Certified by Charro Mexican Restaurant • Jun 21, 2026
Monday11:00 AM - 9:30 PM
Tuesday11:00 AM - 9:30 PM
Wednesday11:00 AM - 9:30 PM
Thursday11:00 AM - 9:30 PM
Friday11:00 AM - 9:30 PM
Saturday11:00 AM - 9:30 PM
Sunday11:00 AM - 9:30 PM
Menu
1 menu · 200 items
Explore offerings from Charro Mexican Restaurant on 512 N Webster St in Taylorville, with popular appetizers, dips, nachos, and burritos available at this location.
Your choice of grilled chicken or steak cooked with vegetables and smothered in cheese dip. Served with lettuce, guacamole, sour cream, rice and pico de Gallo
Large burrito filled with sirloin steak, onions, bell peppers and beans. Smothered with cheese dip and green tomatillo sauce. Served with rice and beans
Tender steak chunks simmered in our original recipe of Chile Colorado sauce and stuffed into a huge flour tortilla with beans. Finished with melted cheese sauce and served with rice and pico de Gallo
Grilled flour tortilla filled with cheese, cooked mushrooms and spinach. Served with lettuce, sour cream, guacamole and tomatoes
Chimichangas
A large deep-fried chimichanga covered with cheese sauce and stuffed with your choice of meat from below. Served with rice, beans, lettuce, tomato, sour cream and guacamole
Supreme combination of one chicken enchilada, one bean enchilada, one cheese enchilada and one beef enchilada. Topped with ranchero sauce, lettuce, cheese, tomatoes, sliced avocado and sour cream
An order of three enchiladas with your choice of cheese, ground beef or chicken. Topped with green sauce, cilantro and onions. Served with rice and guacamole salad
Beef, chicken, chorizo and shrimp cooked with bell peppers, tomatoes and onions. Served with guacamole, sour cream, lettuce, pico de gallo, rice, beans and three tortillas
Beef, chicken and shrimp cooked with bell peppers, tomatoes and onions. Served with guacamole, sour cream, lettuce, pico de gallo, rice, beans and three tortillas
Beef, chicken, chorizo and carnitas with yellow and white cheese sauce. Served with guacamole, sour cream, lettuce, pico de gallo, rice, beans and three tortillas
Grilled shrimp, tilapia and scallops cooked with squash, zucchini, broccoli, onions and bell peppers. Served with tortillas, rice, beans and a salad of lettuce, pico de Gallo and guacamole
Deliciously marinated, grilled chicken breast, topped with onions, bell peppers and tomatoes, finished with plenty of melted cheese. Served with tortillas, rice and beans
Four deep-fried tacos filled with fresh tilapia or shrimp, cooked with onion and tomato. Served with lettuce, onion, tomato, sliced avocado and green salsa
Rib-eye steak with shrimp served on a bed of mushrooms, onions, bell peppers and melted cheese. Served with a side of rice, beans, lettuce, guacamole and tortillas
A combination of juicy steak and chicken marinated with pasilla peppers. Served with sautéed onions and queso fresco (fresh cheese) in an authentic Mexican molcajete
A crispy flour tortilla shell with your choice of shredded chicken or ground beef topped with lettuce, tomatoes, sour cream, guacamole and shredded cheese. Served with cheese sauce
Grilled onions, bell peppers and tomatoes with your choice of grilled steak or chicken in a crispy fried tortilla shell with cheese sauce. Topped with lettuce, tomato, sour cream, guacamole and shredded cheese
We got 3 meals totaling $56, there was not much food there, especially the pollo colores
KC
Kyle Cameron
3 days ago
5.0
Best atmosphere and best steak quesadillas I’ve had at any Mexican restaurant!! Paintings are from Mexico- they’re exquisite!! The group rooms are spacious & even smaller family’s sized rooms for families to eat in privacy- Highly recommend!! Will definitely be going back!!
AO
Art O.
May 31, 2026
2.0
I visited this restaurant approximately a few weeks ago. The restaurant was very busy and clearly short-staffed, which I can understand. They were even out of rice. What I cannot understand is poor customer service.
We ordered guacamole from the young man who brought the chips and salsa. He made eye contact and acknowledged the request, so we naturally assumed it had been communicated. The guacamole never arrived.
When I later asked what happened to the order, he responded, “You have to ask the waitress, not me.” While I understood what he meant, the attitude and tone were rude and unnecessary. I calmly explained that he could have simply told me that when I placed the order with him. Instead of trying to help or clarify the situation, he responded again with an arrogant attitude and said it was not his responsibility.
At that point, I simply said “thank you” and ended the conversation. We were a group of seven people, and the entire interaction was uncomfortable for everyone at the table.
What makes the situation more disappointing is that our waitress was clearly overwhelmed and running all over the restaurant, yet she continued to smile and maintain a positive attitude throughout the entire visit. She was doing her best under difficult circumstances, which made the young man's behavior stand out even more.
I understand being busy and short-staffed. What I do not understand is treating customers with disrespect when they are simply asking about an order that was never received.
I have visited this restaurant when the owners were present, and things seemed to run much better. It is unfortunate they were not there that day to witness the customer service being provided.
GL
Greg Lambert
May 11, 2026
5.0
Very good food. The service was excellent and no wait to get in on mother's day. Will definitely return.
EM
Ed Martin
May 5, 2026
1.0
Unfortunately I can't leave a food review because we were never seated. As a matter of fact we didn't even see a host/hostess for over ten minutes. Completely unacceptable to not even be acknowledged.
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