Explore offerings from Bavarian Inn Restaurant on 713 S. Main Street in Frankenmuth, with popular family style meals, the ultimate family style bavarian dinner, starters, and plate dinners available at this location.
FAMILY STYLE MEALS ARE SERVED IN COURSES AND INCLUDE: Our breads are made fresh in our bakery! Stollen (fruit & nut bread), backofenbrot (housemade white bread), noodle soup, coleslaw, pasta salad, cranberry relish, a Michigan seasonal salad, baked dressing, vegetable du jour, Michigan Russet mashed potatoes and gravy, buttered noodles and housemade ice cream.
The chicken that put Frankenmuth on the map! Fresh, natural chicken, lightly breaded, flavored with our own blend of seasonings, then quickly fried for full flavor. Our famous all-you-care-to-eat style! We take pride in the fact that our food is housemade daily with the highest quality ingredients from within the state of Michigan whenever seasonably possible.
Sample one of our traditional German meats (Kasseler Rippchen, Sauerbraten, Bratwurst or Jäger Schnitzel) as well as Frankenmuth® Chicken. Our famous all-you-care-to-eat style! We take pride in the fact that our food is housemade daily with the highest quality ingredients from within the state of Michigan whenever seasonably possible.
Treat yourself to a sampling of five meats served family style along with sauerkraut and potato cheese puffs. FAMILY STYLE MEALS ARE SERVED IN COURSES AND INCLUDE: Our breads are made fresh in our bakery! Stollen (fruit & nut bread), backofenbrot (housemade white bread), noodle soup, coleslaw, pasta salad, cranberry relish, a Michigan seasonal salad, baked dressing, vegetable du jour, Michigan Russet mashed potatoes and gravy, buttered noodles and housemade ice cream.
smoked pork loin
marinated roast beef
smoked sausage
breaded loin of pork
Potato cheese puffs with housemade ranch dressing.
Try our sampler of cheese sticks, chicken tenders and our potato cheese puffs, served with marinara sauce and our housemade ranch dressing.
Served with a hearty marinara sauce.
Served with cheddar cheese sauce and sweet Bavarian mustard.
Served with our own pretzel bites.
The chicken that put Frankenmuth on the map! Fresh, natural chicken, lightly breaded, flavored with our own blend of seasonings, then quickly fried for full flavor. Served with mashed potatoes, gravy and baked dressing.
Served with French fries.
Served with baked potato.
Ten golden lightly dusted butterfly shrimp, served with French fries.
Served with baked potato.
Petite New York Strip and five golden lightly dusted butterfly shrimp, served with baked potato.
Breast of chicken stuffed with Gruyere cheese and smoked pork loin, golden fried, and topped with white wine sauce. Served with potato cheese puffs.
All German dinners include: Stollen (fruit & nut bread), backofenbrot (housemade white bread), noodle soup, coleslaw, pasta salad, cranberry relish, a Michigan seasonal salad, potato cheese puffs, vegetable du jour, sauerkraut, buttered noodles and housemade ice cream.
A medley of favorites - Famous FrankenmuthⓇ Chicken (white or dark meat), Schnitzel (breaded loin of pork) and Sauerbraten (marinated roast beef).
Kasseler Rippchen (smoked pork loin), Schnitzel (breaded loin of pork) and Sauerbraten (marinated roast beef).
Tender loin of pork lightly breaded in seasoned breadcrumbs and Parmesan cheese, topped with a flavorful mushroom cream sauce.
Hand-breaded veal cutlet.
Served with white wine sauce.
Marinated roast beef with a flavorful red wine sauce.
Juicy smoked pork loin chops.
Stuffed in our own Metzgerei (meat department), Knackwurst (pork and beef sausage), Bratwurst (smoked sausage) served with a side of sweet Bavarian mustard.
Made with Frankenmuth chicken and a blend of vegetables topped by a housemade flaky pastry crust.
Add a German side order to further enhance your Bavarian experience.
Small Bavarian dumplings.
A shareable side dish.
Sweet-sour red cabbage.
A Bavarian Inn favorite.
All Gluten-Free meals include 2 slices of gluten-free bread. Lunches include choice of two sides. Dinners include choice of four sides and ice cream or sorbet.
Fresh, natural chicken lightly seasoned and then broiled to juicy perfection.
Seasoned with our special house blended gluten-free seasoning.
Choice house-cut strip steak enhanced with our gluten-free seasoning
Creamy spinach dip with three cheeses baked into a large portabella mushroom served on a bed of marinara.
