Chef made special veg soup for the day.
Explore offerings from 1947 Norwood on 997 Boston Providence Hwy in Norwood, with popular soups, veg - appetizers, non - veg appetizers, and indian tiffins (vegetarian) available at this location.
Chef made special veg soup for the day.
Chef made special Non-veg soup for the day.
A soup of all spices with Tamarind base and all other spices like Turmeric, chilli pepper, Garlic and many more.
Chillies battered and deep fried with Desi style and stued with Onions & Peanuts.
Cut Chilli battered, deep fried and sprinkled with Onions & Chat Masala
A medley of Onions dipped in Chickpea & Rice Flour batter and then deep fried.

A medley of dierent veggies dipped in Chickpea & Rice Flour batter and then deep fried.
A delectable duo of handmade crisp cones filled with potatoes, peas, cumin, spiced & seasoned.
Fried Home-made Patties stued with mashed potatoes and green vegetables.
Fried dumplings made of cabbage, carrots & other vegetables and then sautéed with our Chef made Manchurian sauce.
Deep fried Cauliflower fritters, marinated in the spicy batter and then sautéed with our ""Special 65"" sauce.
Deep fried Cauliflower fritters, marinated in the spicy batter and served dry
Deep fried Cauliflower fritters, marinated in the spicy batter and sautéed with our Chef made "Manchurian" sauce.
Deep fried Cauliflower fritters, marinated in the spicy batter and sautéed in Indo-chinese chilli sauce.
Stir Fried Baby corn sautéed with our Chef made "Manchurian" sauce.
Stir Fried Baby corn sautéed in our Indo-Chinese chilli sauce.

Indian Cottage cheese marinated with spices and sautéed in our special 69 sauce
Indian Cottage cheese marinated with spices and sauteed in our Indo-Chinese chilli sauce.
Indian Cottage cheese marinated with spices is deep fried and served dry.
Deep fried savory appetizer made with spicy potato mix.

Idly Strips (Steamed Rice& Lentil patties) deep fried with 65 sauce
Idly Strips (Steamed Rice& Lentil patties) deep fried and sautéed with chef made special "555" sauce.
Idly Strips (Steamed Rice& Lentil patties) deep fried and sautéed with Gongura pickle.
Idly Strips (Steamed Rice & Lentil patties) deep fried and sautéed with spl spicy powder.
Mini Idly (Steamed Rice & Lentil patties) fried and sautéed with spl spicy powder



Indian cottage cheese cooked with onions, bell pepper, tomatoes and spices along with a choice of Mango/Gongura pastes.

A desi-style egg omelet with a few veggies and onions.
Battered egg marinated with desi spices and then tossed in Indo-Chinese chili sauce
Battered Egg marinated with desi spices and then tossed in chef special Manchurian sauce.
Battered Egg marinated with desi spices and then tossed in Beijing schezwan sauce.
Battered Egg mixed with Indian Spices and then deep fried.
Well-marinated boneless chicken with Indian spices and sautéed with chef-made manchurian sauce.
Well-marinated boneless chicken with Indian spices, and sautéed with Indo-Chinese chili sauce.

Well-marinated boneless chicken with Indian spices and sautéed with house special green chutney & red chili sauce.
Well battered chicken deep fried and tossed with ginger, garlic and chillies.
Popcorn style Chicken with Desi spices.
Chicken marinated with all variety of spices and fried to perfection.
Well-marinated boneless chicken sautéed in spicy Andhra sauce.
Well-marinated, boneless chicken cooked on the grill with cashews and other spices.
Well-marinated Chicken Winglets, deep fried, sautéed with our chili Sauce
Well-marinated chicken winglets deep-fried and sautéed with our lollipop sauce.
Well-marinated chicken winglets deep-fried and sautéed with onion, bell pepper, and spices (Indo-Chinese style).
Goat chunks marinated with spices and roasted on the grill with cashew nuts and some herbs
Cut Rish fillets are cut and then marinated in South Indian spices and deep-fried.
Deep fried battered cut fish fillets marinated with spices and herbs and sautéed with chef made sauce.
Deep-fried battered cut fish fillets and sautéed with chef-made Indo-Chinese chili sauce
Deep fried battered cut fish fillets and sautéed with chef made ginger sauce and garlic
Fish fillets marinated in desi spices and grilled on the Tawa.
Shrimp marinated with desi spices and grilled on the tawa.
Deep-fried marinated shrimp sautéed with a chef-made special sauce featuring curry leaves and chilies.
Deep fried marinated shrimp sautéed with chef made 65 sauce with curry leaves and chillies.
Deep fried marinated shrimp sautéed with Indo-chinese chilli sauce.





