash, zucchini, and red and green peppers, garnished with cheese dip, lettuce, tomatoes, and sour cream, accompanied by a side of rice and beans.
A medley of sautéed mushrooms, squash, bell peppers, onions, accompanied by rice, beans, guacamole salad, and tortillas.
A 10” Veggie Quesadilla - A flour tortilla grilled and filled with cheese, bell peppers, onions and mushrooms. Accompanied by lettuce, guacamole, sour cream, and rice.
A crisp flour tortilla bowl filled with beans, zucchini, squash, mushrooms, onions, and tomatoes, topped with melted cheese, lettuce, tomatoes, sour cream, and grated cheese.
Two soft shell tacos filled with grilled mushrooms, onions, squash, zucchini, and red and green peppers, accompanied by rice and beans.

Your choice of chicken or beef enchilada and hard taco with rice and beans.
Two ranch-style eggs over a fry corn tortilla one covered with red sauce, the other with green sauce, served with rice, beans, and tortillas.
Your choice of chicken or beef fajitas with grilled vegetables served with rice, beans, and tortillas.
Flour tortilla stuffed with chicken and pico de Gallo, topped with cheese dip and red sauce, served with rice and beans.

Scramble eggs with tomatoes, onions, and jalapeños served with rice and beans.
Scramble eggs with chorizo (Mexican sausage) served with rice, beans, and flour or corn tortillas.
Grilled Rib-eye steak, mushrooms, and onios, topped with mozzarella cheese, served with rice and black beans.
One chicken chimichanga, one chicken quesadilla and one chicken enchilada.