The Hush Cuban Kitchen

Reviews

• DD

  Dan

  May 7, 2026
  5.0
  For a small town Cuban restaurant in the middle of small mountain Georgia this place is really good! I am from Tampa and must say one of the best Cubans I have had outside of Tampa!
• KM

  Kat Moore

  May 6, 2026
  5.0
  5 stars on everything. Carlos was attentive and kind! The food is absolutely amazing. I recommend the Los 4 Tacos, the yuca cheese bites and you can’t leave without trying the fried plantains. I’ve live in Clarkesville most of my life and it’s super cool we have a place like this.
• JG

  Jacob Griffin

  May 1, 2026
  5.0
  I've eaten here twice and have very much enjoyed the Cuban cuisine. Service has always been top notch and the atmosphere is vibrant and fun. Only thing that puzzles me is that it wasn't as busy as I expected it to be on a weekend night? Maybe I just caught them on slower evenings? I hope this place is able to stick around for a long time cause they deserve it based on my experiences so far!
• AI

  Ashley Ingram

  Apr 26, 2026
  5.0
  My friend and I found this place for lunch while visiting town. We both got the ham croquettes and rice bowls- mine had chicken and hers had pork and they both were excellent. The atmosphere was nice, casual, and laid back. It wasn’t very noisy with loud music blaring and I really appreciate that. We were able to sit and chat without having to near yell and able to hear one another easily. We both want to return with our husbands so they can try it. My only complaints were that the had every ceiling fan going on high and I was freezing but my friend was fine. Our server was very nice and brought our food quickly but it did take him a while to check back in and get the ticket to us. The deserts looked good, the restrooms and whole place was clean, all the workers were nice and polite. We defiantly want to return and would recommend!
• LW

  Lindsey Wiseman

  Apr 20, 2026
  5.0
  Hush Cuban Kitchen has become one of those rare spots that my boyfriend and I keep coming back to without even thinking twice. It’s actually turned into our go-to meeting place—we’ll randomly decide to meet there for lunch, and it never disappoints. The service is always incredibly fast, which makes it perfect for those spontaneous visits. The food is honestly next-level. The yucca cheese balls are completely to die for—crispy on the outside, soft and cheesy on the inside, and packed with flavor. And the Cubano sandwich? Easily one of the best things on the menu. What’s funny is neither my boyfriend nor I are big pork fans, but this is the one exception we gladly make every time. It’s just that good—perfectly balanced with a zesty sauce, and paired with golden, crispy fries that are impossible to stop eating. Everything that comes out of the kitchen looks like a piece of art. The presentation alone makes you excited to dig in, and all the salsas and sauces are thoughtfully done with great flavor, texture, and really interesting spice combinations that keep things exciting. On top of that, the atmosphere is just as memorable. The decor is beautiful, with local art displayed and even available for purchase, which adds such a unique and inviting touch to the space. At this point, it’s basically our “default” restaurant. If we can’t decide where to go, we know we can always end up here and leave completely satisfied.