Tatte Bakery & Cafe | Westbard

Eggs your style, Vermont cheddar, and applewood smoked bacon on housemade sourdough. (870 cal, Contains: Wheat, Milk, Egg)

Egg your style, Vermont cheddar, sliced tomato, avocado, and baby arugula on housemade croissant. (720 cal, Contains: Wheat, Milk, Egg)

Two eggs your style, Applewood-smoked bacon, and potato fritters with tomato jam and mint parmesan. Served with housemade sourdough. (660 cal, Contains: Milk, Egg, Wheat)

Smoked salmon, avocado, red onion, capers, alfalfa sprouts, and creamy scrambled eggs served on a housemade challah roll with green herbed dressing. (770 cal, Contains: Wheat, Milk, Egg, Soy, Fish)

Seared halloumi cheese, griddled tomatoes, and sautéed spinach with a sunny-side up egg on our house-made challah roll. (520 cal, Contains: Wheat, Milk, Egg)

Housemade Sujuk-spiced beef sausage with an egg your style*, VT cheddar, fresh tomato, on a housemade challah roll (810 cal, Contains: Wheat, Egg, Milk)

Two eggs soft scrambled served with ricotta goat cheese mousse and sun-dried cherry tomatoes marinated in garlic and olive oil served with toasted housemade sourdough. You can add on sautéed spinach. (690 cal, Contains: Wheat, Milk, Egg)

Two eggs soft scrambled served with prosciutto, Parmesan and toasted housemade sourdough. (640 cal, Contains: Wheat, Milk, Egg)

Whipped Greek yogurt topped with housemade granola, raspberries, blueberries, blackberries, pear, apple, honey, and black sesame. (670 / 980 cal, Contains: Milk, Sesame, Tree Nut - Almond, Cashew)

Black Forest ham, caramelized red onion, thyme, chives and nutmeg baked with custard topped with Cheddar and Fontina Cheese, served with baby lettuce, pickled red cabbage and lemon olive oil dressing. (1020 cal, Contains: Wheat, Milk, Egg)

Spinach, potato, leeks, red onion, roasted garlic and Aleppo pepper baked with custard topped with VT Cheddar served with baby lettuce, pickled red cabbage and lemon olive oil dressing. (900 cal, Contains: Wheat, Milk, Egg)

Warm oatmeal topped with fresh blueberries, orange blossom honey-soaked dried apricots and golden raisins, black sesame, sunflower and pumpkin seeds with a ginger date syrup. (Contains: Sesame)

Our own version of Hash! Lamb cooked with warm spices sautéed with potatoes, sweet potatoes, carrots, pickled red cabbage, and then topped with a poached egg and green dressing. Served with roasted garlic labneh, tomato salad and our housemade challah. (930 cal, Contains: Wheat, Milk, Egg, Soy)

Two fried eggs, ham, and Vermont cheddar cheese nestled in a sesame Jerusalem bagel, served with chopped salad. (870 cal, Contains: Wheat, Milk, Egg, Sesame)

Two fried eggs nestled in a housemade sesame Jerusalem bagel, served with chopped salad. (690 cal, Contains: Wheat, Milk, Egg, Sesame)

Housemade croissant, ham, Gruyere, egg your style, and Mornay sauce. (830 cal, Contains: Wheat, Milk, Egg)

Housemade croissant, ham, Gruyere and Mornay sauce. (700 cal, Contains: Wheat, Milk, Egg)

Toasted housemade bread served with butter.