Well-battered shrimp deep-fried and tossed with ginger, garlic, and chilies
Steamed Rice& Lentil patties served with Sambar, Coconut and tomato chutneys & Karampodi.
Steamed Rice& Lentil patties topped with home-made "Ghee" served with Sambar, Coconut and Tomato chutneys.
Steamed Rice& Lentil patties topped with home-made "KANDI PODI" served with Sambar, Coconut and Tomato chutneys
Steamed Rice & Lentil patties soaked in Home-made special soup (Rasam).
Special Idly made on Tawa with Butter and crazy spices.
Steamed Rice & Lentil patties soaked in Ulavacharu Soup (Horse Gram Soup).
Mini Steamed Rice& Lentil patties topped with home-made "Ghee" served with Sambar, Coconut and Tomato chutneys
Mini Steamed Rice and Lentil patties soaked in Sambar (Lentil Soup).
Mini Steamed Rice & Lentil patties soaked in Home-made special soup (Rasam).
Mini Steamed Rice & Lentil patties soaked in Ulavacharu Soup (Horse Gram Soup).
Deep fried lentil Donuts (Famous dish in South India) served with Sambar, Coconut and Tomato chutneys.
Deep fried lentil Donuts soaked in Sambar (Lentil Soup).
Deep fried lentil Donuts soaked in Home-made Soup (Rasam Soup)
Steamed Rice and Lentil patties & Deep fried Lentil Donut served with Sambar, Coconut and Tomato chutneys
Fried Dumplings made with flour, yogurt and spices.
Fried wheat bread served with potato cooked with caramelized onion, tomato and spices.
Thick porridge cooked from coarse rice flour and served with chutneys.
Thick porridge cooked from coarse rice flour and garnished with home-made "Ghee"and served with chutneys
Large, soft and fluffy steamed rice cake from Karnataka. Served hot with chutney and sambar for a light and wholesome treat.

A Fermented Crepe made from Lentils & Rice.
A Fermented Crepe made from Lentils & Rice and stued with onions
A Fermented Crepe made from Lentils & Rice stued with special potato masala.

A Fermented Crepe made from Lentils & Rice stued with special potato masala & Onions.
A Fermented Crepe made from Lentils & Rice made with Home-made "Ghee".
A Fermented Crepe made from Lentils & Rice and coated with Home made paste and Potato Masala.
A Fermented Crepe made from Lentils & Rice and coated with Home-made chilli paste.
A Fermented Crepe made from Lentils & Rice made with home-made "Butter".
A very long thin Fermented Crepe made from Lentils & Rice comes with potato masala.
A tweaked Crepe with delicous and healthy recipe.
A Fermented Crepe made from Lentils & Rice stued with cheese & chillies

A Fermented Crepe made from Lentils & Rice stued with Indian Cottage cheese.
A Fermented Crepe made from Lentils & Rice roasted with Egg.
A Fermented Crepe made from Lentils & Rice roasted with ghee and topped with special spicy powder from India.
A Fermented Crepe made from Lentils & Rice roasted with ghee and topped with special spicy powder from India
A Fermented Crepe made from Lentils & Rice topped with onions and cilantro.
A Fermented Crepe made from Lentils & Rice stued with spinach.
A Fermented Crepe made from Lentils & Rice stued with Mint Chutney
A Huge Fermented Crepe made from 2 dierent batters (Lentils & Moong Dal) and stued with 3 dierrent toppings
A Fermented Crepe made from Lentils & Rice stued with Hakka Noodles.
A Fermented Crepe made from Lentils & Rice and stued with home-made cauliflower paste.

