Ramen Ray

A robust miso-based ramen elevated with chili heat for extra depth and warmth. Featuring tender noodles, chashu pork, marinated egg, and vegetables, this flavorful bowl delivers a perfect harmony of spice and umami richness.

A classic Japanese ramen featuring a rich, savory miso-based broth. Served with tender noodles, chashu pork, marinated egg, corn, bamboo shoots, and scallions, this comforting bowl delivers deep umami flavor and satisfying warmth.

A bold twist on the classic soy sauce–based ramen, featuring a rich, savory broth infused with chili spice. Served with tender noodles, chashu pork, marinated egg, and fresh vegetables, this bowl delivers deep umami flavor with a satisfying kick of heat.

A classic soy sauce–based ramen featuring a clear, savory broth with deep umami flavor. Served with tender noodles, chashu pork, marinated egg, and vegetables, this traditional favorite offers a perfectly balanced and comforting taste.

A rich and creamy pork-based ramen featuring a slow-simmered tonkotsu broth for deep umami flavor. Served with tender noodles, chashu pork, marinated egg, bamboo shoots, and scallions, this signature bowl delivers authentic Japanese comfort in every bite.

A light and delicate ramen with a clear, salt-based broth that highlights pure, savory flavors. Served with tender noodles, chashu pork, marinated egg, and fresh vegetables, this bowl offers a clean and balanced taste.

A rich and creamy miso ramen inspired by the bold flavors of Tan Tan style. Featuring spicy sesame-infused broth, tender pork mince, and silky noodles, this hearty bowl delivers a perfect balance of heat, nuttiness, and deep umami satisfaction.

A bold and aromatic fusion ramen with tender chicken and noodles in a rich, curry-infused broth spiced to perfection. Topped with fresh vegetables and scallions, this hearty bowl brings warmth, depth, and a satisfying kick of heat.

A hearty fusion of Japanese curry and ramen, featuring tender chicken, springy noodles, and a rich, aromatic curry-infused broth. Topped with fresh vegetables and scallions, this comforting bowl offers a warm, savory depth with a touch of spice.

A rich miso ramen featuring tender chicken and soft-boiled egg, enhanced with a spicy chili blend. Served with fresh vegetables and noodles, this dish combines the comforting oyako pairing with bold, fiery flavor for a truly satisfying experience.

A flavorful miso-based ramen featuring tender chicken and soft-boiled egg. Served with springy noodles, vegetables, and a rich miso broth, this dish offers a comforting blend of savory depth and hearty satisfaction.

A flavorful soy sauce–based ramen featuring tender chicken and soft-boiled egg, the classic oyako pairing, enhanced with a touch of chili spice. Served with springy noodles and fresh vegetables, this bowl offers a perfect balance of savory umami and gentle heat.

A savory soy sauce–based ramen featuring tender chicken and a soft-boiled egg. Served with fresh vegetables and springy noodles in a light yet flavorful shoyu broth, this bowl offers a comforting balance of umami and warmth.

A dozen perfectly pan-seared Japanese dumplings filled with a savory mix of vegetables and tofu. Crispy on the outside and tender inside, these vegan-friendly gyoza are served with a light soy-vinegar dipping sauce for a wholesome, flavorful bite in every piece.

Six golden, pan-seared Japanese dumplings filled with a flavorful blend of vegetables and tofu. Light, crisp, and plant-based, these gyoza are served with a savory soy-vinegar dipping sauce for the perfect balance of texture and taste.

A comforting ramen with a rich miso-based broth made entirely plant-based. Served with tender noodles, tofu, and fresh seasonal vegetables, this bowl offers deep umami flavor and nourishing warmth in every spoonful.

A bold and comforting ramen featuring a rich miso-based broth infused with chili heat. Served with fresh vegetables, tofu, and tender noodles, this vegan-friendly bowl delivers deep umami flavor with a satisfying spicy kick.

A classic soy sauce–based ramen crafted with a light yet flavorful vegetable broth. Served with tofu, fresh vegetables, and springy noodles, this vegan-friendly bowl offers a clean, savory taste that highlights traditional Japanese simplicity.

A flavorful ramen made with a soy sauce–based broth enhanced by aromatic spices and chili heat. Paired with fresh vegetables, tofu, and springy noodles, this vegan-friendly dish offers a perfect harmony of savory depth and gentle spice.

Steamed Japanese white rice, perfectly fluffy and lightly seasoned to complement any main dish. A simple yet essential side that completes your meal with authentic balance and warmth.

A rich and creamy miso-based ramen inspired by classic Tan Tan flavors, featuring silky noodles, spicy sesame broth, and hearty tofu. Topped with fresh vegetables and chili oil, this comforting vegan-friendly bowl delivers a perfect balance of heat, nuttiness, and umami.

A refreshing noodle dish served without broth, featuring springy noodles tossed with a medley of fresh, crisp vegetables. Lightly seasoned with a savory-sesame or soy-based dressing, it delivers a perfect balance of flavor and texture, simple, healthy, and satisfying.

A petite rice bowl topped with golden, lightly fried tofu and drizzled with a savory soy-based sauce. Garnished with fresh scallions and sesame seeds, this wholesome dish offers a comforting balance of flavor and texture in a perfectly portioned serving.

A dozen perfectly pan-seared Japanese dumplings filled with juicy minced chicken and fresh vegetables. Crispy on the outside and tender inside, these flavorful gyoza are served with a savory soy-vinegar dipping sauce for the perfect bite every time.

Six golden, pan-seared Japanese dumplings filled with a flavorful blend of vegetables and tofu. Light, crisp, and plant-based, these gyoza are served with a savory soy-vinegar dipping sauce for the perfect balance of texture and taste.

A dozen perfectly pan-seared Japanese dumplings filled with a savory mix of vegetables and tofu. Crispy on the outside and tender inside, these vegan-friendly gyoza are served with a light soy-vinegar dipping sauce for a wholesome, flavorful bite in every piece.

Steamed Japanese white rice, perfectly fluffy and lightly seasoned to complement any main dish. A simple yet essential side that completes your meal with authentic balance and warmth.

Fragrant Japanese-style fried rice tossed with eggs, vegetables, and savory seasoning. Lightly crisped and perfectly balanced for a comforting, flavorful dish.

A petite rice bowl topped with tender, slow-braised chashu pork and drizzled with savory sauce. Garnished with green onions for a simple yet rich flavor experience.

Tender beef simmered in a rich demi-glace sauce, served over a bed of steamed Japanese rice. A hearty and savory dish offering deep, comforting flavors with every bite.

A Japanese classic featuring tender chicken simmered in a mildly spiced curry sauce, served over fluffy steamed rice. Warm, flavorful, and satisfying comfort food.

A small serving of Japanese-style curry with tender chicken and vegetables, poured over steamed rice. Comforting, flavorful, and perfectly portioned.

A petite rice bowl topped with golden, lightly fried tofu and drizzled with a savory soy-based sauce. Garnished with fresh scallions and sesame seeds, this wholesome dish offers a comforting balance of flavor and texture in a perfectly portioned serving.

A small rice bowl featuring tender chicken and soft-boiled egg (tori and tama), simmered in a savory soy-based sauce. A comforting and flavorful Japanese favorite in mini form.