New England Seafoods

Reviews

• PC

  P. Collins

  Jul 24, 2026
  5.0
  Wow!! So good. We got some of everything, whole belly clams, haddock, shrimp, scallops, lobster roll, chicken tenders, fried zucchini even. All freshly breaded. I'd go everyday if i could. Prices are very good for the quantity and quality you get. The cole slaw was even great! Can't wait to go back.
• CC

  Chelsea Chory

  Jul 8, 2026
  1.0
  Got takeout. Clam plate and haddock plate. Was super bummed out at the clam plate. A soggy mess with shell in it. I had to give them a try. Hubby said haddock was a 7 out of 10.
• BB

  Brittany

  Jun 27, 2026
  1.0
  Literally the most disgusting seafood plate I’ve ever had!!! Don’t waste you’re money
• JJ

  Jeremiah

  Jun 2, 2026
  5.0
  If you're looking for a seafood spot that hit all the right notes, this place is definitely worth a visit! My wife and I had the seafood boil and it was fantastic—fresh and packed with flavor. Everything was cooked perfectly. And don’t overlook their strawberry soda; it’s surprisingly refreshing and adds a nice twist to the meal. The atmosphere is also a big plus! The decor is themed and inviting, making it a cozy place to enjoy your meal. It’s definitely not your typical bland setting. Overall, a great spot for seafood lovers, and we can’t wait to go back!
• DP

  Diane Pelletier

  May 30, 2026
  2.0
  You get what you pay for. We ordered take out only with the pickup being very fast: 10 minutes to prepare our order on a Saturday evening. The food we ordered was of poor quality though. The lobster bisque was the worst - tasted like bland heavy cream with zero taste of lobster or salt. The muscles were under seasoned (they used so much garlic, but it didn’t taste like garlic - maybe it was the jar stuff), cooked in skunked wine sauce and weren’t cleaned properly: the muscles still had their beard on them :( The clams were good, fried and kids food, but no salad on the menu to counteract the heavy friend food which was almost everything on the menu. I wanted a taste of summer, but this place was a sub-par sampling of seafood.