STEAK HOUSE SHRIMP COCKTAIL
$32.50
four colossal \ house poached + chilled \ zesty cocktail sauce \ creole aioli \ lemon
Brand Certified
The Fireside
4.5(529 reviews)
Certified by The Fireside • Aug 30, 2026
Business Details
1462 East Shore Drive, Detroit Lakes, MN
56501, United States
Certified by The Fireside • Aug 30, 2026
(218) 847-8192
Certified by The Fireside • Aug 30, 2026
https://firesidedl.com/
Certified by The Fireside • Aug 30, 2026
About
Certified by The Fireside • Aug 30, 2026
Fine Dining Restaurant
Established in 1948, The Fireside is a fine-dining fixture in northern Minnesota. Every aspect of your dining experience infuses a flare of nostalgia that seeks to stimulate your senses — fierce aromas, scenic sunset views, crackles of hand-cut steak searing on an open-air charcoal grill, and of course, layered flavors within our take on timeless dishes.
Details
- Dine-inAvailable
- DeliveryNot available
- TakeoutAvailable
- Accepts reservationsAvailable
- Requires reservationsNot available
- Credit cardAvailable
- DebitAvailable
- Mobile paymentsNot available
- Cash onlyNot available
- Accepts checksNot available
- Curbside pickupNot available
- Drive-throughNot available
- BreakfastNot available
- LunchNot available
- DinnerAvailable
- VegetarianAvailable
- VeganNot available
- RestroomAvailable
- Free parking garageNot available
- Free parking lotAvailable
- Free street parkingAvailable
- Paid parking garageNot available
- Paid parking lotNot available
- Paid street parkingNot available
- Valet parkingNot available
- Welcomes familiesAvailable
- Kid friendlyAvailable
- Wheelchair accessible entranceAvailable
- Wheelchair accessible restroomAvailable
- Wheelchair accessible seatingAvailable
Location
Certified by The Fireside • Aug 30, 2026
Hours
Certified by The Fireside • Aug 30, 2026
Monday4:30 PM - 10:00 PM
Tuesday4:30 PM - 10:00 PM
Wednesday4:30 PM - 10:00 PM
Thursday4:30 PM - 10:00 PM
Friday4:30 PM - 10:00 PM
Saturday10:00 AM - 2:00 PM4:30 PM - 10:00 PM
Sunday4:30 PM - 10:00 PM
Menu
7 menus · 456 items
Explore offerings from The Fireside on 1462 East Shore Drive in Detroit Lakes, with popular apps, salads, soup, and shareable sides available at this location.
Main Menu
57 items
APPS
*Consuming raw or undercooked eggs, meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
FIRECRACKER CAULIFLOWER
$19.50
nine buds \ light batter \ feisty asian sauce \ sesame seed \ green onion
AHI TUNA
$30.00
sushi grade #1 tuna loin \ seared rare \ sesame seed + ginger crust \ greens \ citrus vinaigrette \ hot mustard aioli \ soy ginger sauce
CHEESE BOARD
$26.00
three artisan cheeses \ roasted balsamic grapes \ dried fruits \ pear jam \ spiced pecans \ bread \ fig spread \ olives
VINTAGE ONION RINGS
$17.00
twelve \ hand dunked \ ketchup
DEVILED EGGS
$18.00
six on a plate \ supper club classic
OYSTERS ROCKEFELLER
$28.00
6 oysters \ spinach \ smoked bacon \ breadcrumbs \ compound butter \ parmesan + pecorino cheeses
OYSTERS
$16.00 - $54.00
lemon \ horseradish \ green apple mignonette \ hot sauce \ while they last*
SALADS
CAESAR SALAD
$15.50
dressed romaine \ parmesan \ grape tomato \ crouton. *anchovy available upon request
HARVEST SALAD
$19.00
mixed greens \ red onion \ pumpkin seeds \ spiced pecans \ dried cranberries \ golden raisins \ roasted butternut squash \ goat cheese \ balsamic vinaigrette
THE WEDGE SALAD
$19.00
iceberg \ blue cheese dressing \ tomato \ blue crumbles \ hard boiled egg \ slab bacon
FRESH GARDEN SALAD
$13.50
blue cheese \ blue crumbles \ lemon wedge \ french \ cucumber ranch \ oil + vinegar. vinaigrettes: fireside pesto \ balsamic
SALAD ADD ONS
$14.00 - $19.00
SOUP
SEASONALLY INSPIRED
$12.00
SHAREABLE SIDES
BAKED POTATO
$10.00
WHIPPED YUKON POTATOES
$12.00
HOUSE FRIES
$12.00
truffle + parmesan \ fry sauce \ ketchup
CHARRED BROCCOLINI
$12.50
citrus + caper butter
STEAK HOUSE CARROTS
$13.00
LOADED BAKED POTATO
$13.00
bacon \ cheddar \ green onion
RISOTTO
$14.00
mushroom \ parmesan
MAC + CHEESE
$15.00
LOADED HASHED BROWNS
$15.00
fontina cheese \ bacon \ green onion \ fire roasted red pepper + tomato relish
CHILDREN’S MENU
CHICKEN FINGERS
$14.00
ranch dressing
BUTTERED NOODLES
$13.50
butter \ noodles \ parmesan cheese
HAMBURGER
$13.50
1/3 lb \ on toasted bun
CHEESEBURGER
$14.50
1/3 lb \ on toasted bun
ENJOY A SAMPLER ON US
Complimentary
RELISH TRAY
$9.00
seasonal crudité vegetables + pickles + olives
THE CHOP HOUSE
USDA premium grade beef is hand-cut fresh + expertly prepared to your liking. These steaks have been a traditional favorite for decades. Includes choice of soup, garden or caesar salad. Upgrade to the wedge or harvest salad +3. *complimentary house steak sauce upon request
RIBEYE
$64.00
FILET MIGNON
$62.00
BASEBALL SIRLOIN
$42.00
NEW YORK STRIP
$57.00
“THE HAMILTON”
14 oz \ bone-in filet mignon \ MRKT PRICE
CHOPHOUSE ACCESSORIES
