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Hamilton Walker's

4.4
(1006 reviews)

Business Details

201 N Neil St, Champaign, IL
61820, United States
(217) 350-0363
https://www.hamiltonwalkers.com

About

Steak House
Hamilton Walker’s is the community’s gathering place. Founded by three long-time residents of Champaign, this modern steakhouse with a chic 1940's Hollywood vibe is an inviting backdrop for meeting, dining, and socializing; for friends, family, and business; for toasting special events and celebrating life. Our mission is to offer memorable food and flawless service in an extraordinary setting. Stewarded by widely-respected culinarian, Chef Zachary Schweig, Hamilton Walker’s never disappoints. The menu—created from the finest premium aged meats, freshest seafood, and hand-selected produce—offers a superior dining experience, presented with Hamilton Walker's signature flair.

Location

Hamilton Walker's
201 N Neil St, Champaign, IL
61820, United States

Hours

MondayClosed
Tuesday4:00 PM - 8:30 PM
Wednesday4:00 PM - 8:30 PM
Thursday4:00 PM - 8:30 PM
Friday4:00 PM - 9:00 PM
Saturday4:00 PM - 9:00 PM
Sunday4:00 PM - 8:30 PM
11/24/20264:00 PM - 8:30 PM
11/25/20264:00 PM - 8:30 PM
11/26/20264:00 PM - 8:30 PM
12/22/20264:00 PM - 8:30 PM
12/23/20264:00 PM - 8:30 PM
12/24/20264:00 PM - 8:30 PM
12/25/20264:00 PM - 9:00 PM
1/1/20274:00 PM - 9:00 PM

Reviews

4.4
1,006 reviews
5 stars
703
4 stars
154
3 stars
68
2 stars
46
1 star
35
  • BN
    Blake Nelson
    3 days ago
    3.0
    Steaks are supposed to be top quality, but are definitely a level below Ruth's Chris, Capital Grill, Morton's, etc. Wine is overpriced compared to other restaurants (maybe +25%) with few really high quality bottles for less than $300. Service and atmosphere are adequate but nothing special relative to the competition.
  • KD
    Keith Dalton
    3 days ago
    5.0
    Popular, upscale restaurant close to UIUC. My wife and I had the bacon, wrapped dates and the baked spinach dip. Great place if you want a martini(yes they have blue cheese stuffed olives). We will be back, as our son still has 3 mores years at UIUC.
  • IG
    Izzy Gooch
    May 11, 2026
    1.0
    I was out to dinner with some friends and we watched this server get absolutely diminished. Absolutely she was young and the manager yelling at her looked old. If I could give this place 0 stars I would, plus whenever my server(a different one) was serving my friends and I they were short with us and seemed like she didnt want to be there at all.. i could see why. Idk overall it was the worst experience of my life, so if you have a masochist streak in your blood, dont go here.
  • CV
    Cameron veldman
    May 10, 2026
    1.0
    Managers are rude to staff. The servers and food are the only saving grace of this place. Heard very toxic and rude remarks from managers to servers and food runners from the back kitchen. Good food but would never go back because how they treat their staff.
  • TG
    That Guy
    May 9, 2026
    2.0
    Good food, but ridiculous quality control problems. E.g. twice in a row my steak was ridiculously undercooked, bordering on rare, and most recently it was cooked properly, but barely warm; it had obviously sat around for a good while (which was frankly no surprise, considering how long it took the food to be served). I really want to like this place, because it IS tasty when they get it right, but wow do they have some serious issues to address. Right now you should definitely stick to The Ribeye, or Baxters if you want a similar meal without the consistent problems.

Brand Certified Facts from Hamilton Walker's

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Certified May 17, 2026Yext Knowledge Graph
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