Unforked

Crispy all-natural chicken breast, blistered onions and poblanos, house-made honey citrus guajillo sauce, queso fresco, and fresh cilantro

House-marinated grilled all-natural chicken breast, house-made salsa verde, spiced black bean puree, and queso fresco. GF.

Slow-cooked all-natural carnitas tossed in house-made Shagbark bacon glaze, scallions, and queso fresco. GF.

Slow-cooked all-natural crispy carnitas, fried local free-range brown egg (hard or soft), jack cheese, house-made seasonal tomato pico, and white barbecue sauce

Chili-spiked BAP-certified tilapia, house-made creamy avocado cilantro sauce, pickled red cabbage slaw. GF.

Seared shrimp, shaved ribeye steak, blistered onions, house-made tomato pico, and chipotle queso. GF.

Tempura BAP-certified tilapia, creamy house-made chipotle napa slaw, and fresh cilantro

Lightly tempura avocado, seasonal tomato pico, microgreens, house-made mango mint salsa, and spicy aioli drizzle

Spiced black bean puree, thick and crispy Applewood smoked bacon, avocado wedges, queso fresco.

Seared and chopped impossible burger (100% plant-based), jack cheese glaze, spiced black beans, seasonal tomato pico, shredded lettuce.

Melted chihuahua cheese, all natural grilled chicken, arugula, white BBQ sauce, and pickled red onions. GF.

Slow-cooked all-natural carnitas, melted Chihuahua cheese, house-made street corn salad, habanero beet ranch, and fresh-cut cilantro

Creekstone Farms "Never Ever" certified angus beef, crisp leaf lettuce, sliced tomato and house-made unspread on a toasted farm to market egg bun.

Creekstone Farms "Never Ever" certified angus beef, crisp leaf lettuce, sliced tomato and house-made unspread on a toasted farm to market egg bun.

Creekstone Farms “Never Ever” certified angus beef, marinated grilled portobello mushroom, crisp leaf lettuce, sliced tomato, and house-made unspread on a toasted farm to market egg bun.

Grilled marinated portobello mushroom, Thai sweet chili–roasted brussels sprouts, melted mozzarella, on a toasted farm to market egg bun. V.

Plant-based burger, crisp leaf lettuce, sliced tomato, and house-made unspread on a toasted farm to market egg bun. V.

Applewood all-natural smoked bacon, fried local free-range brown egg, baby arugula, sliced tomatoes, sharp white cheddar, and unspread on a toasted farm to market egg bun

Crispy all-natural chicken breast, seasoned with house spices, Manchego apple slaw, and house heat on a toasted farm to market egg bun. Choose your heat: mild, medium, or hot

Creekstone Farms “Never Ever” certified angus beef patty, shaved sautéed onions, American cheese, and house-made spicy ketchup on a toasted farm to market egg bun

Creekstone Farms wagyu beef, crisp leaf lettuce, sliced tomato, and house-made unspread on a toasted farm to market egg bun

Creekstone Farms wagyu beef, crisp leaf lettuce, sliced tomato, and house-made unspread on a toasted farm to market egg bun

Jack cheese, queso fresco, and house queso

House-marinated grilled all-natural chicken breast, jack cheese, applewood-smoked bacon, and spiced black bean purée

Fresh ribbons of kale, lightly tossed with Parmesan cheese and house-made lemon–olive oil dressing, finished with panko bread crumbs. V.

Farro grain, grilled and tossed with kale and spiced chickpeas, over hand-cut roasted sweet potatoes, topped with house-made cilantro yogurt sauce, pickled red onions, queso fresco and spiced peanuts. V.

Ribbons of green leaf lettuce, spiralized kohlrabi, shaved red cabbage, chopped dates, and feta cheese crumbles, tossed with house-made honey Dijon dressing. GF, V.

Hand-cut in-house using our signature seven-step process that takes a full 24 hours, tossed with your choice of sea salt or Birdie seasoning. Always made fresh, never frozen!

Our signature 24-hour fries topped with queso and bacon crumbles.

Our signature 24-hour fries tossed with truffle salt and parsley.

Sweet potato wedges, roasted and fried to perfection, topped with harissa sour cream, queso fresco and cilantro.

Our blend of thin-cut white corn tortillas, fresh taro chips, with your choice of 2 flavors. Choose from seasonal tomato pico, avocado cilantro, queso, OP sauce, salsa verde, raspberry ancho, habanero beet ranch, uncool, and fire roasted salsa.

Our blend of thin-cut white corn tortilla chips and crispy taro chips, served with fresh-made guacamole topped with seasonal tomato pico

Grilled chicken, ribbons of kale, crispy chickpeas, hard boiled eggs and shaved Parmesan mixed in lemon Caesar dressing and wrapped in a 12 inch tortilla. Comes with a side of chips.

Built from fresh vegetables! Farro, quinoa, chickpeas, marinated mushroom caps, and toasted Panko blended into a savory patty, topped with micro greens and house-made habanero beet ranch on a toasted Farm to Market egg bun

Creamy.

Diced, fresh

Pureed salsa

Smoky puree

Bright, tangy

Cheesy!

Signature burger spread

Tangy