Toasted housemade bread served with butter and housemade jam. (710 cal, Contains: Wheat, Milk, Egg, Sesame)

Housemade challah soaked overnight, ricotta goat cheese mousse, housemade raspberry jam, fresh strawberries, mint, and toasted sliced almonds. (1330 cal, Contains: Wheat, Milk, Egg, Tree Nut (Almond))

Housemade challah soaked overnight in roasted garlic custard, topped with sesame for extra crunch, served with applewood smoked bacon, fried egg, VT cheddar, tomato jam, and spring mix salad. (1200 cal, Contains: Wheat, Milk, Egg, Sesame)

Served with Greek yogurt and housemade pear jam. Topped with honey and sesame seeds. (1070 cal, Contains: Wheat, Milk, Egg, Sesame)

Two eggs your style, housemade cashew pepper spread, Feta & Pistachio Spread, Roasted Shishito pepper, dukkah and chopped salad. Served with a housemade sesame Jerusalem bagel. (980 cal, Contains: Egg, Wheat, Milk, Sesame, Tree Nut (Cashew, Hazelnut, Pistachio))

Brioche Donut tossed in vanilla sugar. (450 cal, Contains: Wheat, Milk, Egg)

Brioche donut filled with housemade strawberry jam, dusted in powdered sugar. (490 cal, Contains: Wheat, Milk, Egg)

Roasted chicken breast with a chopped salad of tomatoes, cucumber, red onion and parsley, finished with baby lettuce and green herb dressing in a pita.(500 cal, Contains: Wheat, Milk, Egg, Soy)

Turkey, applewood smoked bacon, baby lettuce, avocado, sriracha mayonnaise, and tomato-onion relish on housemade multigrain. (840 cal, Contains: Wheat, Egg, Soy)

Turkey, avocado, baby lettuce, cucumbers, with a green herb dressing on housemade challah. (730 cal, Contains: Wheat, Milk, Egg, Soy)

Applewood smoked bacon, baby lettuce, avocado, sriracha mayonnaise, and tomato-onion relish on housemade challah. (870 cal, Contains: Wheat, Egg, Soy)

Housemade herbed chicken salad with raisins, marinated cucumbers, and baby lettuce, served with a green herb dressing on housemade multigrain. (860 cal, Contains: Wheat, Milk, Egg, Soy)

Fresh mozzarella, sliced tomatoes, baby arugula, and basil pine nut pesto on housemade ciabatta. (940 cal, Contains: Wheat, Milk, Tree Nut - Pine)

Braised short rib, beet-horseradish relish and cheddar on housemade challah. (640 cal, Contains: Wheat, Milk, Egg)

Avocado, baby arugula, dill, and radish with poached eggs on sourdough. (670 cal, Contains: Wheat, Egg)

Smoked Salmon, avocado, Campari tomatoes, red onion, capers, and dill tossed with olive oil served over toasted housemade sourdough with green herbed dressing. (740 cal, Contains: Wheat, Milk, Egg, Soy, Fish)

Lamb kebab with a chopped salad of tomatoes, cucumber, red onion, parsley served with dill labneh in a warm pita.(710 cal, Contains: Wheat, Milk)

Roasted salmon served with herbed mayo, arugula, red onion, pickled red cabbage, sumac, and tomato on a housemade challah roll. (1010 cal, Contains: Wheat, Egg, Soy, Fish)

Roasted broccolini, butternut squash hummus, roasted mushrooms, and pickled cabbage with a green tahini sauce. Contains: Wheat, Sesame

Fontina, VT Cheddar, parmesan, sundried tomato, roasted garlic, capers, dijon mustard, parsley and thyme spread on a housemade sourdough. (850 cal, Contains: Wheat, Milk)

Fig jam, brie, fontina cheese, prosciutto and sliced Bosc pear on housemade ciabatta. (990 cal, Contains: Wheat, Milk)

Roasted cauliflower, pine nuts, spiced labneh, golden raisins, chilies, cilantro, and capers on pita. (520 cal, Contains: Wheat, Milk, Tree Nut - Pine)

Olive oil packed tuna salad, hardboiled egg, shaved red onion, yogurt and dill served on housemade challah. (870 cal, Contains: Wheat, Milk, Egg, Fish)

A classic Tatte sandwich. Toasted challah bread with sliced cheddar cheese. (430 cal, Contains: Wheat, Milk, Egg)

Mixed baby lettuce, baby kale, roasted acorn squash, carrots, and roasted chicken breast topped with toasted almonds and dried cranberries served with maple labneh dressing. (640 cal, Contains: Wheat, Milk, Egg, Tree Nut (Almond))

