This restaurant caters only to drive thru. Inside there were 15-20 people completely ignored. They were 4 deep at the counter. I had to send my food back twice. The last time it was wrong again and I asked to speak to a manager and I was told , no, she's busy. Is this how you would want your manager to treat paying customers? I paid $9.00 for my hamburger and wound up throwing it in the trash because they didnt care. I was also told that the drive thru is priority because each order is timed and they want to show how good they are. Well guess what, they dont care about you if you want to go in and sit to eat. You don't matter!!!!!!!
JR
Jennifer Ronayne
Sep 21, 2026
I placed a mobile order and get to the drive thru for them to tell me they close at 12:30 when they have a sign that says 1am and online says 1am and I was able to place an online order and they refused to help me. They took payment at 12:38am and got to the window at 12:43am
MK
Matthew Kontos
Sep 16, 2026
They didn't even bring my food to my table when it was ready even though the kiosk tells you to get a table number then the Supposed quarter pounder came and it's patty was small and flat
A
Ірина Жердєва
Sep 5, 2026
Today I visited this establishment and was very dissatisfied with the service and the staff. I ordered a bacon QTP, but instead, I received a completely different burger that doesn't even come close to what I wanted.
Additionally, four sauces were included in my order, three of which were free. I waited for 30 minutes, during which time the staff saw that I was waiting, but conspicuously ignored me and didn't answer. Only after 30 minutes did the cashier finally approach me, but I received a vague, confusing, and illogical response: "You didn't order nuggets, so we can't give you the sauces." I didn't understand what nuggets had to do with it, as I have never encountered such issues at any similar place. Then they said: "The sauces are on the order, but the payment didn't go through."
I don't understand why this should be my problem? Why should I show a receipt that your establishment simply doesn't issue? I stood there for half an hour for nothing and never received a reasoned answer.
Later, I read reviews from other visitors and saw that this is not the first time this has happened. If you are trying to steal from people because your establishment is struggling financially, what will these miserable few cents change? If you are going to steal, you might as well just serve a bun without patties to at least justify it.
The staff is very unpleasant and completely incapable of solving this problem. I hope these 40 cents help you. I absolutely do not recommend visiting this place, and I will never come back myself.
Quite possibly the worst McDonald's in the area...
Place is consistently dirty, with sticky floors, dirty tables and restroom frequently blocked by trash cans. There is NEVER any sanitizer in the machines, which is important when you block the restroom. Kiosks never have receipt paper, and they have no TV monitor, so you have no idea what your order # is or if they are working on it.
The worst part is the unprofessional service.
Last time I went, the chick at front counter was playing on her phone right at the register, rather than filling orders. She even went around the counter to sit a table to watch videos (wasn't on break). Food was taking much longer than it should, so I began standing near the counter so she'd see me. Eventually she looks up and says "what are you waiting on?" I tell her, and sure enough the order had been sitting there behind her. She just says 'here', puts it on the counter and goes back to her phone.
Time prior to that, a guy who I believe was a manager (medium complexion, curly hair, neck tatooos) clearly had a bunch of his friends come in, and was giving them free cups for soda. He's talking back and forth loudly across the restaurant in another language to them, and then yells "I hope your coffee gives you diarrhea". There were kids in there.
I get it, its not a great job, but clearly nobody checks on this location to make sure its running smoothly. The employees know it and treat it like their personal hang out.