*complimentary house steak sauce upon request
COMPOUND BUTTER
$6.00
roasted garlic
CARAMELIZED ONIONS
$7.00
brown sugar
POINT REYES BAY BLUE CHEESE CRUMBLES
$8.00
BRANDY PEPPERCORN SAUCE
$8.00
SAUTEED MUSHROOMS
$8.50
garlic \ shallot \ white wine \ thyme
1PC COCONUT SHRIMP
$12.00
orange marmalade
MAIN PLATES
Includes choice of soup, garden or caesar salad. Upgrade to the wedge or harvest salad +3. Bread service available upon request. *Consuming raw or undercooked eggs, meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
RIBS
$43.00
house rubbed + slow roasted until tender \ tangy bbq sauce \ classic slaw
RED PESTO SPAGHETTI
$29.00
fresh roasted red pepper + sundried tomato pesto \ blistered grape tomato \ charred asparagus tips \ roasted pistachio crumble \ parmesan + pecorino \ charred baguette
PORK CHOP
$40.00
14 oz twin bone chop \ house brined \ mushroom risotto \ roasted squash + carrot purée
PARMESAN CHICKEN
$35.00
crunchy breading \ charred asparagus \ fresh mozzarella \ creamy parmesan polenta \ roasted red pepper + tomato relish
CLAM CHOWDER LINGUINI
$34.00
pan-steamed littleneck clams \ bacon + tomato \ boursin cheese cream sauce
PORK TENDERLOIN
$36.00
charbroiled with southwest spices + spirited glaze \ salsa verde + fresh tomato pico de gallo \ charred asparagus
PAN-SEARED SALMON*
$41.00
garden herb + lemon butter sauce \ seasonal vegetable medley
GRILLED SALMON
$39.00
seven ounce \ charred broccolini \ lemon wedge
COCONUT SHRIMP
$41.00
three breaded in house \ orange marmalade dipping sauce
GRILLED SHRIMP
$40.00
four jumbo \ citrus butter \ charred asparagus \ lemon wedge
FIRESIDE BURGER
$22.00
griddled 6 oz patty \ bacon \ american cheese \ fried onion \ lettuce \ tomato \ pickle \ toasty bun \ house fries
THE ROOSTER
$22.00
crispy fried chicken sandwich \ house brined \ sriracha aioli with tarragon + lemon \ ranch dressed greens + pickle \ house fries
WALLEYE PLATES
Served over charred broccolini. Includes choice of soup, garden or caesar salad. Upgrade to the wedge or harvest salad +3. Bread service available upon request.
PARMESAN + ALMOND CRUSTED WALLEYE
$39.00
hazelnut liqueur butter sauce
WALLEYE ALMONDINE
$37.50
supper club classic \ white wine citrus butter \ toasted almond
CRISP PAN FRIED WALLEYE
$37.50
light seasoned breading \ lemon wedge \ tartar
DESSERTS
CREME BRULEE
$14.00
classic vanilla bean custard \ crispy caramel crust
CHOCOLATE SIN TART
$14.00
oreo crust \ chocolate mousse + cake \ ganache frost \ raspberry sauce \ chocolate whipped cream
SHORTCAKE
$14.00
lemon + cream layer cake \ rhubarb strawberry sauce
Drink Menu
243 items
COCKTAILS SPECIALTY MIXES
TITO'S MULE
Tito’s Vodka \ ginger beer \ lime \ copper mug
WINTER MULE
Grey Goose la Poire \ cranberry juice \ ginger beer \ rosemary sprig
APEROL SPRITZ
Aperol \ soda \ Prosecco
LAVENDER COLLINS
Hendrick’s Gin \ lavender syrup \ lemon juice \ soda
HOUSE MANHATTAN
Panther Distillery Fireside Private Barrel Bourbon \ Carpano Antica Sweet Vermouth \ cherry juice \ aromatic bitters \ Italian black cherries
PERRY’S MANHATTAN
Buffalo Trace Bourbon \ E&J Brandy \ bitters \ Carpano Antica Vermouth \ cherry juice \ on the rocks
FARGO 75
Minions Gin \ lemon juice \ simple syrup \ Prosecco \ lemon twist
PISCO SOUR*
Pisco \ egg white \ lemon juice \ lime juice \ simple syrup *Consuming raw or undercooked eggs may increase your risk of foodborne illness
COLLIN ROBINSON
Ketel One Botanical Cucumber & Mint \ lemonade \ raspberry purée \ Sprite
SMOKEY THE PEAR
Buffalo Trace Bourbon \ lemon juice \ pear simple syrup \ hickory smoke
HOUSE OLD FASHIONED
Panther Distillery Fireside Private Barrel Bourbon \ orange simple syrup \ muddled Italian black cherries \ orange bitters \ splash soda
AMARETTO OLD FASHIONED
Pendleton Whiskey \ Disaronno
PEAR OLD FASHIONED
St. George Spiced Pear Liqueur \ Laird’s Applejack \ pear simple syrup \ splash soda
RUM FASHIONED
Brugal 1888 Aged Rum
MINNESOTA MARG
Dobel Silver Tequila \ Blue Curaçao \ margarita mix \ lime juice \ salted rim \ lime
SPICY MARG
Tanteo Jalapeño Tequila \ lime juice \ margarita mix \ chili lime salted rim
PALOMA
Maestro Dobel Silver Tequila \ grapefruit juice \ Squirt \ lime juice \ simple syrup \ salted rim
CANNED & BOTTLED BREWSKIS
Blue Moon – Golden, CO
Bud Light – St. Louis, MO
Coors Light – Golden, CO
Corona – Mexico
Drekker Broken Rudder – Fargo, ND
Grain Belt Nordeast – New Ulm, MN
Guinness – Dublin, Ireland
Heineken Zero – Netherlands
Michelob Ultra – St. Louis, MO
Miller Lite – Milwaukee, WI
Odell Brewing IPA – Fort Collins, CO
Stella Artois – Belgium
Summit Extra Pale Ale – St. Paul, MN
Surly – Minneapolis, MN
NON-ALCOHOLIC LIBATIONS
RASPBERRY LAVENDER LEMONADE
raspberry purée \ lavender syrup \ lemonade
DON’T CALL ME SHIRLEY
ginger ale \ Squirt \ grenadine
VIRGIN LAVENDER COLLINS
lavender syrup \ soda \ lemon juice
LADY IN PINK
Squirt \ cranberry juice \ ginger beer \ simple syrup
