Paramour Coffee is a specialty coffee roasting company 25 years in the making. We are a small family business built on hard work, perseverance, and above all, a profound love of coffee.
Owner Jim Hovind trained under the legendary Sal Bonavita and Alfred Peet, founder of Peet's Coffee. Paramour Coffee is a tribute to these masters. To this day, Sal continues to be a trusted mentor and friend. Alfred passed several years ago, but the question, "What would Alfred think?" comes up on a daily basis.
Our mission is to make gourmet coffee accessible. No pretense or snobbery; just good coffee roasted the way it's meant to be. We hope you love your coffee as much as we revel in its creation.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.