Breakfast Torta
$14.00
Brand Certified
MeXo Tequila & Mezcal Bar and Restaurant
4.4(853 reviews)
Certified by MeXo Tequila & Mezcal Bar and Restaurant • Aug 16, 2026
Business Details
118 Fulton St E, Grand Rapids, MI
49503, United States
Certified by MeXo Tequila & Mezcal Bar and Restaurant • Aug 16, 2026
(616) 828-4123
Certified by MeXo Tequila & Mezcal Bar and Restaurant • Aug 16, 2026
https://mexogr.com
Certified by MeXo Tequila & Mezcal Bar and Restaurant • Aug 16, 2026
About
Certified by MeXo Tequila & Mezcal Bar and Restaurant • Aug 16, 2026
Mexican Restaurant
Details
- DeliveryAvailable
- TakeoutAvailable
- Curbside pickupAvailable
Location
Certified by MeXo Tequila & Mezcal Bar and Restaurant • Aug 16, 2026
MeXo Tequila & Mezcal Bar and Restaurant
118 Fulton St E, Grand Rapids, MI
49503, United States
Hours
Certified by MeXo Tequila & Mezcal Bar and Restaurant • Aug 16, 2026
Monday11:00 AM - 9:00 PM
Tuesday11:00 AM - 9:00 PM
Wednesday11:00 AM - 9:00 PM
Thursday11:00 AM - 9:00 PM
Friday11:00 AM - 12:00 AM
Saturday11:00 AM - 12:00 AM
SundayClosed
Menu
1 menu · 49 items
Explore offerings from MeXo Tequila & Mezcal Bar and Restaurant on 118 Fulton St E in Grand Rapids, with popular saturday brunch, appetizers, tacos, and tortas available at this location.
Full Menu
49 items
Appetizers
Classic Guacamole
$13.00
Avocado, tomato, cilantro, spices, lime juice and touch of serrano.
Chef's Choice Guacamole
$15.00
Avocado, tomato, cilantro, onion, spices, lime juice and touch of Serrano, topped with fresh fruit.
Salsa Trio
$9.00
Our traditional mild molcajete salsa, salsa verde, and our medium heat pastor salsa.
Sopes
$14.00
Nixtamal masa dough hand-shaped cup, filled with sirloin picadillo and cotija cheese topped with lettuce, tomato and salsa cruda.
Vegan Sopes
$12.00
Huaraches
$14.00
House-made nixtamalized masa stuffed with epazote beans topped with morita chile falda, pickled red onions, salsa cruda, and cotija cheese.
Mole Bites
$15.00
Free range chicken and jasmine rice wrapped in masa, topped with chayote & jicama slaw, and a pipette of Amarillo mole.
Esquites
$10.00
Roasted corn, crèma & cotija cheese.
Pulpo Ceviche
$17.00
Grilled octopus, red onions, cilantro, lime, goat butter, tomato, avocado, & cucumber.
Aquachile Negro Ceviche
$19.00
Oishii shrimp in a charred chili-lime marinade with cucumber, pickled red onion, cilantro, tomato and avocado.
Traditional Mayan pumpkin seed dip with fire-roasted tomato, onion, garlic, habanero, and cilantro.
Tacos
Suadero Taco
$4.00
Confit beef, salsa cruda, chiles toreado, onion, cilantro.
Carnitas
$4.00
Braised pork, cilantro, salsa cruda, hibiscus picked onions.
Maya de Pollo Taco
$4.00
Achiote grilled organic chicken, cilantro, onion, cabbage, and salsa cruda.
Pastor Taco
$4.00
Achiote marinated pork, cilantro, onion, pineapple, & salsa cruda.
Mushroom Taco
$4.00
Simmered in guajillo sauce, handmade tortillas, salsa cruda, cabbage, cilantro, onion.
Tortas
Maya Torta de Pollo
$14.00
Achiote grilled organic chicken, avocado, tomato, lettuce, black beans, onions, mayo, and jalapeños.
Torta de Suadero
$14.00
Confit beef, salsa cruda, chiles toreados (blistered), black beans, mayo, onions, cilantro.
Torta de Ahogada Mild
$14.00
Braised pork, beans, mayo, hibiscus pickled onions served in ahogada sauce.
Torta de Ahogada Medium
$14.00
Braised pork, beans, mayo, hibiscus pickled onions served in ahogada sauce.
Torta de Ahogada Hot
$14.00
Braised pork, beans, mayo, hibiscus pickled onions served in ahogada sauce.
Torta de Falda
$14.00
Smoked brisket, morita salsa, salsa cruda, beans, mayo, poblano rajas, lime, cotija cheese.
Torta de Pibil
$14.00
Entrees
Enchiladas Rojas
$24.00
Guajillo braised chicken rolled in our house made tortillas, topped with guajillo sauce, cotija, potatoes and carrots. Served with cilantro rice and cucumber salad.
