WonderPho

2 pieces. Delicate rice paper rolls filled with shrimp, boiled pork, or grilled pork with vermicelli noodles, and crisp herbs. Served fresh with our signature peanut dipping sauce.

2 pieces. Crispy golden rolls filled with seasoned pork, shrimp, and vegetables. Served with fresh herbs and sweet chili sauce

4 pieces. Golden crispy wings glazed in a rich garlic fish sauce, perfectly balanced with sweet, savory, and umami flavors.

Crispy baguette filled with pickled Carrots & daikon, cucumber, and house sauce. Served with 3 choices of protein

Juicy, flame-grilled pork chop marinated in traditional spices, served over fragrant broken rice with fresh vegetables and house fish sauce.

Broken rice served with chargrilled pork chop, shredded pork skin, egg meatloaf, and a fried egg. Accompanied by pickled vegetables and house fish sauce.

Tender, marinated beef short ribs flame-grilled for a smoky, caramelized finish. Served over rice with fresh vegetables.

Fragrant wok-tossed rice with protein, eggs, and vegetables. Light, flavorful, and perfectly balanced.

Grilled pork and crispy egg rolls served over vermicelli noodles with fresh herbs, pickled vegetables, and house fish sauce.

2 pieces. Savory turmeric rice crepe filled with shrimp, pork, and bean sprouts. Served with fresh herbs and fish sauce for wrapping and dipping.

10 pieces. Crispy bite-sized rice cakes topped with shrimp, served with fresh herbs and fish sauce for dipping

Tender cubes of wok-seared beef tossed in a savory garlic soy glaze, served over crisp lettuce, fresh tomatoes, bell peppers, and onions. Finished with a hint of black pepper for a bold, aromatic flavor.

Tender slices of wild boar stir-fried with fresh lemongrass, garlic, onions, and aromatic Vietnamese curry spices. Cooked in a rich coconut milk sauce with bell peppers and herbs, creating a savory, slightly spicy, and fragrant dish. Served hot and packed with bold traditional Vietnamese flavors.

Premium wild boar marinated with traditional Vietnamese spices, then pan-seared to perfection for a crispy golden exterior and tender, juicy center. Served with fresh herbs, cucumber, pickled vegetables, and a house-made dipping sauce. Rich, savory, and slightly smoky, this dish highlights the natural flavor and unique texture of wild boar.

Build your own pho. Pick any choice of toppings (up to 3) : filet mignon/brisket/well-done flank/tendon meatballs

Include all 5 toppings: filet mignon/brisket/well-done flank/tendon/meatballs

Slow-simmered beef broth with tender, fall-off-the-bone oxtail, rice noodles, and fresh herbs. Rich, comforting, and full of depth. Comes with another topping of your choice.

Slow-simmered broth served with fall-off-the-bone beef short ribs, silky rice noodles, and fresh herbs for a bold, luxurious flavor

Spicy lemongrass beef noodle soup from central vietnam, featuring rich broth, tender beef, pork, and vermicelli noodles. Served with fresh herbs and lime.

Light and aromatic chicken broth with tender chicken, rice noodles, and fresh herbs.

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Rich Vietnamese Coffee blended with creamy coconut and served over ice for a smooth, refreshing, and slightly sweet tropical twist.

Two pasteurized eggs with soup

2 pieces.

Avocado coconut ice cream