MULE FOR SISTER SARAH
Seedlip Garden 108 \ ginger beer \ cranberry juice
SHORT ISLAND TEA
Seedlip Garden 108 \ margarita mix \ orange simple syrup \ Coke
CABANA BOY
Seedlip Notas de Agave \ lime juice \ orange simple syrup \ margarita mix
STAPLES & SPIRITS
**Limited availability
WHISKEY
Crown Royal, Crown Royal Apple, Crown Royal Reserve, Green Spot Irish, Jack Daniel’s, Jameson Irish, Pendleton, Seagram’s 7, Southern Comfort, Windsor
RYE WHISKEY
Bulleit Rye, Sazerac Rye**, Templeton 6 Year Rye
SCOTCH \ SINGLE MALT
Cragganmore 12 Year, Dalwhinnie 15 Year, Glenlivet 12 Year, Glenlivet 18 Year**, Glenlivet 21 Year**, Laphroaig 10 Year, Macallan 12 Year, Macallan 18 Year**, Talisker 10 Year
SCOTCH \ BLENDED
Chivas Regal, Dewar’s White, J & B, Johnnie Walker Black 12 Year, Johnnie Walker Red
BRANDY + COGNAC
Christian Brothers, Courvoisier VS, E & J, Hennessy VS, Korbel, Remy Martin VSOP
GIN
Barton’s, Beefeater, Bombay Sapphire, Boodles, Hendrick’s, Malfy Con Limone, Proof Minions (Fargo, ND), Tanqueray
BOURBON
Basil Hayden, Blanton’s**, Buffalo Trace, Bulleit, Eagle Rare**, Jim Beam, Knob Creek, Maker’s Mark, Panther Distillery Fireside Private Barrel Bourbon (MN), Woodford Reserve
RUM
Bacardi, Bacardi Limon, Brugal 1888 Aged Rum, Captain Morgan, Castillo, Gosling's Black Seal Rum, Malibu, Myers’s Dark
TEQUILA
Casamigos Blanco, Casamigos Reposado, Clase Azul Anejo**, Clase Azul Reposado**, Dobel Silver, Don Julio 1942**, Don Julio Anejo, Jose Cuervo Gold, Patron Silver, Tanteo Jalapeño
VODKA
Absolut, Absolut Citron, Belvedere, Grey Goose, Grey Goose L’Orange, Grey Goose La Poire, Grey Goose Strawberry & Lemongrass, Ketel One, Ketel One Botanical Cucumber & Mint, Phillips, Stolichnaya, Stoli Bluberi, Stoli Razberi, Stoli Vanil, Tito’s
AFTER DINNER SWEET DIGESTIFS
AMARETTO OLD FASHIONED
Pendleton Whiskey \ Disaronno
FUNKY MONKEY
Stoli Vanil \ Créme de Banana \ chocolate liqueur \ Bailey’s Irish Cream
VANILLA BUFFALO
Stoli Vanil \ Buffalo Trace Bourbon Cream \ Liqor 43 Chocolate
SMITH AND KEARNS
Dark Créme de Cacao \ soda \ half and half
CARAJILLO (KAA-RUH-HEE-OW)
Licor 43 \ espresso \ on the rocks
FIRESIDE COFFEE
Bailey’s Irish Cream \ coffee \ St. George Coffee Liqueur \ whipped cream
BRANDY ALEXANDER
E&J Brandy \ Dark Créme de Cacao \ ice cream
GRASSHOPPER
Green Créme de Menthe \ Créme de Cacao \ ice cream
PINK SQUIRREL
Créme de Almond \ Créme de Cacao \ ice cream
CORDIALS
Aperol
B & B
Bailey's Irish Cream
Bénédictine DOM
Buffalo Trace Bourbon Cream
Campari
Chambord
Cointreau
DiSaronno Amaretto
Drambuie
Frangelico
Grand Marnier
Grand Marnier 100 Year
Jagermeister
Licor 43
Limoncello
Pama
Peach Schnapps
Peppermint Schnapps
RumChata
Sambuca
Starbucks Coffee
St. George Coffee Liqueur
St. George Spiced Pear Liqueur
Tattersall Amaro
Tattersall Crème de Fleur
Tattersall Fernet
Tattersall Orange Crema
WINE BY THE GLASS
CORKAGE FEE $25 PER BOTTLE
#003 \ Albertoni, Chardonnay, California \ 2022
$8.00
#024 \ Harken, Chardonnay, California \ 2022
$13.00
#106 \ Chateau Ste. Michelle, Sauvignon Blanc, Columbia Valley, Washington \ 2023
$9.00
#122 \ Brancott, Sauvignon Blanc, Marlborough, New Zealand \ 2023
$12.00
#214 \ Bella Sera, Pinot Grigio, delle Venezie, Italy \ 2023
$8.00
#307 \ Chateau Ste Michelle, Rosé, Columbia Valley, Washington \ 2023
$10.00
#309 \ Allegro, Moscato, California \ 2023
$8.00
#313 \ Kung Fu Girl, Riesling, Washington \ 2022
$11.00
#406 \ Albertoni, Cabernet Sauvignon, California \ 2022
$8.00
#416 \ Hahn, Cabernet Sauvignon, Central Coast, California \ 2022
$13.00
#442 \ Oberon, Cabernet Sauvignon, Napa Valley, California \ 2022
$18.00
#505 \ ForestVille, Merlot, California \ 2020
$8.00
#604 \ Bearitage, Old Vine Zinfandel, Lodi, California \ 2022
$9.00
#707 \ Murphy-Goode, Pinot Noir, California \ 2022
$10.00
#721 \ Argyle, “Bloom House”, Pinot Noir, Willamette Valley, Oregon \ 2023
$17.00
#810 \ Barossa Valey Estate, Shiraz, Barossa Valley, Australia \ 2021
$10.00
#904 \ Conquista, Malbec, Mendoza, Argentina \ 2022
$10.00
#924 \ Sterling Vintners, Meritage, California \ 2022
$11.00
Grapes: Merlot \ Cabernet Sauvignon \ Malbec \ Petit Verdot
#1152 \ Dow’s, Tawny Port, Porto, “Fine”, Douro, Portugal \ nv
$10.00
#1160 \ Dow’s Tawny Port, 20 Year, Douro, Portugal \ nv
$20.00
CHAMPAGNES/SPARKLING
#1002 \ Gionelli, Spumante, Asti Spumante, Piedmont, Italy \ nv
$33.00
#1004 \ Luccio, Moscato d’Asti, Piedmont, Italy \ 2023
$35.00
#1006 \ Prima Perla, Prosecco, Treviso DOC, Italy \ nv
$48.00
#1012 \ Domaine Chandon, Brut Rosé, California \ nv
$65.00
#1014 \ Domaine Carneros, Brut, Carneros, Napa Valley, California \ 2020
$85.00
#1016 \ Veuve Clicquot, Brut, Champagne, “Yellow Label”, France \ nv
$145.00
CHARDONNAY
#003 \ Albertoni, California \ 2022
$32.00
#012 \ Les Charmes, "Unoaked", Mâcon-Lugny, Burgundy, France \ 2022
$45.00
#016 \ Columbia Crest, "Unoaked", Washington \ 2022