A Fermented Crepe made from Lentils & Rice made like sponge.
A Fermented Crepe made from Moong Dal and Rice.
A Fermented Crepe made from Moong Dal stued with Desi style thick porridge (Upma).
A thin & crispy wheat Crepe roasted in a special manner.

A thin & crispy wheat Crepe stued with onions and made with special grinded batte

A soften pancake made with Fermented Lentils & Rice.
A soften pancake made with Fermented Lentils & Rice baked in griddle with onions & hot chillies.
A soften pancake made with Fermented Lentils & Rice baked in griddle with onions, hot chillies & vegetables .

A soften pancake made with Fermented Lentils & Rice baked on a griddle with Gunpowder onions & hot chillies.
Dhaba Style Scrambled Eggs cooked with onions and chillies
A Home style curry made with boiled eggs and onion gravy & Tamarind twist.
Boiled Eggs cooked with creamy Tikka Sauce, Onions and Bell peppers.
Homestyle Egg Curry cooked with South Indian Karaikudi Masala and herbs.
Chunks of Chicken grilled in a clay oven and then cooked in a light creamy Tomato sauce and House special "Butter".
Chunks of Chicken grilled in a clay oven and then cooked in a light creamy Tomato sauce with Bell Peppers and Onions.
Boneless Chicken cooked in Indo-Chinese Style with chilli sauce and spices.
Boneless Chicken curry cooked with potatoes and home-made sauces.
Boneless Chicken curry cooked with a paste made of Tangy "Gongura Leaves" and other spices and herbs in South Indian style
Boneless Chicken cooked in creamy sauce and spinach.
Boneless Chicken curry cooked with Andhra spices and herbs.
Boneless Chicken curry cooked with South Indian Karaikudi Masala and herbs.
Boneless Chicken curry cooked with a unique syle gravy with little spice twist
Fresh Baby Goat chunks cooked with a unique syle gravy with little spice twist
Fresh Baby Goat chunks cooked with South Indian Karaikudi Masala and herbs.

Fresh Baby Goat chunks cooked in creamy sauce and spinach.

Fresh Baby Goat chunks cooked with Vindaloo sauce and Desi spices.

Fresh Lamb chunks cooked in a light creamy Tomato sauce with Bell Peppers and Onions.
Fresh Lamb chunks cooked in special creamy spinach sauce.

Fresh Lamb chunks cooked in light gravy and onion sauce.
Fresh Lamb chunks cooked with potatoes and home-made sauces.
Fresh Lamb chunks curry cooked with South Indian Karaikudi Masala and herbs.

Fish curry cooked in Kerala style with special recipe.

Fish curry cooked in freshly ground spices in onion and tamarind sauce.
Fish curry cooked in freshly ground spices in onion and tamarind sauce with a choice of Gongura/Avakai Paste.
Shrimp cooked in freshly ground spices in onion and tomato gravy with a choice of Gongura/Avakai Paste.
Okra cooked in a rich onion, tomato & tamarind based curry cooked in a South Indian style and chef’s twist.

South Indian style curry cooked with dierent veggies.
Garbanzo beans cooked well in a light creamy tomato sauce with bell peppers and onions.
Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger and garlic.
Garbanzo beans cooked well in a light creamy tomato sauce with butter.

