Labriola Ristorante - Oak Brook

Reviews

• TL

  Thomas Lorentz

  6 days ago
  3.0
  went because I seen it on Instagram. chicken parm looked so good. got there just in time. no wait. seated right away. hostess was very nice. took about 10 mins for someone to acknowledge me. service was slow I will have to say. apps were good. brushetta and garlic knots. chicken parm lived up to the hype. overall was a nice place. service needs sharpening in my opinion. give it a try and a review yourself!
• AB

  Andrew Bronson

  Aug 13, 2026
  5.0
  Good size restaurant with plenty of nice indoor seating and a wonderful patio for the summertime. We had deep dish pizza and a salad. It was done perfectly and was delicious. The servers and hist were very friendly and helpful-just the right amount of conversation and attending to our needs. I plan to go back.
• PM

  Philip Malizia

  Aug 11, 2026
  4.0
  Very nice place. Service was good. Food came out hot and in short order. We sat on the patio over looking the pond and had a three pice jazz group playing. They were good but a little loud making it hard to talk.
• AH

  Adam Hatch

  Jul 25, 2026
  5.0
  I popped in with my friend on our lunch break and I’m so glad we did! Our server Mike was on point and took great care of us. He was always a step ahead with his recommendations and truly tailored a memorable dining experience for us. We sat outside on the patio overlooking the pond, which was so nice. We got the Sizzling Shrimp to start. One word… fantastic! It came with 6 pieces of shrimp which was the perfect size app to share. My friend was somewhat judging me because I took the spoon and was sopping up the Garlic Dejonghe Butter it was so good. #whatever He got the Margarita Pizza which was really good. I stole a couple slices since he wasn’t going to finish. I got the Rigatoni Alla Vodka with chicken. It was solid, but my only critique would be that I wish it had more sauce. Between the pasta and the chunks of chicken, it was kind of disproportionately sauced. Other than that it was great. Thanks team for a great meal and I look forward to coming back again soon!
• RM

  Randi Mondell

  Jul 22, 2026
  5.0
  Had an opportunity to experience the Gnocchi cooking class & dinner on 7/21/26 with 2 friends. It was above and beyond any expectations we had. It was first class from start to finish.The total per per was$72.00 per person with tax and gratuity. Welcomed with a cocktail. Then proceeded to watch a demonstration as well as make our own Gnocchi, to take home. The proceeded into the area set up for a full 4 course dinner. Didn’t realize it was going to be that elaborate, which was a pleasant surprise. They also offer 2 different wines, from the beginning of the evening to the end of the event.I along with my friends said we would most definitely take part in future events like this. Management and staff were so hospitable, made each gst feel welcomed & valued. Last if all of that wasn’t enough, we were each given a goodie bag. It included the Ricotta Gnocchi recipe, a large jar of their homemade Gardinera and a gift card for $10.00 on a future lunch at the restaurant. Kudos to Labriola for putting on such a well orchestrated event.

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