$40.00
#018 \ Kendall-Jackson, “Vintner’s Reserve”, California \ 2022
$47.00
#021 \ La Crema, Sonoma Coast, California \ 2021
$66.00
#024 \ Harken, California \ 2022
$49.00
#027 \ Nicolas Potel, "Unoaked", Mãcon-Villages, Burgandy, France \ 2022
$60.00
#029 \ Duckhorn, Napa Valley, California \ 2022
$70.00
#036 \ Cakebread Cellars, Napa Valley, California \ 2022
$95.00
#038 \ Kistler, “Les Noisetier”, Sonoma Coast, California \ 2020
$145.00
SAUVIGNON BLANC/FUMÉ BLANC
#106 \ Chateau Ste. Michelle, Sauvignon Blanc, Columbia Valley, Washington \ 2023
$36.00
#108 \ La Perrière, France \ 2022
$40.00
#114 \ Honig, Napa Valley, California \ 2023
$48.00
#116 \ Comte de la Chevaliere, Sancerre, Loire France \ 2023
$70.00
#122 \ Brancott, Marlborough, New Zealand \ 2023
$48.00
#130 \ Whitehaven, Marlborough, New Zealand \ 2022
$58.00
PINOT GRIGIO/PINOT GRIS
#208 \ Milbrandt, Columbia Valley, Washington \ 2022
$38.00
#211 \ Ponzi, Willamette Valley, Oregon \ 2021
$58.00
#214 \ Bella Sera, delle Venezie, Italy \ 2023
$32.00
#222 \ Santa Margherita, Valdadige, Veneto, Italy \ 2022
$70.00
ROSÉ & INTERESTING WHITES
#307 \ Chateau Ste Michelle, Rosé, Columbia Valley, Washington \ 2023
$40.00
#309 \ Allegro, Moscato, California \ 2023
$32.00
#313 \ Kung Fu Girl, Riesling, Washington \ 2022
$44.00
#318 \ Chateau Ste. Michelle, Gewürztraminer, Columbia Valley, Washington \ 2022
$38.00
#322 \ Tangent, Albariño, Edna Valley, California \ 2020
$42.00
#325 \ Conundrum, White Blend, California \ 2022
$42.00
#332 \ Crios, Torrontés, Mendoza, Argentina \ 2021
$36.00
#338 \ Cicada, White Blend, France \ 2021
$34.00
Grapes: Viognier \ Picpoul \ Sauvignon Blanc
CABERNET SAUVIGNON
#406 \ Albertoni, California \ 2022
$32.00
#416 \ Hahn, Central Coast, California \ 2022
$49.00
#422 \ Bread & Butter, Napa Valley, California \ 2022
$41.00
#425 \ J. Lohr, “Seven Oaks”, Paso Robles, California \ 2021
$52.00
#430 \ Silver Palm, North Coast, California \ 2021
$54.00
#442 \ Oberon, Napa Valley, California \ 2022
$70.00
#444 \ Browne, “Heritage”, Columbia Valley, Washington \ 2021
$54.00
#445 \ Justin, Paso Robles, California \ 2021
$90.00
#446 \ Caymus, Napa Valley, California \ 2022
$170.00
#448 \ Cakebread Cellars, Napa Valley, California \ 2020
$160.00
#451 \ Duckhorn, Napa Valley, California \ 2021
$99.00
#452 \ Robert Mondavi Winery, Napa Valley, California \ 2021
$89.00
#453 \ Groth, Napa Valley, Oakville, California \ 2021
$105.00
#454 \ Chimney Rock Winery, Stags Leap District, Napa Valley, California \ 2021
$180.00
#456 \ Louis M. Martini, “Monte Rosso Vineyard”, Sonoma Valley, California \ 2015
$150.00
#458 \ Col Solare, Cabernet Sauvignon, Red Mountain, Washington \ 2019
$135.00
#462, \ Robert Craig, “Affinity”, Howell Mountain, California \ 2018
$150.00
#466 \ Silver Oak, Alexander Valley, California \ 2018
$165.00
MERLOT
#505 \ ForestVille, California \ 2020
$32.00
#512 \ Kendall-Jackson, “Vintner’s Reserve”, California \ 2020
$58.00
#516 \ Frei Brothers, “Reserve”, Dry Creek Valley, California \ 2019
$60.00
#524 \ Duckhorn, Napa Valley, California \ 2020
$73.00
#528 \ Whitehall Lane, Napa Valley, California \ 2017
$85.00
#532 \ Markham, “Reserve”, Napa Valley, California \ 2020
$88.00
ZINFANDEL
#604 \ Bearitage, Old Vine Zinfandel, Lodi, California \ 2022
$36.00
#610 \ Montevina Terra d’Oro, Amador County, California \ 2019
$59.00
#616 \ The Federalist, Lodi, California \ 2019
$49.00
#618 \ Murphy-Goode, “Liar’s Dice”, Sonoma County, California \ 2018
$65.00
#630 \ Rombauer Vineyards, California \ 2020
$89.00
PINOT NOIR
#707 \ Murphy-Goode, California \ 2022
$40.00
#710 \ Frei Brothers, “Reserve”, Russian River Valley, California \ 2021
$69.00
#716 \ La Crema, Sonoma Coast, California \ 2022
$63.00
#718 \ Nicolas Potel, Cote-d’Or, France \ 2022
$54.00
#720, \ Domaine Carneros, Carneros, California \ 2017
$89.00
#721 \ Argyle, “Bloom House”, Willamette Valley, Oregon \ 2023
$62.00
#722 \ Sanford, Santa Rita Hills, California \ 2021
$112.00
#724 \ Domaine Serene, Yamhill Cuvée, Willamette Valley, Oregon \ 2018
$121.00
#727 \ Antiquum Farm, “Juel”, Willamette Valley, Oregon \ 2021
$95.00
#730 \ Clark & Telephone, Santa Maria Valley, California \ 2021
$110.00
SHIRAZ & INTERESTING REDS
#810 \ Barossa Valey Estate, Shiraz, Barossa Valley, Australia \ 2021
$40.00
#816 \ Bogle, Petit Syrah, California \ 2020
$46.00
#829 \ Mollydooker, Shiraz, “Blue Eyed Boy”, South Australia \ 2020
$130.00
#904 \ Conquista, Malbec, Mendoza, Argentina \ 2022
$40.00
#916 \ Penfold's, "Max's", Shiraz/Cab Blend, South Australia \ 2021
$48.00
#917 \ El Terrano, Garnacha, Cariñena, Spain \ 2021
$38.00
#924 \ Sterling Vintners, Meritage, California \ 2022
$44.00
Grapes: Merlot \ Cabernet Sauvignon \ Malbec \ Petit Verdot
#927 \ Château Mont-Redon, Châteauneuf-du-Pape, France \ 2019
$125.00
#931 \ Bogle, “Phantom”, California \ 2020
