Located in Salisbury, Maryland we churn out frozen desserts daily in small batches right in our shop. We use an all-natural premium butterfat mix from Lancaster County cows ensuring a rich, creamy ice cream. Inspiration for flavors come from the local fruit available to us or from tasty inclusions made in our kitchen. Since 1975, our family has served the Island and its neighboring communities as well as countless visitors.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.