Roasted red beets, blueberries, pickled red onion, celery, baby spinach and whipped ricotta tossed with candied cashews, a Blueberry dressing and dukkah. (610 cal, Contains: Milk, Wheat, Egg, Tree Nuts (Cashew, Hazelnut))

Baby kale tossed with chickpeas, pickled raisins, sumac onions, cherry tomatoes with a Dill labneh dressing topped with mint halloumi, sunflower seeds, and roasted chicken. (Contains: Wheat, Milk, Egg)

Mixed baby lettuces, baby arugula, apples, black sesame, edamame, dried apricot, and toasted sunflower and pumpkin seeds topped with goat cheese in an orange vinaigrette. (1020 cal, Contains: Wheat, Milk, Egg, Sesame, Soy)

Mixed baby lettuces, tomato, cucumber, red pepper, onion, kalamata olives, sunflower seeds, and feta in a lemon-olive oil dressing with za'atar croutons. (1010 cal, Contains: Wheat, Milk, Egg, Sesame)

Mixed baby lettuces, seared halloumi cheese, roasted carrots with sesame, raisins, radish, apples, and crunchy almonds in a tahini vinaigrette. (1130 cal, Contains: Wheat, Milk, Egg, Sesame, Tree Nut (Almond))

Our famous tomato soup. Creamy, rich, and bursting with flavor. Served with a housemade roll. (260/ 470 cal, Contains: Wheat, Milk, Egg)

House chicken soup with pulled chicken, carrots, onions, red bliss potatoes, parsnips, parsley, and dill. (Contains: Wheat, Egg)

Creamy Potato Leek soup made with Red Bliss potatoes, leeks and touch of dill. (200/240 cal. Contains: Wheat, Egg)

Traditional North African dish of eggs poached in a tomato sauce with chili, bell peppers, and onions spiced with cumin and topped with feta and parsley. Served with housemade challah bread. (1010 cal, Contains: Wheat, Milk, Egg)

Potato sauce, baby spinach, shiitake, and button mushrooms, poached egg topped with bacon, parsley relish, garlic Aleppo oil, grated parmesan, and fresh parsley served with housemade sourdough. (1830 cal, Contains: Wheat, Milk, Egg)

Tomato and bell pepper sauce, eggs, lamb meatballs, and peppadew peppers topped with spicy labneh and parsley. Served with housemade challah bread. (1230 cal, Contains: Wheat, Milk, Egg)

Roasted salmon served on top of jasmine rice sautéed with roasted asparagus, fava beans, snap peas, caramelized red onions, mint, and Aleppo chili oil. (850 cal, Contains: Fish)

A light grain salad of farro, fresh corn, sugar snap peas, baby arugula, heirloom cherry tomatoes, goat cheese, dill and pickled red onion in a mustard labneh topped with sliced avocado. (520 cal, Contains: Milk, Wheat)

Aleppo pepper and maple spiced chicken served with jasmine rice, chickpeas, dried apricots, roasted pearl onions, and dukkah. Contains: Milk, Tree Nuts (Hazelnut).

Hummus topped with warm caramelized red onions, green fava beans, Aleppo chili oil, dukkah, and herb salad. (700 cal, Contains: Wheat, Sesame, Tree Nuts (Hazelnut))

Lamb kebab, baba ganoush, hummus pickled red cabbage, carrots, cauliflower, labneh, and parsley. Served with Za'tar Pita. (1000 cal, Contains: Wheat, Milk, Sesame)

Braised short rib with a harissa-maple glaze, served on a bed of lentils and toasted couscous sautéed with roasted eggplant, sundried tomatoes, marinated charred kale, and sumac-roasted onions. Topped with parsley relish and pickled pomegranate seeds. (830 cal, Contains: Wheat)

Housemade flatbread with tomatoes, pesto, and fresh mozzarella, topped with basil and olive oil. (660 cal, Contains: Wheat, Milk, Tree Nuts - Pine)