$65.00
Grapes: Petite Sirah \ Zinfandel \ Cabernet Sauvignon \ Merlot
#934 \ Kenefick Ranch, Cabernet Franc, “Caitlin’s Select”, Napa Valley, California \ 2018
$100.00
#936 \ Justin, “Isosceles”, Paso Robles, California \ 2018
$195.00
Grapes: Cabernet Sauvignon \ Cabernet Franc \ Merlot
#938 \ Hedges, Cabernet Blend, “Three Vineyards”, Red Mountain, Washington \ 2020
$70.00
Grapes: Cabernet Sauvignon \ Merlot \ Syrah \ Cabernet Franc \ Malbec \ Petite Verdot
#939 \ Banfi, Chianti Classico, DOCG, Italy \ 2022
$51.00
#940 \ Torres, Priorat, Spain \ 2014
$90.00
#942 \ Pio Cesare, Barolo, Piedmont, Italy \ 2018
$165.00
#944 \ Ruvei, Barbera d’Alba, DOC, Italy \ 2020
$44.00
#946 \ Donati, Claret, Pacines, California \ 2019
$58.00
Grapes: Cabernet Sauvignon \ Merlot \ Malbec \ Petit Verdot \ Cabernet Franc
#947 \ Duckhorn, “Paraduxx”, Napa Valley, Californiaa \ 2020
$105.00
Grapes: Cabernet Sauvignon \ Petite Syrah \ Zinfandel \ Petite Verdot \ Syrah \ Malbec
#948 \ Rodney Strong, “Symmetry”, Meritage, Alexander Valley, California \ 2017
$105.00
Grapes: Cabernet Sauvignon \ Merlot \ Petit Verdot \ Cabernet Franc \ Malbec
#952 \ Hess Collection, Red Blend, “Lion Tamer”, Napa Valley, California \ 2021
$95.00
Grapes: Malbec \ Zinfandel \ Petite Sirah \ Cabernet Sauvignon
#956 \ Dominus Estate, “Napanook”, Yountville, Napa Valley, California \ 2020
$165.00
Grapes: Cabernet Sauvignon \ Cabernet Franc \ Petit Verdot
#958 \ Sartori, Amarone Della Valpolicella Classico, Veneto, Italy \ 2015
$100.00
#960 \ Casa Lapostolle, "Clos Apalta", Colchagua Valley, Central Valley, Chile \ 2016
$240.00
#963 \ Marchesi di Frescobaldi, Brunello di Montalcino, “Castelgiocondo”, Tuscany, Italy \ 2016
$180.00
DESSERT WINES/PORT
#1110 \ Quady, Orange Muscat, “Essensia”, California, 375ml \ 2017
$45.00
#1152 \ Dow’s, Tawny Port, Porto, “Fine”, Douro, Portugal \ nv
$50.00
#1160 \ Dow’s Tawny Port, 20 Year, Douro, Portugal \ NA
$170.00
LARGE FORMAT BOTTLES
#2446 \ Caymus, Cabernet Sauvignon, Napa Valley, California, 1.5 Liter \ 2020
$315.00
#2466 \ Silver Oak, Cabernet Sauvignon, Alexander Valley, California, 1.5 Liter \ 2019
$300.00
#2470 \ Caymus, Cabernet Sauvignon, “Special Selection”, Napa Valley, CA, 3 Liter \ 2008
$1,100.00
RESERVE LIST
#460 \ Chimney Rock, “Tomahawk Vineyard”, Cabernet Sauv, Stag’s Leap District, Napa Valley \ 2021
$295.00
#470 \ Caymus Special Selection, Cabernet Sauvignon, Napa Valley, California \ 2017
$395.00
#474 \ Daou, “Soul of a Lion”, Cabernet Sauvignon, Napa Valley, California \ 2020
$245.00
#477 \ Concha y Toro, Cabernet Sauvignon, “Don Melchor”, Puente Alto, C.V., Chile \ 2016
$215.00
#478 \ Concha y Toro, Cabernet Sauvignon, “Don Melchor”, Puente Alto, C.V., Chile \ 2017
$215.00
#480 \ Silver Oak, Cabernet Sauvignon, Napa Valley, California \ 2015
$265.00
#482 \ Concha y Toro, Cabernet Sauvignon, “Don Melchor”, Puente Alto, C.V., Chile \ 2019
$275.00
#488 \ Groth, Cabernet Sauvignon, Reserve, Oakville, Napa Valley, California \ 2018
$265.00
#490 \ Cardinale, Cabernet Sauvignon, Napa Valley, California \ 2013
$325.00
#830 \ Penfolds, Shiraz, “Grange”, South Australia \ 2001
$450.00
#832 \ Penfolds, Shiraz, “Grange”, South Australia \ 1999
$450.00
#833 \ Penfolds, Shiraz, “Grange”, South Australia \ 2004
$1,000.00
#965 \ Gaja, “DaGromis”, Nebbiolo, Borolo, Piedmont, Italy \ 2015
$250.00
#970 \ Dominus, Cabernet Blend, Napa Valley, California \ 2017
$350.00
SPECIALTY MARTINIS
TITO’S APPLE MARTINI
Tito’s Vodka \ sour apple schnapps
TITO’S POMEGRANATE MARTINI
Tito’s Vodka \ Pama Pomegranate Liqueur
CHOCOLATE MARTINI
Tito’s Vodka \ chocolate liqueur \ cream
CHOCOLATE COVERED RASPBERRY
Stoli Razberi \ chocolate liqueur \ Chambord \ Bailey’s Irish Cream
COSMOPOLITAN
Absolut Citron \ cranberry juice \ Tattersall Orange Crema \ lime juice
DEVIL IN A RED DRESS
Stoli Razberi \ raspberry purée \ simple syrup \ Sprite
ESPRESSO ‘TINI
espresso liqueur \ St. George Coffee Liqueur \ cream
FLIRTINI
Stoli Razberi \ Tattersall Orange Crema \ raspberry purée \ pineapple juice \ Prosecco
TITO’S FRENCH MARTINI
Tito’s Vodka \ Chambord \ pineapple juice
FUNKY MONKEY
Stoli Vanil \ chocolate liqueur \ DeKuyper Créme de Banana \ Bailey’s Irish Cream
KEY LIME MARTINI
Stoli Vanil \ pineapple juice \ lime juice \ cream
LEMON DROP
Absolut Citron \ Limoncello \ sour \ Tattersall Orange Crema \ lemon juice \ sugared rim
MOCHA ’TINI
Luxardo Espresso Liqueur \ chocolate liqueur \ Bailey's Irish Cream
VESPER
Boodles Gin \ Tito’s Vodka \ Lillet Blanc
MAKE YOUR OWN MARTINI
Noilly Prat Dry Vermouth + gin or vodka (choose from list below) GIN: Barton’s \ Beefeater \ Bombay Sapphire \ Boodles \ Hendrick’s \ Malfy Con Limone \ Proof Minions \ Tanqueray VODKA: Absolut \ Absolut Citron \ Belvedere \ Grey Goose \ Grey Goose L’Orange \ Grey Goose La Poire \ Ketel One \ Phillips \ Rain Cucumber \ Stolichnaya \ Stoli Bluberi \ Stoli Razberi \ Stoli Vanil \ Tito’s
