Esthetically it's a good looking restaurant. Employees were nice, cleaned our table for us. Unfortunately, after my set of chopsticks were MOLDY- I checked my husband's, also green mold. I ended up opening a third set with mold. Finally, the fourth set did not have any visible mold. I ended up using a fork because wow, that's scary! I told an employee and while he was kind and apologized, he stated that they are placed directly on display from their supplier. No accountability.
Broth had no flavor. Would not return.
I'd have to say they don't really have the best broth here, but their $10 ramen special on Tuesday is an amazing deal. It is a little bit smaller than the regular bowls, but no complaints if you just want a light lunch. My friend didn't really like his and said it tasted mostly of soy sauce. All in all, I'd give this place a 3.5/5.
CN
Colin Nolan
Sep 27, 2026
Nice new addition to Revere! Great location! Service was great!
I had the short rib ramen, the pork belly baos, and a couple sushi rolls. The ramen rocked. Great broth! We are excited to try others. The baos were also good. The only reason why I'd say 4 stars over 5 is that the sushi is just fine. It's not bad, but there are a lot of sushi options in the area. Comparatively, they weren't my favorite, but they also weren't bad.
I'll definitely be going back for more of that ramen and to try others items on the menu!
This was probably the worst ramen experience I've had.
We ordered the shio ramen and spicy house ramen, and unfortunately, very little about the food felt thoughtfully prepared. The meat was overcooked and gamey, with what tasted like freezer burn to me. The noodles were overcooked, and the broth was overwhelmingly salty.
The presentation was also disappointing. The garnish looked like little bits were simply scattered on top rather than intentionally plated – nothing like the photos advertised by the restaurant. Even the nori was served as two whole pieces placed directly into the broth. I've never seen nori presented this way. Everything felt lazily prepared, and I felt like I paid for food that was toyed with.
I always at least finish the meat when I'm eating ramen, but I couldn't bring myself to finish it here.
The service was equally disappointing. You have to pay for water, which is already unusual for a ramen restaurant. Our table had not been cleaned when we were seated, and when we asked for it to be cleaned, the server did so very reluctantly and was passive-aggressive toward us afterward. We were also given spoons with the ramen but had to get up and retrieve our own chopsticks.
At this price point, the experience is comparable to much better ramen restaurants in downtown Boston, so I don't think the food or service justifies the cost.
The one positive is that the space itself is clean and the concept has potential. Given the location, I could see this becoming a great neighborhood spot. Unfortunately, the food and service need significantly more care and attention.
As someone who really appreciates ramen and Asian hospitality, I left feeling disappointed and, frankly, embarrassed by the lack of care shown to customers. I won't be coming back.
Don't go here unless you want food poisoning!!! This was genuinely one of the worst experiences I have ever had eating out.
I ordered one sushi roll and spicy edamame. The edamame came out absolutely decimated, sopping wet in what seemed to be siracha. It was literally inedible, I threw the whole thing out.
As for the sushi, it didn't have much flavor but I didn't think too much of it. Not good at all, but whatever, ate some of it and moved on.
Well, I should have thought more of it because a few hours later I was insanely sick!! Definitely got food poisoning!!!
Please be careful and do yourself a favor by avoiding this spot! $26 spent to get myself sick! 😥