(710 cal, Contains: Milk, Sesame, Tree Nut (Almond, Cashew))

Overnight oats topped with fresh blueberries, orange blossom honey-soaked dried apricots and golden raisins, black sesame, sunflower and pumpkin seeds with a ginger date syrup. (Contains: Sesame)

Roasted in house, cut by hand, mixed with love. | Size: 1/2 Pint (400 cal, Contains: Milk, Egg, Soy)

Fresh Berries and Grapes. Enjoy! (80 cal)

Our fresh and light tuna salad. Put it on a piece of bread, add to your salad, or eat as is. Enjoy! | Size: 1/2 Pint (530 cal, Contains: Milk, Fish)

Our famous tomato soup. Creamy, rich, and bursting with flavor. | 16 oz (440 cal, Contains: Milk)

Light farro salad with roasted carrots, feta cheese, peppadew pepper and arugula. | Size: 1 Pint (650 cal, Contains: Wheat, Milk, Sesame)

Our famous creamy yogurt. Enjoy it as is, or add it next to your fruit, granola, or savory meal. | Size: 1 Pint (970 cal, Contains: Milk)

Housemade pepper cashew (magic!) relish. Add to salad, eggs, meat, or use as a spread to create your own sandwich. | Size: 1/2 Pint (500 cal, Contains: Tree Nut (Cashew))

2 salad rolls in a bag. (280 cal, Contains: Wheat, Egg)

A buttery, flaky pastry made of laminated yeast dough and butter. (350 cal, Contains: Wheat, Milk, Egg)

Four Valrhona dark chocolate batons rolled into Tatte flaky croissant dough. (480 cal, Contains: Wheat, Milk, Egg)

House sliced ham and cheddar cheese rolled into Tatte croissant dough with dijon mustard and topped with sesame seeds. (510 cal, Contains: Wheat, Milk, Egg, Sesame)

Filled with housemade almond cream, topped with almonds, and dusted with powdered sugar. (660 cal, Contains: Wheat, Milk, Egg, Tree Nut (Almond))

Filled with housemade pistachio filling, brushed with simple syrup, and topped with crumbled pistachio. (610 cal, Contains: Wheat, Milk, Egg, Tree Nut (Pistachio))

Originating in Brittany, France, a Kouign Amann is a rich, crunchy, caramelized pastry made from layers of laminated croissant dough and sugar finished with a sprinkling of sea salt. (410 cal, Contains: Wheat, Milk, Egg)

This crowd-favorite pastry is made with laminated croissant dough for buttery and flakey peel-apart layers then finished with cinnamon sugar. (460 cal, Contains: Wheat, Milk, Egg)

Flaky puff pastry with a fresh strawberry filling. Glazed with a tart lemon icing. (440 cal. Contains: Milk, Egg, Wheat)

Flaky croissant dough topped with sweet cheese and sour cherry fillings. (Contains: Milk, Eggs, Wheat)

Flaky puff pastry dough filled with a ricotta and feta cheese. Topped with sesame seeds. (470 cal, Contains: Wheat, Milk, Egg, Sesame)

Tender olive oil blueberry muffin topped with olive oil semolina streusel. (Contains Milk, Wheat, Egg)

Enriched egg dough similar to brioche rolled to create a rose shape. (660 cal, Contains: Wheat, Milk, Egg, Tree Nut (Pecan))

Enriched egg dough similar to brioche rolled to create a rose shape. (510 cal, Contains: Wheat, Milk, Egg, Soy)

Tender almond cake filled with fresh raspberries and topped with toasted almonds. (230 cal, Contains: Milk, Egg, Tree Nuts (Almond))

Rich chocolate muffin made with 62% Dark Valrhona chocolate and roasted beets. (470 cal, Contains: Egg, Milk)

Traditional soft, sweet Israeli pastry dipped in simple syrup and coated in sesame. (440 cal, Contains: Wheat, Sesame)

Tender scone with sour cherries and a tart lemon glaze. (520 cal, Contains: Wheat, Egg, Milk, Tree Nut (Almond))