HAPPY HOUR SPECIALS
MONDAY BURGER NIGHT
$14.00
house burger + fries
MONDAY NIGHT BEERS
$5.00
all beers \ all night
VINTAGE COCKTAIL TUESDAY
martinis \ manhattans \ old fashioneds
WINE WEDNESDAY
all bottles of wine
SWEET TOOTH THURSDAY
$7.00
any dessert with entrée purchase
HAPPY HOUR
Sunday-Thursday 4:30 p.m. - 6:30 p.m. discounted appetizers \ $2 off any glass of wine \ any beer $5 \ rail drinks $5
Happy Hour Menu
44 items
FOOD
*Consuming raw or undercooked eggs, meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
STEAK HOUSE SHRIMP COCKTAIL
$26.00
four colossal \ house poached + chilled \ zesty cocktail sauce \ creole aioli \ lemon
FIRECRACKER CAULIFLOWER
$14.00
nine buds \ light batter \ feisty asian sauce \ sesame seed \ green onion
AHI TUNA
$24.00
sushi grade #1 tuna loin \ seared rare \ sesame seed + ginger crust \ greens \ citrus vinaigrette \ hot mustard aioli \ soy ginger sauce
CHEESE BOARD
$21.00
three artisan cheeses \ roasted balsamic grapes \ dried fruits \ pear jam \ spiced pecans \ bread \ fig spread \ olives
VINTAGE ONION RINGS
$13.50
twelve \ hand dunked \ ketchup
DEVILED EGGS
$13.50
six on a plate \ supper club classic
OYSTERS ROCKEFELLER
$23.00
6 oysters \ spinach \ smoked bacon \ breadcrumbs \ compound butter \ parmesan + pecorino cheeses
OYSTERS
$13.00 - $44.00
lemon \ horseradish \ green apple mignonette \ hot sauce \ while they last*
HEMP DERIVED THC DRINKS
Gigli Pineapple Mojito 5%
$10.00
Senorita Lime & Jalapeno Margarita 5%
$10.00
RAIL DRINKS
RAIL DRINKS
$5.00
WINE BY THE GLASS
#003 Albertoni, Chardonnay, California \ 2023
$6.00
#024 Harken, Chardonnay, California \ 2024
$11.00
#106 Chateau Ste. Michelle, Sauvignon Blanc, Columbia Valley, Washington \ 2023
$7.00
#122 Brancott, Sauvignon Blanc, Marlborough, New Zealand \ 2024
$10.00
#204 Bella Sera, Pinot Grigio, delle Venezie, Italy \ 2024
$6.00
#307 Chateau Ste Michelle, Rosé, Columbia Valley, Washington \ 2024
$8.00
#309 Allegro, Moscato, California \ 2024
$6.00
#313 Kung Fu Girl, Riesling, Washington \ 2023
$9.00
#406 Albertoni, Cabernet Sauvignon, California \ 2022
$6.00
#416 Hahn, Cabernet Sauvignon, Central Coast, California \ 2023
$11.00
#442 Oberon, Cabernet Sauvignon, Napa Valley, California \ 2022
$16.00
#505 ForestVille, Merlot, California \ 2022
$6.00
#707 Murphy-Goode, Pinot Noir, California \ 2023
$8.00
#721 Argyle, “Bloom House”, Pinot Noir, Willamette Valley, Oregon \ 2024
$15.00
#904 Conquista, Malbec, Mendoza, Argentina \ 2023
$8.00
#1006 Prima Perla, Prosecco, Treviso DOC, Italy \ nv
$10.00
#1150 Taylor Fladgate, Tawny Port, Villa Nove de Gaia, Portugal \ nv
$8.00
#1170 Taylor Fladgate, 20 Year Port, Villa Nove de Gaia, Portugal \ nv
$18.00
BOTTLED + CANNED BEERS
BLUE MOON
$5.00
Golden, CO
BUD LIGHT
$5.00
St. Louis, MO
COORS LIGHT
$5.00
Golden, CO
CORONA
$5.00
Mexico
DREKKER BROKEN RUDDER
$5.00
Fargo, ND
GRAIN BELT NORDEAST
$5.00
New Ulm, MN
GUINNESS
$5.00
Dublin, Ireland
HEINEKEN ZERO
$5.00
Netherlands
HIGH NOON SELTZER
$5.00
Modesto, CA
MICHELOB ULTRA
$5.00
St. Louis, MO
MILLER LITE
$5.00
Milwaukee, WI
ODELL BREWING IPA
$5.00
Fort Collins, CO
STELLA ARTOIS
$5.00
Belgium
SUMMIT EXTRA PALE ALE
$5.00
St. Paul, MN
SURLY
$5.00
Minneapolis, MN
Dessert
30 items
DESSERT MENU
CREME BRULEE
$14.00
classic vanilla bean custard \ crispy caramel crust
CHOCOLATE SIN TART
$14.00
oreo crust \ chocolate mousse + cake \ ganache frost \ raspberry sauce \ chocolate whipped cream
SHORTCAKE
$14.00
lemon + cream layer cake \ rhubarb strawberry sauce
AFTER DINNER ESPRESSO
Flat White
MILK FOAM + MILK + ESPRESSO
Espresso
Single or Double. ESPRESSO
Espresso Macchiato
MILK FOAM + ESPRESSO
Latte
MILK FOAM + MILK + ESPRESSO
Latte Macchiato
MILK FOAM + ESPRESSO + MILK
Americano
WATER + ESPRESSO
Cappuccino
MILK FOAM + MILK + ESPRESSO
Mocha
WHIPPED CREAM + MILK + ESPRESSO + CHOCOLATE
AFTER DINNER CORDIALS
DRAMBUIE
BAILEY’S IRISH CREAM
FRANGELICO
B&B
RUMCHATA
GRAND MARNIER
LIMONCELLO
GRAND MARNIER - 100 YEAR
DISARONNO AMARETTO
SAMBUCA
AFTER DINNER SWEET DIGESTIFS
AMARETTO OLD FASHIONED
Pendleton Whiskey \ Disaronno
FUNKY MONKEY
Stoli Vanil \ Crème de Banana \ Chocolate Liqueur\ Bailey's
MOCHA ’TINI
Luxardo Espresso Liqueur \ Chocolate Liqueur \ cream
SMITH AND KEARNS
Dark Crème de Cacao \ soda \ half and half
FIRESIDE COFFEE
Bailey's \ St. George Coffee Liqueur \ coffee \ whipped cream
CARAJILLO (KAA-RUH-HEE-OW)
Licor 43 \ espresso \ on the rocks
BRANDY ALEXANDER
E&J Brandy \ Dark Crème de Cacao \ ice cream
GRASSHOPPER
Green Crème de Menthe \ Crème de Cacao \ ice cream
PINK SQUIRREL
Crème de Almond \ Crème de Cacao \ ice cream
Kids Menu
5 items
KID'S MENU
HAMBURGER
$13.50
1/3 lb. \ toasted bun
CHEESEBURGER
$14.50
1/3 lb. \ toasted bun
CHICKEN FINGERS
$14.00
ranch dressing
BUTTERED NOODLES
$13.50
butter \ noodles \ parmesan cheese
CHOOSE ONE SIDE