Vegan Enchiladas Verdes
$24.00
King trumpets simmered in guajillo sauce, wrapped in corn tortillas, topped with salsa verde & salsa cruda. Served with achiote rice and poblano rajas.
8 oz Skirt steak plated with a verde cheese enchilada, guacamole, black beans and poblano rajas.
Camarones Ala Diabla
$28.00
Sautéed Oishii shrimp with citrus, morita, guajillo, tepache, arbol peppers & garlic sauce. Served with cilantro rice & cucumber salad.
Oscar’s Baja Tacos
$20.00
Three Mexican beer batter mahi mahi tacos drizzled with salsa mocha, topped with house made tartar sauce, lettuce, salsa cruda, and papaya salsa.
Enchiladas Verdes
$24.00
Guajillo braised chicken rolled in house-made tortillas smothered in salsa verde, with achiote rice and cucumber salad.
Soup and Salad
Sopa Azteca
$12.00
Tortilla soup made from guajillo chicken broth, charred tomatoes, onion, chayote, carrots, epazote, roasted chicken, served with corn tortilla strips, fresh avocado & sprinkled with cascabel peppers.
Pozole Blanco
$20.00
Braised pork shoulder and white hominy soup with oregano topped with onion, cilantro, radish, avocado, and chips.
Watermelon Salad
$16.00
Fresh slice of watermelon compressed with tajin topped with julienne jicama, chayote, cucumber, fresh basil, arugula, and mammy vinaigrette and black sesame.
True Caesar 1924
$17.00
Romaine, combined with mini romaine, shaved pecorino romano, homemade birote crostini. Gently tossed in your choice of our house made Original Caesar dressing with anchovies or our Aviator dressing without anchovies. *Contains pasteurized eggs.
Half Caesar
$12.00
Romaine, combined with mini romaine, shaved pecorino romano, homemade birote crostini. Gently tossed in your choice of our house made Original Caesar dressing with anchovies or our Aviator dressing without anchovies. *Contains pasteurized eggs.
Desserts
Flourless chocolate torte topped with xoconostle & tomatillo gastrique.
Cuatro Leches Cake
$12.00
Sponge cake soaked in a sweet four milk mixture with fruit & whipped cream.
Goat Cheese Churros
$12.00
Traditional pastry dough made with goat cheese. Fried and dusted in cinnamon sugar & served with cajeta (goat’s milk caramel) sauce.
Vegan Coconut Flan
$12.00
Smooth coconut flan with a touch of Veracruz vanilla custard, topped with a maple-citrus caramel.
Pastelitos Yucatecos
$12.00
Two puff pastries filled with guava puree & goat cheese dusted with powdered sugar.
Reviews
4.4
853 reviews
5 stars
587
4 stars
137
3 stars
61
2 stars
38
1 star
30
- KMKatherine MerriottAug 12, 20265.0We stopped in for lunch and were incredibly pleased with everything! The service was fantastic and helpful (we usually ask for recommendations), the food was beautiful, thoughtfully prepared and delicious. We are already planning our next visit and so thankful a restaurant like this is so close to us! The pulpo ceviche was the best ceviche I’ve had, the salsa trio was salsa done properly, the Baja tacos were out of this world and we also loved the Al pastor and mushroom tacos! Highly recommend the old fashioned too!
- BCBecca CupplesAug 6, 20263.0The service was incredibly slow. I want to preface this, there were only 3 tables with people in the entire restaurant. It took 20 minutes to wait to order food. Then, I had to waive down and ask our waiter for a water refill. Not to mention we had to end our dinner with waiving someone down again to get our check (which took them another 15 minutes to get).
- SHSapphire HelakAug 3, 20265.0Went there randomly one evening. The food was way fancier than I was anticipating and the atmosphere was very telling of it. I enjoyed what I got and would go again.
- RKRobin KuntzAug 1, 20265.0Our family had dinner at MeXo yesterday. The food was so fresh and flavorable. Service was great. This is a fabulous restaurant!! Will be back soon!
- KLKaylina LozanoJul 19, 20262.0Small portions- for the price, very limited menu with no willing to budge or subsitute. We came for our anniversary, I loved the Mole bites, so I brought my mom and kids back to try the resturant a few days later, and two of the kids couldn't even order due to the limited menu and one felt bad ordering because of how expensive everything was. Our first time, the tres leche cake we shared for our anniversary was awful, we couldn't even comsume it and they wouldn't remove it from our already $150 bill (for 2 people). Our second time around the rice was hard, the Mole bites were nothing like the first time and the Enchalladas were dry. Super disappointed, we won't recommend nor return again as we had very high hopes and did give it a try twice. It's a 30min drive for us and there was no free parking, we tried and the gate was down.
Brand Certified Facts from MeXo Tequila & Mezcal Bar and Restaurant
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