Touted as one of Kansas City’s most highly anticipated restaurants of 2021, famed-pitmaster Mitch Benjamin brings his smoke and magic as well as his award-winning sauces and rubs to Meat Mitch Barbecue. From classic, competition-style winning recipes to boundary-pushing ’que, join the author of BBQ Revolution for a real barbecue revolution, right here in Leawood, Kansas. WHOMP!
Explore offerings from Meat Mitch Barbecue on 3620 W. 95th Street in Leawood, with popular happy hour, snacks, field of greens, and sides available at this location.
[no texas toast] served with pickles & TWO mini sides; SUB crispy french fries +1
YOU PICK
$22.00 - $27.00
three rib bones, pulled pork, smoked turkey breast, brown sugar sausage or jalapeño-jack sausage. SUB black angus hand-carved brisket +2, SUB competition-style burnt ends +2
COMPETITION-STYLE BURNT ENDS
$26.00 - $36.00
a whole platter of kansas city burnt ends
WINNERS WIN!
$31.00
16-hour black angus hand-carved brisket, smoked burnt ends & three rib bones
BUTCHER & BOAR
$24.00
three rib bones, pulled pork, brown sugar sausage, jalapeño-jack sausage & pig candy
SMOKED PORK SPARERIBS
$24.00 - $34.00
st. louis-style smoked pork ribs
PITMASTER PLATTER
$64.00
serves TWO: black angus carved brisket, smoked burnt ends, three rib bones, pulled pork, smoked turkey, hand-cranked brown sugar sausage, jalapeño-jack sausage, pit beans, potato salad & fries
SANDWICHES
listed prices include a $2 upcharge for gluten-free bun
JUST MEAT ON BUN
$11.00
pulled pork, smoked turkey breast or house sausage
listed prices include a $2 upcharge for gluten-free bun. *CONSUMING RAW OR UNDERCOOKED GROUND BEEF, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
ROYAL DOUBLE*
$16.00
double patties, american cheese, pickles, grilled onion, smash sauce
house-smoked black bean patty, pepperjack, avocado, lettuce, tomato, garlic mayo
WEEKEND BRUNCH
saturday & sundays, 11:00 a.m. to 2:00 p.m. listed prices include a $2 upcharge for gluten-free bun. *CONSUMING RAW OR UNDERCOOKED GROUND BEEF, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
Reserve our WHOMP! room for your next event, or order from our party menu and we’ll deliver to you.
ALL★STAR PL ATTERS
served with pickles, texas toast & TWO mini sides. SUB crispy fries or sticky curly fries +1
YOU PICK
$2.00 - $27.00
three rib bones, pulled pork, smoked turkey breast, brown sugar sausage or jalapeño-jack sausage
SMOKED PORK SPARERIBS
$24.00 - $34.00
st. louis-style smoked pork ribs
BUTCHER & BOAR
$24.00
three rib bones, pulled pork, brown sugar sausage, jalapeño-jack sausage & pig candy
COMPETITION-STYLE BURNT ENDS
$26.00 - $36.00
a whole platter of kansas city burnt ends
WINNERS WIN!
$31.00
16-hour black angus hand-carved brisket, smoked burnt ends & three rib bones
PITMASTER PLATTER
$64.00
serves TWO: black angus carved brisket, smoked burnt ends, three rib bones, pulled pork, smoked turkey, hand-cranked brown sugar sausage, jalapeño-jack sausage, crispy fries & your choice of any two jr. sides
BBQ SIDES
BBQ PIT BEANS
$4.50 - $8.00
POTATO SALAD
$4.50 - $8.00
CHOPPED COLESLAW
$4.50 - $8.00
BACON-BROCCOLI SLAW
$4.50 - $8.00
JALAPENO CHEESY CORN
$4.50 - $8.00
CRISPY FRIES
ADD cheesy fun-do +2
FRENCH FRIES
$5.50
STICKY CURLY FRIES
$5.50
SUPER SIDES
ONION RINGS
$9.00
SIDE SALAD OR CAESAR
$8.00
ROSEMARY CARROTS
$7.00
CHARRED SQUASH
$8.00
with hot honey & goat cheese
MAC & CHEESE
$8.00
SWEETS
SPICED BREAD PUDDING
$9.00
bourbon caramel, creamsicle ice cream
MINI WHOOPIE PIES
$4.00 - $9.00
COCKTAILS
CUCUMBER MOJITO
$10.00
rum, lime, muddled cucumber, mint, soda
LEAWOOD LEMONADE
$14.00
builders gin, lemon, blueberry-lavender simple
SMASH & BURN
$13.00
four roses bourbon, smoked lemon juice, ‘burnt’ brown sugar syrup
SMOKED JALAPEÑO PALOMA
$12.00
jalapeño-infused tequila, jarritos grapefruit, lime, tajin rim
EL AHUMADO
$15.00
del maguey vida mezcal, cimarron tequila, domain de canton, lavender
double-stacked patties on martin’s potato bun. SUB gluten-free bun +2. *CONSUMING RAW OR UNDERCOOKED GROUND BEEF, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
ROYAL DOUBLE*
$14.00
double patties, american cheese, pickles, grilled onion, smash sauce
house-smoked black bean patty, pepperjack, avocado, lettuce, tomato, garlic mayo
BROWN BAG LUNCH
weekdays 11A–2P, dine-in only
YOU PICK ONE
$13.00
pulled pork, smoked turkey, brown sugar sausage OR jalapeño-jack sausage served on bun with mini side & homemade BBQ kettle chips
ALL STAR PLATTERS
served with pickles, texas toast & TWO mini sides; SUB crispy fries or sticky curly fries +1
YOU PICK
$22.00 - $27.00
three rib bones, pulled pork, smoked turkey breast, brown sugar sausage or jalapeño-jack sausage. SUB black angus hand-carved brisket +2, SUB competition-style burnt ends +2
SMOKED PORK SPARERIBS
$24.00 - $34.00
st. louis-style smoked pork ribs
BUTCHER & BOAR
$24.00
three rib bones, pulled pork, brown sugar sausage, jalapeño-jack sausage & pig candy
COMPETITION-STYLE BURNT ENDS
$26.00 - $36.00
a whole platter of kansas city burnt ends
WINNERS WIN!
