Casa Bembé Cuban Restaurant

People's favorite Cuban style, Plantain chips topped with our Salsa de queso, Plantain puree, black bean puree, pineapple relish and our 3 signatures, Vaca frita, Pollo guisado and lechon asado.

Golden, flaky empanadas filled to order with classic Cuban favorites—picadillo, pollo guisado, vaca frita, ribs, mozzarella, cheese & plantains or veggies. Crispy outside, comforting inside.

Golden, crispy croquettes filled with a creamy blend of finely chopped ham, seasoned breadcrumbs, and melted cheese. Fried to perfection and served with our house garlic sauce for a classic Cuban bite.

Toasted Cuban bread topped with silky plantain purée, mojo-marinated shrimp and vibrant citrus notes—small in size, bold in flavor.

Lightly fried cheese sticks with a crisp exterior and soft center, paired with guava-habanero sauce for the perfect balance of sweet and savory.

Thin, crunchy plantain chips served with three iconic bembé creations: sweet plantain puree, cheese sauce and pineapple relish.

A crispy plantain cup filled with tender ropa vieja, slow-cooked brisket in rich Cuban spices.

The iconic Cuban sandwich: roasted lechón, smoked ham, Swiss cheese, pickles, and mustard pressed on authentic Cuban bread.

Slow-braised shredded beef simmered in tomato and spices, topped with Swiss cheese and fresh tomato on Cuban bread.

Grilled steak with caramelized onions, potato sticks, Swiss cheese, and creamy mayo on Cuban bread—bold, juicy, and classic.

A sweeter, softer take on the Cubano with lechón, smoked ham, Swiss cheese, pickles, and mustard on traditional medianoche bread.

Roasted turkey breast layered with Swiss cheese, tomato, romaine lettuce, and garlic sauce on Cuban bread.

Sautéed vegetables, Cheese sauce, sweet plantain purée, and garlic sauce on Cuban bread—comforting and full of flavor.

Slow-roasted pork marinated with our homemade mojo, tender and deeply flavorful.

Classic Cuban-style braised chicken simmered in our Cuban guiso (tomato, peppers, onions and Cuban spices cooked and blended).

Shredded brisket braised in a classic Cuban tomato sauce with onions, peppers, and spices, slow-cooked until melt-in-your-mouth tender.

Shredded beef crisped on the grill with caramelized onions and finished with our house-made citrus garlic mojo—bold, savory, and perfectly crisp.

Sautéed vegetables, vibrant, fresh, and satisfying.

Grilled thin cut steak topped with caramelized onions, served with your choice of 1 side and freshly made bembe salad.

Grilled chicken breast with caramelized onions, served with your choice of 1 side and freshly made bembe salad.

Shrimp sautéed in garlic-citrus mojo, served with your choice of 1 side and freshly made bembe salad.

Turkey breast expertly sealed and slow-cooked (sous vide) for exceptional tenderness, then finished over open fire to add a subtle smoky char, served with your choice of 1 side and freshly made bembe salad.

Juicy grilled picanha topped with chimichurri, served with your choice of 1 side and freshly made bembe salad.

A bold Cuban classic—house beef and pork blend topped with Swiss cheese, potato sticks, and signature frita sauce. Served with fries.

Crispy yuca tossed with our mushroom powder spice salt.

Romaine, cherry tomatoes, cucumber, red onion, avocado and our house dressing (mojo based).

Cuban style grandma’s recipe black beans.

Our black beans smashed and seasoned for a creamy tasty puree.

Traditional golden deep fried sweet plantains.

Bembé’s signature creation, Plantains smashed and blended with cheese and spices.

Cuban style white rice.

Pork tips sauteed, mixed with white rice, black beans and bean juice.

Straight cut french fries

Thinly sliced plantain chips

House made fresh pineapple relish

Cuban traditional mojo marination sauce, citrus and garlic.

Sweet and spicy, guava based habanero sauce.

Sauteed garlic sauce. Creamy and tasty.

Cuban style cheese sauce

Flaky Cuban pastries filled with Nutella, classic guava and cream cheese or dulce de leche.

Churros filled with dulce de leche, served with a coffee and rum chantilly

Traditional 4 leches cake

Cuban style flan