Pan seared chicken breast topped with basil pesto, fresh mozzarella, and sliced tomato. Served on garlic parmesan risotto and drizzled with a balsamic glaze.
1/2 pound burger topped with cheddar cheese, mixed greens & tomato served on a gluten-free bun.
Two juicy smoked pork loin chops.
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(sweet-sour red cabbage)
with Italian or French dressing
without gravy
All Vegetarian Dinner entrees include “all you care to eat” salads, mashed potatoes, vegetable, buttered noodles, and ice cream or sorbet.
Enjoy samples of our breaded portabella mushrooms, potato cheese puffs, Hofbräu cheese dip & fried mozzarella medallions.
Mixed greens tossed with a seasonal vinaigrette, dried Michigan cranberries, crisp apples, seasonal fruit, housemade granola and bleu cheese.
Cheese-filled tortellini in a rich tomato vodka sauce finished with shredded Parmesan.
Crispy grilled portabella mushroom slices topped with smoked Gouda cheese, spring mix, tomato and onion drizzled with balsamic glaze. Served on a pretzel bun and accompanied with French fries.
Zwerk Farms black bean burger topped with mixed greens, tomato, pickle, onion and smoked Gouda cheese. Served on a pretzel bun with French fries.
A hearty and healthy blend of sweet potatoes, quinoa, beans and vegetables in a seasoned roasted vegetable and tomato stock topped with sliced avocado.
Housemade rich and flavorful tomato sauce with red lentils, portabella mushrooms and caramelized red onions tossed with a gluten free pasta.
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Vanilla, orange or half & half ice cream
The chicken that put Frankenmuth on the map! Fresh, natural chicken, lightly breaded, flavored with our own blend of seasoning, then quickly fried for full flavor. Our most popular selection! Served with fresh Michigan mashed potatoes, gravy and baked dressing.
The chicken that put Frankenmuth on the map! Fresh, natural chicken, lightly breaded, flavored with our own blend of seasoning, then quickly fried for full flavor. Our most popular selection! Served with fresh Michigan mashed potatoes, gravy and baked dressing.
The chicken that put Frankenmuth on the map! Fresh, natural chicken, lightly breaded, flavored with our own blend of seasoning, then quickly fried for full flavor. Our most popular selection! Served with fresh Michigan mashed potatoes, gravy and baked dressing.
The chicken that put Frankenmuth on the map! Fresh, natural chicken, lightly breaded, flavored with our own blend of seasoning, then quickly fried for full flavor. Our most popular selection! Served with fresh Michigan mashed potatoes, gravy and baked dressing.
The chicken that put Frankenmuth on the map! Fresh, natural chicken, lightly breaded, flavored with our own blend of seasoning, then quickly fried for full flavor. Our most popular selection! Served with fresh Michigan mashed potatoes, gravy and baked dressing.
Made with Frankenmuth chicken and a blend of vegetables topped by a housemade flaky pastry crust.
Served with French fries and ranch dipping sauce.
Breast of chicken stuffed with Gruyere cheese and smoked pork loin, golden fried, and topped with white wine sauce. Served with potato cheese puffs.
Served with baked potato.
Petite New York Strip and five golden lightly dusted butterfly shrimp, served with baked potato.
Ten golden lightly dusted butterfly shrimp, served with French fries and coleslaw.
Served with coleslaw and vegetable.
German Classics include housemade bread, potato cheese puffs and sauerkraut.
A medley of all-time favorites – Famous Frankenmuth® Chicken (white or dark meat), Schnitzel (breaded loin of pork) and Sauerbraten (marinated roast beef).
Kasseler Rippchen (smoked pork loin), Schnitzel (breaded loin of pork) and Sauerbraten (marinated roast beef).
Juicy smoked pork loin chops.
Marinated roast beef topped with a flavorful red wine sauce.
Hunter’s Schnitzel: Tender loin of pork with seasoned breadcrumbs and Parmesan cheese, topped with mushroom cream sauce. Wiener Schnitzel: Hand-breaded veal cutlet. Chicken Schnitzel: Hand-breaded chicken cutlet with a white wine sauce.
Made in our own Metzgerei (meat department) Knackwurst and Bratwurst. Served with a side of sweet Bavarian mustard.
Romaine hearts with grape tomatoes, red onions, Parmesan cheese, with grilled chicken, topped with croutons, Caesar dressing and drizzled with balsamic.