french fries, soup, garden salad, broccolini
Prime Rib/Fish Fry
2 items
PRIME RIB
SATURDAY NIGHT. Includes choice of soup, garden or caesar salad. *no substitutions please
PRIME RIB
$52.00 - $60.00
house seasoned crust \ red wine demi \ creamy horseradish \ baked potato \ sour cream + butter
FISH FRY
FRIDAY NIGHT. Includes choice of soup, garden or caesar salad. *no substitutions please
FISH FRY
$34.00
battered walleye \ house fries \ creamy + tangy slaw \ tartar \ lemon
To Go Menu
75 items
COMPLIMENTARY SAMPLER
RELISH TRAY
$9.00
seasonal crudité vegetables + pickles + olives
APPS
STEAK HOUSE SHRIMP COCKTAIL
$32.50
four colossal \ house poached + chilled \ zesty cocktail sauce \ creole aioli \ lemon
FIRECRACKER CAULIFLOWER
$19.50
nine buds \ light batter \ feisty asian sauce \ sesame seed \ green onion
AHI TUNA
$30.00
sushi grade #1 tuna loin \ seared rare \ sesame seed + ginger crust \ greens \ citrus vinaigrette \ hot mustard aioli \ soy ginger sauce
CHEESE BOARD
$26.00
three artisan cheeses \ roasted balsamic grapes \ dried fruits \ pear jam \ spiced pecans \ bread \ fig spread \ olives
VINTAGE ONION RINGS
$17.00
twelve \ hand dunked \ ketchup
DEVILED EGGS
$18.00
six on a plate \ supper club classic
OYSTERS ROCKEFELLER
$28.00
6 oysters \ spinach \ smoked bacon \ breadcrumbs \ compound butter \ parmesan + pecorino cheeses
OYSTERS
$16.00 - $54.00
lemon \ horseradish \ green apple mignonette \ hot sauce \ while they last*
SOUP
SEASONALLY INSPIRED
$12.00
THE CHOP HOUSE
USDA premium grade beef is hand-cut fresh + expertly prepared to your liking. These steaks have been a traditional favorite for decades. Includes choice of soup, garden or caesar salad. Upgrade to the wedge or harvest salad +3. *complimentary house steak sauce upon request
RIBEYE
$64.00
FILET MIGNON
$62.00
BASEBALL SIRLOIN
$42.00
NEW YORK STRIP
$57.00
“THE HAMILTON”
14 oz \ bone-in filet mignon \ MRKT PRICE
CHOPHOUSE ACCESSORIES
*complimentary house steak sauce upon request
COMPOUND BUTTER
$6.00
roasted garlic
CARAMELIZED ONIONS
$7.00
brown sugar
POINT REYES BAY BLUE CHEESE CRUMBLES
$8.00
BRANDY PEPPERCORN SAUCE
$8.00
SAUTÉED MUSHROOMS
$8.50
garlic \ shallot \ white wine \ thyme
1PC COCONUT SHRIMP
$12.00
orange marmalade
SALADS
CAESAR SALAD
$15.50
dressed romaine \ parmesan \ grape tomato \ crouton. *anchovy available upon request
HARVEST SALAD
$19.00
mixed greens \ red onion \ pumpkin seeds \ spiced pecans \ dried cranberries \ golden raisins \ roasted butternut squash \ goat cheese \ balsamic vinaigrette
THE WEDGE SALAD
$19.00
iceberg \ blue cheese dressing \ tomato \ blue crumbles \ hard boiled egg \ slab bacon
FRESH GARDEN SALAD
$13.50
blue cheese \ blue crumbles \ lemon wedge \ french \ cucumber ranch \ oil + vinegar. vinaigrettes: fireside pesto \ balsamic
SALAD ADD ONS
$14.00 - $19.00
SHAREABLE SIDES
BAKED POTATO
$10.00
WHIPPED YUKON POTATOES
$12.00
HOUSE FRIES
$12.00
truffle + parmesan \ fry sauce \ ketchup
CHARRED BROCCOLINI
$12.50
citrus + caper butter
STEAK HOUSE CARROTS
$13.00
LOADED BAKED POTATO
$13.00
bacon \ cheddar \ green onion
RISOTTO
$14.00
mushroom \ parmesan
MAC + CHEESE
$15.00
LOADED HASHED BROWNS
$15.00
fontina cheese \ bacon \ green onion \ fire roasted red pepper + tomato relish
MAIN PLATES
Includes choice of soup, garden or caesar salad. Upgrade to the wedge or harvest salad +3. Bread service available upon request. *Consuming raw or undercooked eggs, meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
RIBS
$43.00
house rubbed + slow roasted until tender \ tangy bbq sauce \ classic slaw
RED PESTO SPAGHETTI
$29.00
fresh roasted red pepper + sundried tomato pesto \ blistered grape tomato \ charred asparagus tips \ roasted pistachio crumble \ parmesan + pecorino \ charred baguette
PORK CHOP
$40.00
14 oz twin bone chop \ house brined \ mushroom risotto \ roasted squash + carrot purée
PARMESAN CHICKEN
$35.00
crunchy breading \ charred asparagus \ fresh mozzarella \ creamy parmesan polenta \ roasted red pepper + tomato relish
CLAM CHOWDER LINGUINI
$34.00
pan-steamed littleneck clams \ bacon + tomato \ boursin cheese cream sauce
PORK TENDERLOIN
$36.00
charbroiled with southwest spices + spirited glaze \ salsa verde + fresh tomato pico de gallo \ charred asparagus
GRILLED SALMON
$39.00
seven ounce \ charred broccolini \ lemon wedge
PAN-SEARED SALMON*
$41.00
garden herb + lemon butter sauce \ seasonal vegetable medley
COCONUT SHRIMP
$41.00
three breaded in house \ orange marmalade dipping sauce
GRILLED SHRIMP
$40.00
four jumbo \ citrus butter \ charred asparagus \ lemon wedge
FIRESIDE BURGER
$22.00
griddled 6 oz patty \ bacon \ american cheese \ fried onion \ lettuce \ tomato \ pickle \ toasty bun \ house fries
THE ROOSTER
$22.00
crispy fried chicken sandwich \ house brined \ sriracha aioli with tarragon + lemon \ ranch dressed greens + pickle \ house fries
WALLEYE PLATES
Served over charred broccolini.
