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Zuma Boston

4.5
(6,900 reviews)

Business Details

2nd Floor, Boston, MA
02115, United States
(857) 449-2500
https://www.zumarestaurant.com/en/boston

About

Japanese Restaurant
Zuma, located at Four Seasons Hotel One Dalton Street, Boston is the 12th and the latest addition to the international collection. Nestled in the heart of Boston, in the Back Bay neighborhood, it inspires informal dining with Japanese izakaya concept.

Details

  • Dine-inAvailable
  • DeliveryNot available
  • TakeoutNot available
  • Credit cardAvailable

Location

Zuma Boston
2nd Floor, Boston, MA
02115, United States

Hours

Monday5:00 PM - 10:30 PM
Tuesday5:00 PM - 10:30 PM
Wednesday12:00 PM - 3:00 PM5:00 PM - 10:30 PM
Thursday12:00 PM - 3:00 PM5:00 PM - 11:00 PM
Friday12:00 PM - 3:00 PM5:00 PM - 11:30 PM
Saturday11:30 AM - 3:00 PM5:00 PM - 11:30 PM
Sunday11:30 AM - 3:00 PM5:00 PM - 10:30 PM

Reviews

4.5
6,900 reviews
5 stars
5,358
4 stars
598
3 stars
449
2 stars
236
1 star
259
  • SE
    Steve Ehrlich
    2 days ago
    1.0
    The food was LITERALLY revolting. Not sure how any restaurant could scrub a California roll! All of the food was horrible.The salad was swimming in salad dressing— even though I requested light on the dressing. Have been to Zuma around the world – – London, Dubai, New York City and Zuma Boston is so sub par, just the worst.
  • TS
    Timothy Smith
    Sep 7, 2026
    5.0
    Truly, my favorite restaurant in Boston. The food is spectacular and the staff did such a great job working as a team to support and serve us. Just so impressive how this place delivers so consistently. Thank you
  • ML
    M L
    Sep 5, 2026
    1.0
    We had made a reservation well in advance at Zuma Boston. Upon arrival, we were given a table in the lounge area, and we were perfectly happy to wait for a table in the dining room. After approximately 40 minutes, when we were ready to be seated, the hostess was unable to assist us with finding a suitable table in the dining room. We were eventually shown to a secluded table at the back of the room, where no other tables were being served. Along the way, we noticed an available table for two and asked if it might be possible to sit there, but it was given to another guest. Our disappointment was less about the wait and more about how the seating was handled. We understand that managing tables is not always simple, but we felt the hostess could have shown a little more care and consideration in helping us find a suitable table. Ultimately, we decided to find another restaurant where we could enjoy the ambiance and evening we had hoped for. We have enjoyed Zuma at other locations and hope management receives this feedback in the spirit intended. A special thank-you to the bartender, whose warmth, professionalism, and gracious hospitality made our wait much more pleasant.
  • GK
    Gabbie Kim
    Aug 30, 2026
    4.0
    Zuma’s Restaurant Week menu was okay but I wouldn't say we were dazzled. While the fish was undeniably fresh, the other dishes were average, and the portion sizes were noticeably lacking. The highlight was surprisingly the dessert, which ended the meal on a fun note. The attentive service and good, hotel-restaurant like atmosphere were definite pluses, even if the food didn't quite deliver on value.
  • BD
    Big Dog
    Aug 21, 2026
    5.0
    Visiting BOSTON….to acknowledge three significant events, a birthday, a 25 year wedding anniversary and a Doctoral Hooding ceremony. Zuma is an upscale Japanese dining experience that goes way beyond just sushi and Wagyu. From the moment we walked in, the vibe felt elevated but still very social, with a beautiful crowd and decor with an energy that makes the whole night feel special. The overall attention to detail was impeccable, and everything felt very well thought out. The service was 10/10. Our server, whom I don’t remember his name really made the experience because he guided us through the menu perfectly and honestly recommended some of the best selections. The Black cod marinaded in salkyo was incredibly fresh, pork bellies were erupting with flavor, while the spicy beef tenderloin was simply succulent! The 8 oz rib eye steak with wafu sauce and garlic crisps was super rich, flavorful and the sauce pulled everything together. We also ordered baked potatoes, that had a slightly spicy kick that were packed with flavor, and the asparagus was another standout. And we ended with a crunchy hazelnut and chocolate bar and raspberry sorbet that was also incredible! B.T.W. I am dabbing a stain on my shirt while enjoying the spicy beef tenderloin, unbeknownst to me and my guest an employee magically appeared and provided me with a stain remover after I stained my white shirt (how did he know, nobody’s gonna know). We (I) were tremendously impressed with the service, ambiance, and food presentation. This a Michelin 5 star and beyond restaurant w/ well-executed plates! We (I) will definitely return.

Brand Certified Facts from Zuma Boston

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Certified September 13, 2026Yext Knowledge Graph
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