Eat My Biscuits

Reviews

• EW

  Eryka West

  Sep 24, 2026
  5.0
  Staff was wonderful! The bar tender and I have the same birthday💙 which meant I was destined to done there lol. The drinks were good the food was also very good.
• HH

  Hahn

  Sep 22, 2026
  2.0
  We stopped here for breakfast on our way east. It wasn’t our first choice but at least it had parking. We wish we’d have stopped elsewhere. One server worked as hostess, bartender, and server so everything took awhile to get. The food was not good. My wife’s dish tasted like someone slathered off brand Cajun sauce all over it and my chicken and waffles beefed up being chicken wings and waffles. Why would you do that when most other chicken is served as thighs? Sun coming in the front glass necessities sunglasses to be worn indoors. 18% required gratuity is a joke. I’d recommend skipping this one.
• SH

  Sandra Holmes

  Sep 13, 2026
  2.0
  We decided to visit this restaurant on a Saturday morning. We quickly did not smell fresh biscuits cooking. Because you would think hence the name. At least a scent-o-meter to add to aura. After long wait, our orders arrived cold. I ordered seafood biscuit. My sibling ordered veggie omelet. I asked if the food was supposed to be served cold. We, of course, asked for it to be headed. It was returned to us still less than luke warm. Sometimes overly preprepared food is hard to reheat. It was also hard to eat. We wondered if everything was portable and not freshly made. Hot fresh food should be a first priority for every restaurant, Eat My Biscuits. This was an unfortunate experience. East Point is deserving of a quality restaurant. I hope the owner of this establishment is open to making the improvements.
• LK

  L. King

  Sep 6, 2026
  5.0
  I absolutely loved this place. The music, food, and decor were all great. Prices were reasonable. The restaurant itself was spotless and beautiful. Service was friendly and attentive, and I later confirmed that the woman taking such good care of me was the proprietor herself. In watching her interact with staff and patrons, she knew everyone seated around me at the bar by name and clearly treated her employees with respect. That, to me, says a lot. When I walked in this morning, the place was busy and I quickly realized I was the palest person in the room. 😂 As a St. Louisan, my immediate thought was, “Oh, I have clearly found the right place.” And I had; my Seafood Biscuit was perfect! ❤️ One of my favorite meals of my Atlanta trip. I’d absolutely come back.
• TB

  Tiana Banks

  Sep 5, 2026
  5.0
  I went to this place after participating in the Sickle Cell Road Race today. The restaurant was offering a discount to participants so I decided to give it a try. I sat at the bar and was waited on by a very nice bartender named Mel. Although packed with other participants, he took my order quickly and I didn't wait long at all for the food to arrive. I had the lemon ricotta waffles with blueberries and chicken sausage. The food was incredible!! The waffles with the blueberries, lemon drizzle, and whipped cream were perfect. Though served with syrup, I had no use for it as they had just the perfect amount of sweetness. The chicken sausage was also really good. The portions were quite generous for the price. I ended up paying $20 and some change for a nice amount of food. The bartender forgot to apply my discount so he took my information and promised to apply it the next time I come in. I apologize for the lack of pictures as I neglected to take them, but I give this place high marks for both great food and staff.

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