Croissant dough with cinnamon spiced sugar and brown sugar caramel. (480 cal, Contains: Wheat, Milk, Egg)

Tender almond cake with a halva candy and sesame seeds. (260 cal, Contains: Milk, Egg, Sesame, Tree Nuts (Almond))

Rich, chocolaty flourless brownies made with Valrhona chocolate. (590 cal, Contains: Milk, Egg)

Fresh baked daily these cookies are crisp on the edge and chewy in the middle. Loaded with dark chocolate and chunks of vanilla halva. (390 cal, Contains: Wheat, Milk, Egg, Sesame)

Sandwich cookies made with our signature butter cookie dough, filled with housemade jam, dusted with powdered sugar. (250 cal, Contains: Wheat, Milk, Egg)

Using king arthur gluten free flour, an oatmeal cookie full of walnuts and golden raisins. (500 cal, Contains: Milk, Egg, Tree Nut (Walnut))

Rich dark chocolate cookie with crunchy cocoa nibs. The Chocolate Sandwich Cookie is two of our Chocolate Crunch Cookies sandwiched together with tahini buttercream. (440 cal, Contains: Wheat, Milk, Sesame)

Rich, chocolaty flourless brownies made with Valrhona chocolate. (690 cal, Contains: Milk, Egg, Tree Nut (Walnut))

(80 cal, Contains: Wheat, Milk, Egg, Soy, Tree Nut (Hazelnut))

Our signature butter cookies topped with a mix of cranberries & pistachios. (80 cal, Contains: Wheat, Milk, Egg, Tree Nut (Pistachio))

Tender vanilla-orange cake topped with candied cara cara oranges and almond streusel. (450 cal. Contains: Milk, Eggs, Wheat, Tree Nuts (Almonds))

Creamy cheesecake made with fresh Israeli cheese and a rich buttery crumb topped with raspberries and strawberries. (350 cal, Contains: Wheat, Milk, Egg)

Creamy cheesecake made with Israeli cheese and a rich buttery crumb topped with fresh blueberries and blackberries. (340 cal, Contains: Wheat, Milk, Egg)

Creamy cheesecake made with Israeli cheese and a rich buttery crumb. (370 cal, Contains: Wheat, Milk, Egg)

Traditional Italian dessert, espresso soaked lady fingers layered with fluffy mascarpone and Marsala sabayon. (350 cal, Contains: Wheat, Milk, Egg)

Tart lime curd topped with vanilla meringue and dipped in vanilla-flavored Valrhona white chocolate on a sable base. Contains: Milk, Eggs, Tree Nuts (Almonds)

Tart passionfruit curd topped in vanilla meringue and dipped in Valrhona passionfruit inspiration chocolate. (330 cal, Contains: Milk, Egg)

66% dark chocolate mousse sits atop flourless chocolate sponge, finished with a dark chocolate ganache. (540 cal, Contains: Milk, Egg)

Almond crust with a pistachio filling, topped with cherries. Dusted with powdered sugar and crumbled pistachio. (560 cal, Contains: Wheat, Milk, Egg, Tree Nut (Almond, Pistachio))

Tart, buttery lemon pound cake speckled with honey-cooked poppy seeds. (830 cal, Contains: Milk, Eggs, Wheat)

Tangy, yogurt-flavored meringue with a Valrhona raspberry inspiration chocolate swirl. (70 cal, Contains: Milk, Egg)

A buttery crisp shell filled with tart lemon mint curd and topped with sweet meringue. (480 cal, Contains: Wheat, Milk, Egg)

Buttery tart shell filled with housemade almond cream and a poached Bosc pear half. (890 cal, Contains: Wheat, Milk, Egg, Tree Nut (Almond))

Crunchy meringue base with tart lemon-mint curd, vanilla chantilly and fresh raspberries. (330 cal. Contains: Milk, Egg)

Moist, rich sour cream coffee cake swirled with cinnamon and walnut filling. (900 cal, Contains: Wheat, Milk, Egg, Tree Nut (Walnut))