Mixed greens tossed with a seasonal vinaigrette, dried Michigan cranberries, crisp apples, housemade granola and bleu cheese. Topped with grilled chicken.
Sandwiches served with your choice of (unless side is mentioned): French fries, potato cheese puffs, mashed potatoes, cole slaw, or German potato salad.
Served with a side of kraut & BBQ sauce.
Served on a croissant topped with spring mix.
House-ground 8 oz. burger served on a pretzel bun prepared well, topped with cheddar cheese, mixed greens, tomato, onion, pickle and salad dressing.
German pretzel bun piled high with Black Forest Ham, Colby cheese, mixed greens and tomato with housemade sweet Bavarian mustard.
Chicken salad sandwich on housemade white bread and a cup of the soup of the day.
Sliced chicken served with mashed potatoes and topped with gravy.
Juicy breast of chicken grilled and topped with lettuce, tomato, and bacon with our housemade ranch dressing on a pretzel bun.
With sauerkraut, Swiss cheese and Thousand Island dressing.
Potato cheese puffs with housemade ranch dressing.
Served with a hearty marinara sauce and housemade ranch dressing.
Served with Cheddar cheese sauce.
Served with pretzel bites.
A shareable side dish.
Try our sampler of fried cheese sticks, chicken tenders and our potato cheese puffs, served with marinara sauce and our housemade ranch dressing.
Sweet-sour red cabbage.
A Bavarian Inn favorite.
Small Bavarian dumplings.
Topped with crumbs.
*Choice of sides: Noodle Soup, Vegetable, Dressing, Mashed Potatoes and Gravy, Buttered Noodles or Coleslaw. Cranberry Relish or Chicken Pasta Salad 4.00 extra per quart.
Includes 5 pieces of Mixed Chicken, 3 Pints of your choice of side* and a Loaf of Housemade White Bread
Includes 10 pieces of Mixed Chicken, 3 Quarts of your choice of side* and a Loaf of Housemade White Bread
Includes 15 pieces of Mixed Chicken, 3 Quarts of your choice of side* and a Loaf of Housemade White Bread
Mixed (4 Dark, 4 White, 2 Wings) or Dark
Mixed (6 Dark, 6 White, 3 Wings) or Dark
Individual Chicken Plates served with Dressing, Mashed Potatoes, Gravy and Coleslaw.
Dark or Mixed
Dark or Mixed (Dark, White, Wing)
6 Chicken Wings
A hearty and healthy blend of Sweet Potatoes, Quinoa, Beans and Vegetables in a Seasoned Roasted Vegetable and Tomato Stock topped with Sliced Avocado.
Romaine Hearts with Grape Tomatoes, Red Onion, Parmesan Cheese with Grilled Chicken, topped with Caesar Dressing and drizzled balsamic.
(12 and under only) Served with your choice of Fries, Mashed Potatoes, Buttered Noodles, Grapes, Broccoli, Rice Pilaf or Potato Cheese Puffs.
(Two Legs)
Served with Ranch Dressing
Zwerk Farms Black Bean Burger Topped with Mixed Greens, Tomato, Pickle, Onion, and Smoked Gouda Cheese. Served on a Pretzel Bun with Fries.
House-ground 8 oz. Burger served on a Pretzel Bun Prepared Well, Topped with Cheddar Cheese, Lettuce, Tomato, Onion, Pickle and Salad Dressing. Served with Fries.
Our Housemade Bratwurst Grilled and served on a Housemade Bun with Sauerkraut or BBQ Sauce. Served with Fries.
Chicken Salad served on a Croissant. Served with Fries.
Sliced Chicken on Housemade White Bread. Served with Mashed Potatoes and Gravy.
With Sauerkraut, Swiss Cheese and Thousand Island Dressing.
*ALL GERMAN PLATES INCLUDE: Potato Cheese Puffs, Sauerkraut and Coleslaw.
A Medley of All-Time Favorites – Famous Frankenmuth® Chicken (White or Dark Meat), Schnitzel (Breaded Loin of Pork) and Sauerbraten (Marinated Roast Beef).
A Housemade Knackwurst and Bratwurst, made in our own Metzgerei (Meat Department) Served with a side of sweet Bavarian mustard.
Hand-Breaded Veal Cutlet.
Tender Loin of Pork with Seasoned Breadcrumbs and Parmesan Cheese, topped with Mushroom Cream Sauce.
Frankenmuth Chicken and a blend of Vegetables with a Buttery, Flaky Pastry Crust.
Served with ranch and Fries.