$31.00
16-hour black angus hand-carved brisket, smoked burnt ends & three rib bones
PITMASTER PLATTER
$64.00
serves TWO: black angus carved brisket, smoked burnt ends, three rib bones, pulled pork, smoked turkey, hand-cranked brown sugar sausage, jalapeño-jack sausage, crispy fries & your choice of any two jr. sides
I came in looking for some delicious bbq and I was not disappointed! Let’s start with the service. Max was absolutely amazing!! 10 out of 10 server and human. She made me feel like she was greeting an old friend instead of a guest. By her recommendation I started with some burnt ends and my mind was blown. The dinner just kept getting better and better and then… she informed me that they had whoopie pies. I’m an east coaster and that’s really our domaine but they were out of this world. I will definitely be coming back and I have been suggesting this places to friends ever since. Ask for Max.
BP
Brian Phillips
Aug 14, 2026
5.0
We were entertaining family from South Florida who have never had KC BBQ. We brought them to Meat Mitch and it was excellent. They had burnt ends for the first time and it did NOT disappoint. Nick J was the best server . . . Food came out on time and was delicious . . . . Burnt Ends, Turkey, Jalapeno Jack Sausage for us . . . can't go wrong. Thank you again for an excellent experience from service, to the food, to the welcoming KC atmosphere! We will be back!
SM
Scott M
Aug 14, 2026
4.0
Some hits and misses on the food. The brisket was a bit dry and the jalapeno corn side was not very good. Didn't really care for the texture of sausages either. However, the turkey, ribs and burnt ends were all top notch. I'd go back for the turkey alone, especially since most places aren't making it. Beans, sticky curly fries and Mac & Cheese were all good, not great. It's not close for me so won't make it a regular spot but I'll stop by when I'm in the area.
RC
Roger Crawford
Aug 12, 2026
5.0
3 of us met at noon on a Wednesday at Meat Mitch. Parking was a bit challenging at that time but we quickly were seated in a booth near the bar area. The turkey sandwich was very tender and moist. Beans were excellent and I had the fries too with the Brown Bag special which was a great value. Service was great, explaining the offerings and favorites (their turkey us a sleeper hit). Definitely would return with spouse or group of family/friends.
WC
Wai Chan
Aug 12, 2026
4.0
Good experience.
Its a comfortable enough place to sit.
We ordered a number of different items.
Ribs, burnt ends, brisket, sausage (2 kinds) chicken sandwich, onion rings. The onion rings were good when fresh but you need to eat them right away as they do not maintain well once they cool off.
Not sure if it was an off day but the bbq was not hitting it for me. It leaned more to a 3.5 rating.
Surprisingly the chicken sandwich was probably the best thing we had at 4 stars.
I heard the burger (from one of the people at my table) was also good, so we are giving it a 4 (I like it and would return to try more things) since I'm curious about the rest of their menu..
Frequently Asked Questions About Meat Mitch Barbecue
Does Meat Mitch Barbecue accept reservations?
Meat Mitch Barbecue does not accept or require reservations.
What are the dine-in hours for Meat Mitch Barbecue?
Dine-in hours are 11:00 AM to 9:00 PM Sunday through Thursday, and 11:00 AM to 10:00 PM on Friday and Saturday.
Is Meat Mitch Barbecue open for delivery and pickup?
Yes, Meat Mitch Barbecue offers both delivery and in-store pickup services from 11:00 AM to 9:00 PM Sunday through Thursday, and until 10:00 PM on Fridays and Saturdays.
Does Meat Mitch Barbecue have a happy hour? When is it?
Yes, happy hour is Monday through Friday from 3:00 PM to 6:00 PM. Happy hour is closed on Saturdays and Sundays.
Are the staff at Meat Mitch Barbecue fully vaccinated?
Yes, the staff at Meat Mitch Barbecue are fully vaccinated.
What types of meals does Meat Mitch Barbecue serve?
Meat Mitch Barbecue serves lunch, dinner, and has happy hour offerings.
Does Meat Mitch Barbecue have wheelchair accessible facilities?
What are some nearby places to Meat Mitch Barbecue that customers might visit?
Nearby places include Duck Donuts for a sweet treat, The Foot Spot for shoe shopping, and Billie’s Grocery Leawood for sandwiches and bakery items.
Are there nearby fitness options close to Meat Mitch Barbecue?
Yes, First Class Fitness and BurnFitness gyms are located nearby, making it convenient to grab a meal after your workout.
Where can customers find coffee or a quick drink near Meat Mitch Barbecue?
Starbucks and Ranchmart Wine & Spirits are close by, perfect for grabbing coffee or a drink before or after dining at Meat Mitch Barbecue.
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