Rich, dark and milk chocolate mousse infused with our signature Tatte No. 4 espresso blend finished with a caramel glaze and cocoa nibs. (Contains: Milk, Eggs)

Filled with honey caramel and mixed nuts. (870 cal, Contains: Wheat, Milk, Egg, Tree Nut (Cashew, Hazelnut, Walnut, Pecan, Pistachio))

Crisp buttery crust filled with honey caramel and all the best nuts: cashews, hazelnuts, walnuts, pistachios and pecans. (1,060 cal per slice, Contains: Wheat, Milk, Egg, Tree Nut (Cashew, Hazelnut, Walnut, Pecan, Pistachio))

Honey carrot cake spiced with Ras el Hanout (a North African warm spice blend) topped with a cream cheese frosting. (710 cal, Contains: Egg, Wheat, Milk)

Crisp buttery shell with Valrhona white chocolate ganache and a mix of seasonal fruit. (430 cal, Contains: Wheat, Milk, Egg)

Matcha & Valrhona white chocolate mousse with a tart pineapple-passionfruit compote on a tender matcha cake, finished with a velvety chocolate spray. (400 cal, Contains: Milk, Egg, Wheat, Tree Nuts (Almond))

Contains: Wheat

(Contains: Wheat)

Freshly baked Multigrain loaf (Contains: Wheat)

Tender ciabatta infused with EVOO (Contains: Wheat)

1/2 dozen of our freshly baked challah rolls. (Contains: Wheat, Egg)

Crisp focaccia topped with thinly sliced red onion, parmesan cheese & garlic. (Contains: Wheat, Milk)

Our housemade granola is a delicious mix of whole grains, almonds, cashews and pumpkin seeds baked to a crisp with unrefined honey and muscovado. | Size 14 oz Bag (Contains: Tree Nut (Almond, Cashew))

Seventeen of our Tatte Signature Plain Butter Cookies. | Tube of 17 Contains: Wheat, Milk, Egg)

Fourty-four of our Tatte Signature Plain Butter Cookies. | Box of 44. (Contains: Wheat, Milk, Egg)

Seven Nutella Cookies - Two round Tatte Signature butter cookies sandwiched with creamy and irresistible Nutella. | Tube of 7 (Contains: Wheat, Milk, Egg, Soy, Tree Nut (Hazelnut))

Twenty-two of our Nutella Cookies - Two round Tatte Signature butter cookies sandwiched with creamy and irresistible Nutella. | Box of 22 (Contains: Wheat, Milk, Egg, Soy, Tree Nut (Hazelnut))

Twelve of our Cranberry Pistachio Cookies - our Tatte Signature butter cookies topped with a mix of cranberries & pistachios. | Bag of 12 (Contains: Wheat, Milk, Egg, Tree Nut (Pistachio))

Twenty-one of our Cranberry Pistachio Cookies - our round Tatte Signature butter cookies topped with a mix of cranberries & pistachios. | Box of 21 (Contains: Wheat, Milk, Egg, Tree Nut (Pistachio))

Now serving our new T2 Drip Blend for a limited time this Winter. T2 blends beans from Ethiopia's Misty Valley with beans from Chiapas, a state in southern México. It’s bright and floral with citrus notes and the nutty warmth of walnut brownies & honey-sweetened baked goods.

Tatte T2 Drip Blend finished with steamed milk. Contains: Dairy

18-22 hour slow steeped coffee resulting in a smooth full-bodied brew with a higher level of caffeine and a bright refreshing taste

Drip Coffee topped with a double shot of espresso.

Cold brew topped with a double shot of espresso

Great for larger groups or coffee lovers. Includes 96 oz of Tatte T2 Drip Coffee, 8 oz coffee cups & lids, 3 sugar variations, wood stirrers, and a 8 oz cup each of milk and half & half. Serves 6-8. Contains: Milk

Our No. 4 blend is a well-balanced “everyday” espresso. Up front we taste soft black cherry undertones, light caramel and milk chocolate in the body, and bursts of orange throughout.