Fresh handmade dumplings made of cottage cheese, cauliflower, carrots, cashews, raisins, potatoes and herbs cooked in rich curry creamy sauce
Potatoes and cauliflower florets sautéed with fresh tomatoes, cumin seeds, green onions, ginger, and garlic
Potatoes and spinach sautéed with cumin seeds, green onions, ginger, and garlic
Potatoes cooked in dhaba style gravy and well garnished.
Potatoes cooked with garbanzo beans in a Desi style recipe
Loosened yellow Lentils cooked with spices, Tomato / spinach, green chili, cumins and onions
Loosened yellow Lentils cooked with spices, Tomato green chili, cumins and onions in South Indian style.
Loosened yellow Lentils cooked with spices, Tomato / spinach, green chili, cumins and onions and tossed on a frying pan.
A stir Fry curry made out of all the vegetables in North Indian style cooking.
Eggplant roasted in a tandoor and pureed cooked with fresh tomatoes, green peas, onions, spices with tangy Gongura paste.
Eggplant cooked in proper South Indian spices and tamarind twist to it.
Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric and fenugreek leaves in a rich creamy gourmet sauce.
A traditionally made peanut based curry in a shallow wide flat bottomed handi and with low fire with Chillies.
Home-made cottage cheese (Paneer) simmered in tomato gravy and Heavy cream.

Indian cottage cheese cooked with fresh spinanch spices and cream.
Indian cottage cheese cooked with onions, bell pepper, tomatoes and spices.
Indian cottage cheese cooked with Methi leaves and green peas.
Indian cottage cheese cooked with onions, bell pepper, tomatoes and spices along with a choice of Mango/Gongura pastes.

Authentic spicy curry cooked with mixed vegetables and traditional South Indian Karaikudi grounded masala.
Authentic spicy curry cooked with mixed vegetables and traditional South Indian Karaikudi grounded masala with a choice of Mango/Gongura pastes.
Rice mixed and tossed with South Indian style Lentil soup (Sambar).

Chicken cooked with rice and tossed in South Indian style Lentil soup (Sambar).

Fresh Baby Goat chunks cooked with rice and tossed in South Indian style lentil soup (Sambar).

A flaky Wheat Bread chopped into bite-sizes and then sauteed with choice of Veggies/Egg/Chicken.

Leavened thick chewy bread baked from our clay oven (Tandoor).

Crepe with cheese topping and stued if needed.

Crepe made with nutella topping.

A "Teddy Bear" shaped Crepe for kids.
A thick Crepe topped with choco chips.

A thick Crepe topped with M & M's.

A Desi style french fries.
Chicken wings cooked with no spices added.

Desi style noodles served with Maggi ketchup.

A special Crepe which is topped with Mixed fruit jam from India.

Boneless free range Chicken pieces marinated in yogurt, mace, ginger and other spices grilled in a Tandoor (Clay Oven).

Boneless free range Chicken pieces mixed with special chef made Hariyali sauce and grilled in a Tandoor (Clay Oven).

Boneless free range Chicken pieces mixed with special chef made Afghani sauce and grilled in a Tandoor (Clay Oven).
Chicken Leg and Thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in a Tandoor (clay oven).
Chicken Leg and Thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in Tandoor (clay oven).

Well marinated Lamb Chops cooked in the Tandoor Oven to perfection and garnished well.

Marinated Indian Cottage Cheese grilled in a Tandoor (Clay Oven).
Special Shrimp grilled in clay oven and with Desi spices.

Fresh Fish Fillets marinated and cooked in a Tandoor Oven to perfection.
Assorted sampler of all the Tandoor items from the Menu.

Grilled Chicken marinated in gongura paste, yogurt and green chilies.
Leavened white bread baked in tandoor oven.

Leavened white bread baked in tandoor oven with butter.

Bread baked in tandoor grill and topped with garlic.

Bread baked in tandoor grill and topped with chillies.
Bread baked in Tandoor grill stued with cheese and chillies and made to perfection.

Whole wheat bread.

A flaky wheat bread.

Thin wheat flour bread.
Very thin wheat flour bread.
Naan with Onion stung.

Paper Thin soft Roti.

Basmati Rice cooked with Aromatic Spices and Ghee and Cashewnuts.