PARMESAN + ALMOND CRUSTED WALLEYE
$39.00
hazelnut liqueur butter sauce
WALLEYE ALMONDINE
$37.50
supper club classic \ white wine citrus butter \ toasted almond
CRISP PAN FRIED WALLEYE
$37.50
light seasoned breading \ lemon wedge \ tartar
CHILDREN’S MENU
CHICKEN FINGERS
$14.00
ranch dressing
BUTTERED NOODLES
$13.50
butter \ noodles \ parmesan cheese
HAMBURGER
$13.50
1/3 lb \ on toasted bun
CHEESEBURGER
$14.50
1/3 lb \ on toasted bun
DESSERTS
CRÈME BRULÉE
$14.00
classic vanilla bean custard \ crispy caramel crust
CHOCOLATE SIN TART
$14.00
oreo crust \ chocolate mousse + cake \ ganache frost \ raspberry sauce \ chocolate whipped cream
SHORTCAKE
$14.00
lemon + cream layer cake \ rhubarb strawberry sauce
ESPRESSO OFFERINGS
We carry a decaffeinated version of our espresso beans. Some of our specialty espresso beverages are available iced. Drip-brewed coffee also available.
Espresso
Single or Double
Cappuccino
Mocha
Flat White
Latte
Americano Latte
Macchiato
Espresso Macchiato
FRIDAY SPECIAL
Includes choice of soup, garden or caesar salad
FISH FRY
$34.00
battered walleye \ house fries \ creamy + tangy slaw \ tartar \ lemon
SATURDAY SPECIAL
Includes choice of soup, garden or caesar salad
PRIME RIB
$52.00 - $60.00
house seasoned crust \ red wine demi \ creamy horseradish \ baked potato \ sour cream + butter
GLUTEN FREE MENU
GLUTEN FREE: Many of our dishes are gluten-free or can be prepared gluten-free, just ask your server.
RELISH TRAY
APPS
Steak House Shrimp Cocktail \ Cheese Board (no bread) \ Deviled Eggs \ Oysters
SALADS & SOUP
Caesar Salad (no crouton) \ Harvest Salad \ The Wedge Salad \ Fresh Garden Salad \ All Dressings and Add Ons \ Soup (inquire with server)
SHAREABLE SIDES
Baked Potato \ Charred Broccolini \ Whipped Yukon Potatoes \ Steak House Carrots \ Loaded Baked Potato \ Risotto \ Loaded Hashed Browns
CHOPHOUSE
Ribeye \ Filet Mignon \ Baseball Sirloin \ New York Strip \ The Hamilton
CHOPHOUSE ACCESSORIES
Caramelized Onions \ Sautéed Mushrooms \ Point Reyes Bay Blue Cheese Crumbles \ Compound Butter \ Brandy Peppercorn Sauce
MAIN PLATES
Ribs \ Pork Chop \ Pork Tenderloin \ Walleye Almondine \ Pan-Seared Salmon \ Grilled Salmon \ Grilled Shrimp \ Fireside Burger (no bun)
DESSERT
Crème Brulée
Reviews
4.5
529 reviews
5 stars
389
4 stars
72
3 stars
36
2 stars
21
1 star
11
- JNJason Newbold3 days ago5.0This was a wonderful place to have dinner by the lake. The serivce & atmosphere where great and everyone loved the food. The kids got butter noodles & broccolini, my wife had the parm crusted walleye with a harvest salad and I got a med rare ribeye with a brandy peppercorn sauce and a caesar salad. I cant say how everything was hot and cooked to perfection. Definitely come and try this place out.
- PCPatricia Carrick5 days ago3.0Fish was good but the shrimp was obviously OLD and tasteless. Bad choice on my part. The 2 with me loved their fish dinners.
- MBMarisa B6 days ago3.0Great service, beautiful lake view and good cocktails; but the food was very bland and subpar. Needed a lot more seasoning on the deviled eggs, parmesan chicken and parmesan walleye we ordered. The relish tray had been cut earlier and the veggies were dried out. For the price of the food, we’d expect better tasting food.
- MEMeggie Erickson6 days ago3.0Service and ambience were spectacular. Food was bland. We got the least flavorful deviled eggs I’ve ever ordered and mediocre Parmesan walleye and Parmesan chicken. The veggies were the best part of the entrees. The drinks were great. Overall if they used more seasoning in their dishes I think it would’ve been better.
- SCStephen CarterAug 21, 20265.0An app found this place for me by calculating calories from my photo. The salad with carrot curls was good and fit my daily count perfectly. I enjoyed a quick lunch break here. The staff was very attentive throughout my meal.
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