A warm, flaky flatbread wrapped around your choice of bold, flame-grilled protein, layered with fresh onions, and house sauces — rolled tight and packed with flavor in every bite. Choose your style: tandoori roll – smoky, spice-forward chicken marinated in yogurt and traditional tandoori spices. Malai boti roll – creamy, buttery boneless chicken tikka marinated in fresh cream and mild spices, cooked on fire until juicy and tender.





