A tasting of our favorite Appetizers: 2 Crispy Chicken Tenders, 3 Potato Cheese Puffs and 3 Mozzarella Cheese Sticks. Served with Housemade Ranch Dressing.
Tender Breast of Chicken enhanced with our Gluten-Free Seasoning with Mashed Potatoes, Mixed Vegetable and Gluten Free Bread.
Any known allergies, please let team member know before placing order!
(Please Ask)
Enjoy samples of our breaded portabella mushrooms, potato cheese puffs, and mozzarella cheese sticks.
Mixed greens tossed with a seasonal vinaigrette, dried Michigan cranberries, seasonal fruit, housemade granola and bleu cheese.
Cheese-filled tortellini in a rich tomato vodka sauce finished with shredded parmesan
Crispy breaded portabella slices topped with provolone cheese, spring mix, tomato and onion drizzled with balsamic glaze. Served on a pretzel bun and accompanied with French fries
Zwerk Farms black bean burger topped with mixed greens, tomato, pickle, onion and smoked Gouda cheese. Served on a pretzel bun with French fries.
Served on Parmesan crusted backofenbrot bread (homemade white bread)
A hearty and healthy blend of sweet potatoes, quinoa, beans and vegetables in a seasoned roasted vegetable and tomato stock topped with sliced avocado.
Sweet peanut butter whiskey meets tart grape and zesty lime, topped with spicy ginger beer for a playful, spring-ready twist on the classic mule.
Light and refreshing, white rum meets citrus lemonade with a delicate floral twist of lavender.
Sweet peach syrup and lemon juice mingle with crisp vodka, topped with bubbly club soda for a bright spring sip.
Sweet pineapple, tart raspberry vodka and a splash of fizz make this a sunny spring refresher.
Tropical watermelon, fresh citrus and tequila come together in a sun-soaked frozen treat.
Layers of strawberry, orange and lemonade with sparkling ginger ale, served over ice and garnished with fresh fruit.
Refreshing mix of raspberry vodka, blue curaçao and lemonade, topped with Starry and served over ice with a lemon slice.
A warm blend of Johnnie Walker Green Label, fresh lemon, and rich maple syrup, topped with hot water for a smooth, lightly smoky winter sipper.
Bold and energizing blend of Crown Royal Blackberry, Red Bull, lemonade, and Starry over ice.
Enjoy Buffalo Trace Bourbon Cream with our signature root beer, topped with whipped cream. Smooth, sweet, and just for adults!
A sparkling blend of Red Bull, blueberry syrup, lemonade and Starry, served over ice with fresh blueberries and a lemon wheel.
Springtime blend of lavender, sweet peach and bright lemonade, poured over ice for a light, floral sip
Pineapple, lime and fresh garden mint.
Layers of strawberry, orange and lemonade with sparkling ginger ale, served over ice and garnished with fresh fruit.
A vibrant, alcohol-free twist bursting with blackberry, fresh lime and a double hit of ginger fizz.
Blackberry, raspberry, strawberry, watermelon or peach.
Made with Jameson whiskey.
Made with Maker’s Mark Bourbon.
Locally brewed old-fashioned draft root beer! Made with Michigan beet sugar & a touch of local honey.
Your choice: blackberry, raspberry, strawberry,
$18 or filled with your choice of beer
Can’t decide? Enjoy a 4oz sample of each of our 4 draft beers.
1oz pours of THREE bourbons from the Maker’s Mark Distillery. Maker’s Mark (90 proof), Bavarian Inn Private Selections: Triple B & Matriarch Legacy 100.
Triple B & Matriarch Legacy 100
Welcome to Michigan! 3-4 ounce samples of Traditional, Flight or Black and Tan.
Beer
Beer
Beer
Beer
Beer
Beer
Wine.Try our 1.5 wine glass option for an additional $3.00. Please ask our bartender for all available wines.
Wine.Try our 1.5 wine glass option for an additional $3.00. Please ask our bartender for all available wines.
Enjoy a 4-ounce sample of each of our four private label wines: Piesporter, Liebfraumilch, Dry Riesling, Dornfelder for only
Wine.Try our 1.5 wine glass option for an additional $3.00. Please ask our bartender for all available wines.
Wine.Try our 1.5 wine glass option for an additional $3.00. Please ask our bartender for all available wines.
Wine.Try our 1.5 wine glass option for an additional $3.00. Please ask our bartender for all available wines.