In T1, we set out to create a coffee that we’d take to our desert island. Coffees from Ethiopia and Brazil come together in a blend that's easy to brew and balanced, yet complex and generous. As a starting point, taste for chocolate mousse, toasted hazelnut, and confected blueberry.

Our new T2 Drip Blend is available for a limited time this Winter. Made in collaboration with Boston’s Gracenote Coffee, T2 blends beans from Ethiopia's Misty Valley with beans from Chiapas, a state in southern México. It’s bright and floral with citrus notes and the nutty warmth of walnut brownies & honey-sweetened baked goods. We think it’s the perfect coffee for cold weather

Housemade Black Sesame Syrup topped with espresso and steamed milk. (12oz. 400 cal, Contains: Milk, Sesame)

Housemade Black Sesame Syrup topped with espresso and steamed milk and ice. (16oz 360 cal, Contains: Milk, Sesame)

Housemade pistachio syrup topped with espresso and steamed milk. (12oz 390 cal, Contains: Milk, Tree Nut (Pistachio))

Housemade pistachio syrup topped with espresso and milk. (16oz 350 cal, Contains: Milk, Tree Nut (Pistachio))

Housemade halva syrup whisked into a double shot with steamed milk and topped with microfoam. (12oz 270 cal, Contains: Milk, Soy, Sesame)

Housemade halva syrup whisked into a double shot with milk and topped with microfoam. (12oz 190 cal, Contains: Milk, Soy, Sesame)

A double shot of espresso with steamed milk and topped with microfoam. (190 / 230 cal, Contains: Milk

A double shot of Tatte No. 4 espresso with milk over ice. (130 / 190 cal, Contains: Milk)

A double shot of espresso using Tatte Coffee No 4 Espresso Blend.

A traditional 3 oz espresso macchiato with a double espresso topped with rich milk foam. (80 cal, Contains: Milk)

Equal parts espresso and steamed milk resulting in a 4 oz beverage topped with microfoam. (80 cal, Contains: Milk)

An 8 oz beverage with a double espresso and equal parts steamed milk / rich milk foam. (110 cal, Contains: Milk)

An 8 oz beverage with a double espresso, steamed milk and topped with glossy microfoam (8oz 110 cal, Contains: Milk)

A double shot of espresso poured over hot water

A double shot of espresso poured over cold water.

Valrhona dark chocolate whisked into a double shot with steamed milk and topped with microfoam. (360 / 450 cal, Contains: Milk)

Espresso, 63 % Valrhona chocolate and milk (280 / 370 cal, Contains: Milk)

House made chai tea using black tea, warm cooking spices, and sugar. Mixed with equal parts milk and steamed. (150 / 170 cal, Contains: Milk)

Housemade chai tea using black tea, warm cooking spices, and sugar. Mixed with equal parts milk and poured over ice. (120 / 150 cal, Contains: Milk)

Mem tea premium grade matcha with steamed milk and topped with microfoam. (190 / 230 cal, Contains: Milk)

Mem Tea premium-grade matcha blended with milk over ice. (130 / 170 cal, Contains: Milk)

A traditional earl grey tea latte with steamed milk and vanilla syrup. (120 / 150 cal, Contains: Milk)

62% Valrhona dark chocolate whisked together with steamed milk and finished with more steamed milk and microfoam. (470 / 560 cal, Contains: Milk)

(230 / 300 cal, Contains: Milk)

(230 / 300 cal, Contains: Milk)

A fruit-infused, refreshing iced tea made with a housemade mango & ginger syrup, herb-infused Earl Grey tea, and topped fresh mint. (16oz 100 cal)

A fruit-infused, refreshing iced tea made with a housemade strawberry & cardamom syrup, herb-infused lemon chamomile tea, and topped with fresh mint. (16oz 90 cal)

A fruit-infused, refreshing iced tea made with a housemade white peach & mint syrup, herb-infused Golden Green tea, and topped with fresh mint. (16oz 110 cal)

Mem Tea Ceylon Blend Black tea served over ice.

