Brick House Bar & Grill

Only avaible in half bottle for $6

8 oz sliced steak served with horseradish sauce

Fresh made crostinis served with our tomato basil garlic parmesan mixture

Hand cut then breaded and deep fried, served with cajun ranch

Fajita chicken, sautéed peppers and onions with shredded cheese in a flour tortilla served with salsa and sour cream

Assorted dinner rolls and breadsticks served with butter

Artichoke hearts, spinach & a blend of cheeses in a creamy sauce, served with fresh fried tortilla chips

Fresh Wisconsin cheese curds lightly breaded and served with marinara

Mini pretzel bites, crisp on the outside and warm & soft in the middle. Served with our Sam Adams beer cheese sauce for dipping

Shoestring fries, cheese curds, brown gravy, and cheddar cheese

Single ribs fried, tossed in your favorite sauce, good to the last finger licked

Dipped in buttermilk, breaded, fried and tossed in your choice of sauce

Hand formed patty dusted with Cajun spice and topped with BBQ, jalapeños, pepperjack cheese and fried onion straws

Ground pork burger, caramelized grilled onions and BBQ sauce

Whole portobello cap, sautéed and topped with Swiss cheese

Shoestring fries, cheese curds on a burger, smothered with brown gravy

Caramelized onions topped with Brick House Brew beer cheese and bacon on a pretzel bun

Char-grilled to temp with American cheese and bacon

Creamy bourbon sauce, bacon and provolone cheese on our hand pattied burger

Fresh greens with turkey, ham, tomato, cucumber, cheddar and mozzarella cheeses, hardboiled egg, bacon, croutons and ranch dressing on the side

Fresh greens with cheddar and mozzarella cheese, diced tomato and cucumbers, cranberries and a hardboiled egg topped with BBQ glazed fried or grilled chicken bites with house dressing

Artisan romaine, feta cheese, flank steak, sun dried tomatoes, red onions with a roasted balsamic dressing

Diced beets, feta & gorgonzola cheese, candied walnuts and green onions on top of mixed greens

Crisp romaine lettuce, shaved parmesan and croutons tossed with our creamy dressing

Grilled chicken, fresh greens, fuji apples, candied walnuts, dried cranberries, Gorgonzola cheese, celery, and apple honey dressing

Fried or grilled chicken breast tossed in our house buffalo ranch dry rub, bacon, pepper jack cheese, and cajun ranch on a ciabatta roll

Crispy fried chicken sandwich topped with melted smoked gouda cheese, bacon, lettuce, tomato, red onion, pickle chips & ranch aioli

Your choice of pastrami or turkey sliced thin on grilled marble rye, with Swiss cheese, sauerkraut and 1000 island dressing.

Grilled chicken topped with mozzarella cheese with bruschetta spread

Traditional club sandwich on sourdough with turkey, ham, bacon, American cheese, lettuce, and tomatoes

Your choice of chicken or turkey with avocado spread and melted American cheese on sourdough

Our creamy chicken salad served on sourdough

Chicken, crispy bacon and white cheddar on a flatbread drizzled with our house made ranch

Basil pesto base with diced tomatoes and melted mozzarella

Roasted butternut squash, dried apples, candied walnuts with an apple honey vinaigrette

Sliced prosciutto, feta cheese, pomegranate bourbon sauce and fresh arugula

Italian dressing, grilled chicken, mozzarella cheese, banana peppers, and sundried tomatoes

Our house squash blend oven roasted and drizzled in a balsamic glaze and sprinkled with parmesan cheese

Grilled chicken, Fireball buffalo sauce, with gorgonzola and mozzarella cheese and green onions

A honey base with roasted halved grapes, red onions, and bleu cheese crumbles

Two blackened catfish filets served with sautéed squash blend and baked potato

Lightly breaded jumbo shrimp are fried and topped with a sweet red pepper sauce with mini corn on the cob and tri blended fried potatoes

Shrimp sauteed in garlic and pepper served atop a rice blend with our squash blend.

halibut pan seared and served with a lemon-wine sauce, butternut squash puree and tri-blend potatoes

Glazed salmon filet served with a rice blend and steamed broccoli

2 Hand breaded catfish, shoestring fries and a side of slaw

Our chef’s homemade, cheese stuffed bacon wrapped meatloaf with garlic smashed potatoes and honey glazed carrots

Fresh from The Butcher Shop topped with a garlic herb cheese topping, garlic smashed potatoes and green beans

8 oz bacon wrapped filet and a garlic compound butter with baked potato and BH green beans

12 oz hand-cut Certified Angus Beef © topped with a compound butter and served with a baked potato and BH green beans

A half roasted chicken with honey glazed carrots and fried tri blend potatoes

Hand breaded pan seared and smothered in a sweet red sauce topped with melted mozzarella cheese and served on a bed of fettuccine noodles tossed in our creamy tomato sauce

Cajun seasoned and blackened chicken served on a bed of fettuccine noodles and our homemade creamy alfredo sauce and two breadsticks

Double coated and pan seared, served over garlic mashed, topped with white pepper gravy & with mini corn on the cob