Hand-dipped vanilla ice cream combined with strawberries
(refills $1.00) Choice of: Blackberry, Raspberry, or Strawberry
*Starred items below served with a choice of fries, potato cheese puffs, applesauce, broccoli, mashed potatoes or buttered noodles.
Combination of mozzarella cheese sticks, chicken tenders and potato cheese puffs
Children (6-12 years) Baby (5 and under) Frankenmuth Chicken served with mashed potatoes and gravy. Choice of Ice Cream with or without sprinkles included with all children’s dinners.
Russet mashed potatoes from Styma Farms in Posen, MI, parsley, onion, lightly breaded & fried to perfection. A Frankenmuth favorite! Served with ranch dressing
Spicy breaded pickle fries served with housemade ranch.
Served with a sweet Bavarian mustard dipping sauce, & a cheddar cheese sauce.
Crispy fried mozzarella cheese sticks paired with marinara sauce.
Crispy French fries, tossed in garlic butter and Parmesan cheese.
Housemade pretzel bites loaded with bacon and green onions topped with a Michigan beer & cheddar sauce.
Mixed greens tossed in a seasonal vinaigrette, dried Michigan cranberries, crisp apples, housemade granola and bleu cheese. Topped with grilled chicken.
Mixed greens with corn salsa, tomato, grilled chicken breast and avocado ranch dressing.
This seasonal burger is a mash-up of Thanksgiving flavors. Seasoned turkey patty topped with smoked Gouda, cranberry-apple chutney, bacon, mixed greens, crispy onions. Finished with a sage aioli. Served on a pretzel bun
Southwestern style black bean burger topped with mixed greens, guacamole, corn & black bean salsa, & smoked Gouda cheese. Served on a pretzel bun
A bunless footlong housemade bratwurst served with a fresh, soft baked pretzel, sauerkraut, & sweet Bavarian mustard sauce
A half-pound of Michigan craft beef topped with cheddar cheese, mixed greens, tomato, pickle, red onion, & mayo. Served on a pretzel bun
Michigan-raised pork, smoked in-house. Housemade blueberry BBQ sauce, cole slaw, & pickled red onion served on a pretzel bun
Crispy chicken breast, Gouda cheese, bacon, mixed greens, sage aioli, & tomatoes served on a ciabatta bun.
We start with our housemade pretzel bun, smoked ham, bacon, cheddar cheese, crisp Michigan apples, & mixed greens, drizzled with a sweet Bavarian mustard sauce
Garnished with a decorative pastry cut-out.
Frankenmuth® Style
Housemade knockwurst, & bratwurst drizzled with a honey-mustard sauce. Served with sauerkraut.
Smoked bone-in pork loin chop, topped with an apple & cranberry chutney and finished with a drizzle of maple syrup.
Seared wild-caught Lake Superior whitefish with tartar sauce
Fried mozzarella cheese sticks, chicken tenders, and potato cheese puffs.
(Served with cheddar cheese sauce)
Choice of: Blackberry, Raspberry, or Strawberry
Comes with Flavored Lemonade or Root Beer
Children (6-12 years) Baby (5 and under). Frankenmuth Chicken served with mashed potatoes and gravy. Choice of Ice cream with or without sprinkles included with all children’s dinners.
(one piece white)
(two legs)
(one leg)
Each main dish is served with a choice of fries, potato cheese puffs, grapes, broccoli, rice pilaf, mashed potatoes or buttered noodles.
European style Liege waffle, topped with crispy chicken & drizzled with maple syrup.
Cheese filled tortellini tossed in Alfredo sauce.
Crispy chicken strips topped with bacon, mixed greens, tomato and ranch, served on a pretzel bun.
A true Bavarian Inn tradition! Baked fresh daily, a plump apple pie filling nestled within our signature flaky, buttery, puff pastry and topped with the perfect amount of caramel sauce
A homemade rich, creamy peanut butter pie nestled in a chocolate cookie crust, topped with house-made peanut butter cups. The ultimate sweet-and-salty indulgence in every bite.
Our ever popular dessert! This divine chocolate cake is filled with creamy vanilla ice cream, hidden inside a meringue igloo and drizzled with chocolate and caramel sauces.
Sweet Street gluten free Honduran Chocolate brownie
A shareable dessert with a chocolate cheesecake with ganache topping, cherry chip bundt cake and an apple kuchen square.
(Gluten Free) •Bavarian Inn Ol’ Fashund Vanilla •Ol’ Fashund Orange •Halb und Halb (1⁄2 Vanilla & 1⁄2 Orange)