1889 Pizza Napoletana | Kansas City

San Marzano tomato sauce, fresh mozzarella, basil, Parmigiano Reggiano, extra virgin olive oil

San Marzano tomato sauce, fresh mozzarella, goat cheese, roasted wild mushrooms, arugula, black truffle oil

San Marzano tomato sauce, fresh mozzarella, pepperoni, Scimeca's Italian sausage, homemade sliced meatball, basil, parmigiano reggiano, extra virgin olive oil.

Basil pesto, fresh mozzarella, cage-free brown egg, arugula, prosciutto di parma, extra virgin olive oil.

Extra virgin olive oil, mozzarella cheese, gorgonzola cheese, fresh pear, arugula, local honey

Extra virgin olive oil, fresh mozzarella, roasted chicken, crispy bacon, jalapeños, sliced pineapple

San Marzano tomato sauce, fresh mozzarella, salami piccante, soppressata, basil, hot Calabrian chilies

Extra virgin olive oil, fresh mozzarella, smoked pulled pork by 913 BBQ, caramelized onions, smoked provolone, sweet coleslaw, kolich-family BBQ sauce

Extra virgin olive oil, fresh mozzarella, ricotta, gorgonzola, fontina, basil

Pesto sauce, fresh mozzarella, goat cheese, pepperoni, sweet and tangy peppadew peppers

San Marzano tomato sauce, fresh mozzarella, Fontina, artichoke hearts, roasted red peppers, broccolini, sliced almonds, extra virgin olive oil

12 and under. Half size signature margherita: San Marzano tomato sauce, fresh mozzarella

Choice of crust, base and toppings, comes with fresh mozzarella cheese.

Pesto hummus, creamy lemon and jalapeno artichoke dip, tomato and basil are paired with a toast trio.

Toasted crostini, goat cheese, diced tomatoes, balsamic vinegar, basil, extra virgin olive oil. Four pieces come in an order

Our house-made jumbo 8oz meatball, sits in a bed of peppery arugula, topped with fried brown egg + honey drizzle and accompanied with toasted focaccia.

These peppers are sweet and tangy and stuffed with cream cheese, goat cheese and savory spices. Then, they get perfectly blistered in our wood-fired oven. If you haven't tried them, you're missing out! Five peppadews come in an order

Hearts of romaine, parmigiano reggiano, rosemary focaccia croutons, homemade caesar dressing.

Freshly sliced mozzarella layered with sliced tomato and basil and drizzled with balsamic vinaigrette + extra virgin olive oil.

A hand chopped lettuce blend of romaine + mixed greens + red cabbage are tossed with crispy bacon, gorgonzola cheese, diced tomato, D'Italiani pasta and green onion. White balsamic vinaigrette is served on the side.

Arugula, mixed greens, sliced pear, dried cranberries, slivered almonds, candied pecans, balsamic vinaigrette

Mixed greens, grated parmesan cheese, fresh lemon vinaigrette, salt, pepper.