Location.com logo
Publicly Sourced

Broad Leaf Brewery + Spirits, featuring Pickleball Social

This profile is uncertified and using publicly sourced data

Yext customers see up to a 9% lift on Google Gemini and gain access to:

  • Performance insights across AI and traditional search
  • Competitive benchmarking for your locations
  • Clear, actionable recommendations to improve visibility
  • AI-powered tools to manage your digital presence at scale
Certify your brand

About

RestaurantBarBeer StoreBreweryBrewpubEvent Venue
Broad Leaf Brewery & Spirits is one of the first brewpubs in Kentwood, MI, bringing together craft beer, spirits, food, and community under one roof. We’re focused on bright, bold flavor exploration with a curiosity-driven approach to what modern American craft brewing and distilling can be. At our taproom, we’re all about bringing people together, creating connections, and exploring the relationship between what we make and the natural environment around us. Sustainability plays a major part of how we operate. We avidly compost and recycle, and continually look for ways to reduce waste and be more thoughtful about our impact. We’re proud to be Michigan’s first pickleball restaurant concept, giving guests another way to eat, drin...

Location

Broad Leaf Brewery + Spirits, featuring Pickleball Social
2885 Lake Eastbrook Blvd SE, Kentwood, MI
49512, United States

Hours

MondayClosed
Tuesday3:00 PM - 9:30 PM
Wednesday3:00 PM - 9:30 PM
Thursday3:00 PM - 9:30 PM
Friday12:00 PM - 9:30 PM
Saturday12:00 PM - 9:30 PM
Sunday12:00 PM - 8:00 PM

Reviews

Boost local visibility and reputation with reviews

Certify your brand
4.5
1,821 reviews
5 stars
918
4 stars
467
3 stars
410
2 stars
25
1 star
1

What are people saying?

AI-generated from recent customer reviews

Food Quality

Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.

Customer Service

Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.

Cleanliness

The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.

Coupon Issues

Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.

Operational Hours

There were complaints about unclear operational hours and being turned away before closing time.