Fruity, flowery, and herbaceous, this signature blend is complex, well-rounded, and bursting with flavor—an excellent introduction to green tea. It also makes a refreshing iced tea that can be enjoyed year-round.

Mem Tea Herbal Blood Orange Hibiscus tea served over ice.

Reminiscent of Turkish Apple Tea, this herbal blend is made complex by a deep elderberry fruitiness, accented with light chamomile floral notes and baking spices. It is heavily cider-inspired and is sure to comfort you.

This tasty herbal tea displays a glowing garnet luster with multiple tropical fruit juice flavors, finishing on a sweet, yet refreshing note. Caffeine free.

A soothing herbal blend of chamomile, highlighting the zing of lemon grass and accented with floral lavender flowers. Caffeine free.

A classic tea blend flavored with bergamot and accented with blue cornflower petals.

This breakfast tea from the Chandighat Estate is soft and sweet with caramel and cherrywood notes, with a citrus finish.

Produced from the famous Jin Xuan cultivar, this oolong is naturally sweet and rich, with flavors and aromas reminiscent of melon and buttered popcorn. The cultivar is renowned for producing teas with a distinctly lush and creamy character.

Fruity, flowery, and herbaceous, this signature blend is complex, well-rounded, and bursting with flavor—an excellent introduction to green tea. It also makes a refreshing iced tea that can be enjoyed year-round.

China Gunpowder rolled green tea with a balanced addition of specially selected mint.

Roasted salmon served on top of jasmine rice sautéed with roasted asparagus, fava beans, snap peas, caramelized red onions, mint, and Aleppo chili oil. (850 cal, Contains: Fish)

Mixed baby lettuce, baby kale, roasted acorn squash, carrots, and roasted chicken breast topped with toasted almonds and dried cranberries served with maple labneh dressing. (640 cal, Contains: Wheat, Milk, Egg, Tree Nut (Almond))

Potato sauce, baby spinach, shiitake, and button mushrooms, poached egg topped with bacon, parsley relish, garlic Aleppo oil, grated parmesan, and fresh parsley served with housemade sourdough. (1830 cal, Contains: Wheat, Milk, Egg)

Warm oatmeal topped with fresh blueberries, orange blossom honey-soaked dried apricots and golden raisins, black sesame, sunflower and pumpkin seeds with a ginger date syrup. (Contains: Sesame)

Housemade Black Sesame Syrup topped with espresso and steamed milk and ice. (16oz 360 cal, Contains: Milk, Sesame)

Housemade Black Sesame Syrup topped with espresso and steamed milk. (12oz 400 cal, Contains: Milk, Sesame)

Tender vanilla-orange cake topped with candied cara cara oranges and almond streusel. Contains: Milk, Eggs, Wheat, Tree Nuts (Almonds)

Flaky puff pastry with a fresh strawberry filling. Glazed with a tart lemon icing. (440 cal. Contains: Milk, Egg, Wheat)

Crunchy meringue base with tart lemon-mint curd, vanilla chantilly and fresh raspberries. (330 cal. Contains: Milk, Egg)

Honey carrot cake spiced with Ras el Hanout (a North African warm spice blend) topped with a cream cheese frosting. (710 cal, Contains: Egg, Wheat, Milk)

Croissant dough with cinnamon spiced sugar and brown sugar caramel. (480 cal, Contains: Wheat, Milk, Egg)

Housemade fig, lemon and mint syrup topped with sparkling water and garnished with fresh mint. (160 cal)

Matcha concentrate, simple syrup, lemon juice topped with sparkling water (16oz 80 cal)

San Pellegrino sparkling water.

Sparkling Italian lemonade from San Pellegrino.

Sparkling Italian blood orange soda from San Pellegrino.

Cold-pressed orange juice. 12 oz. bottle. (360 cal)

Our house lemonade recipe infused with mint. 12 oz. bottle. (130 cal)

Cold-pressed Bosc pear juice. 12 oz. bottle. (170 cal)

Cold-pressed apple and kale juice. 12 oz. bottle. (120 cal)