Basmati Rice cooked with Aromatic Spices, Ghee and then mixed with the Andhra Style Boneless Chicken Roast.

Basmati Rice cooked with Aromatic Spices, Ghee and then mixed with the Mutton (Goat) Roast.
Basmati Rice cooked with Vegetables and fresh herbs, spices and cooked in a special Home-made Biryani Masala
Basmati Rice cooked with Vegetables and fresh herbs, spices and cooked in a special Home-made Biryani Masala and Avakai (Mango) paste.
Basmati Rice cooked with Vegetables and fresh herbs, spices and cooked in a special Home-made Biryani Masala and Tangy Gongura paste.
Basmati Rice cooked with Indian Cottage Cheese (Paneer) and cooked in a special Home-made Biryani Masala.

Basmati Rice cooked with battered deep fried chillies and cooked in a special Home-made Biryani Masala.
Basmati Rice cooked with Deep fried boiled Eggs and fresh herbs, spices and cooked in a curry sauce

Basmati Rice cooked with Chicken on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala
Basmati Rice cooked with Chicken on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and Avakai (Mango) Paste.
Basmati Rice cooked with Chicken on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and Tangy Gongura Paste.
Basmati Rice cooked with Chicken on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and "Ulavacharu Soup" (Horse Gram Soup)

Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Boneless Chicken.

Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Boneless Chicken and Avakai (Mango) paste

Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with marinated Boneless Chicken and Tangy Gongura paste.

Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Boneless Chicken Roast.

Basmati Rice cooked with Fresh Baby Goat on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala.
Basmati Rice cooked with Fresh Baby Goat on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Avakai (Mango) paste.

Basmati Rice cooked with Fresh Baby Goat on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with a tangy Gongura paste.

Basmati Rice cooked with Fresh Baby Goat on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with "Ulavacharu Soup" (Horse Gram Soup

Basmati Rice cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and mixed with Fresh Baby Goat Roast
Basmati Rice & Fresh Shrimp cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala.
Basmati Rice & Fresh Shrimp cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and Avakai (Mango) past
Basmati Rice & Fresh Shrimp cooked on Dum over slow heat marinated with fresh herbs, spices and Home-made Biryani Masala and Tangy Gongura paste.

Rice mixed with Home-made Yogurt and Dry fruits.


Indo Chinese Style Fried Rice cooked in a special pan with a choice of mixed Veggies/Eggs/Chicken/Shrimp

Indo Chinese Style Fried rice cooked in a special schezwan sauce with a choice of mixed Veggies/Eggs/Chicken/Shrimp.
Indo Chinese Style Fried Rice cooked in a special pan with Eggs, Chicken & Shrimp.

Home-made Street style Hakka Noodles tossed with a choice of Veggies/Egg/Chicken/Shrimp.

Home-made Street style Hakka Noodles tossed with a choice of Veggies/Egg/Chicken/Shrimp and szechwan sauce.
Home-made Street style Hakka Noodles tossed with Egg, Chicken & Shrimp.

Pastry Balls made from Milk dough fried until golden brown, and served in a sugary syrup with cardamom.
Traditional Indian Vermicelli pudding cooked with raisins, cashews, nuts and cardamom
Snowy Oats of sweetened Milk in Rose water flavored Milk and garnished with Pistachio Nuts.
Special Pudding made using the Colustrum Milk that a cow produces while giving the birth to her baby.

Rich Dessert made with fresh Carrots/Almonds/Moongdal, milk and sugar encapsulated within the generous amount of ghee
Regular Coke Drinks.

Mango & Yogurt Drink - Father of all the Smoothies.

Sweet Yogurt drink.

Special Milkshake made out of Chickoo and Icecream.

Home-made whisked Yogurt shake.
Indian Special Colas.

Indian Cola drink with Homemade Masala.

Indian Special Colas.

Special Indian Lime drink with Homemade Masala.

Indian Chai.
South Indian Style Coee.
