Bistro Niko

gratinée au gruyère

toasted olive oil croutons

hand picked baby lettuces, dijon vinaigrette

au parmigiana, baguette croutons, white anchovy

rouge et noir bleu cheese, walnuts, apple

bacon, poached egg, frisée lettuce, brioche croutons

mâche lettuce, vinaigrette

champagne vinaigrette

watercress, toast points

hass avocado, soy, pickled ginger

herb salad, grain mustard beurre blanc

garlic butter, puff pastry tops (6)

fresh cold smoked salmon spread, toast points

PERFECT TO SHARE. blue hill mussels in white wine, shallots, cream

crème fraîche, minced red onion, capers

gruyère & fontina cheese, chives

gruyère & fontina cheese

condiments to compliment

grain mustard, cornichon pickles

petit salade vinaigrette, grilled baguette

Mkt. Petite Basque, Boucheron & Pierre Robert, BBC walnut raisin toast

traditional country pâté, artisanal salami prosciutto di parma & chicken liver terrine

lettuce, tomato, pickled red onion, BBC bun

cracked peppercorn crust, gruyère cheese, mushrooms, brandy pepper aioli, BBC bun

grilled ham, gruyère cheese, glazed with mornay sauce

ciabatta, bacon, lettuce, tomato marmalade, tarragon aioli

spinach & gruyère cheese, petite salad vinaigrette.

three egg omelette, gruyère cheese, fresh herbs, crispy duck potatoes

baby mixed greens, fingerling potatoes, thin green beans, tomatoes, boiled egg, nicoise olives, sherry e.v. olive oil vinaigrette

avocado, watercress, lemon beurre blanc

baby gem lettuce, frisee, avocado, champagne vinaigrette

diced vegetable golden quinoa, citrus e.v.olive oil emulsion

baby arugula, endive leaves, frisée lettuce, cherry tomatoes, vinaigrette.

sautéed breast, beurre blanc, petite salad, pommes frites

colossal lump crab, poached egg hollandaise, baby leaf spinach.

duck bolognese, shaved parmesan.

french classic! chicken braised in red wine, parisian mushrooms, pearl onions, steamed potatoes.

sautéed, asparagus, pomme purée, sorrel white wine nage.

steamed in white wine, shallots & cream, pommes frites.

sautéed, brown butter, capers, thin green beans, pomme purée

brown butter, nonpareil capers, baby leaf spinach, steamed fingerling potatoes.

poached egg, frisée salad, mustard sherry vinaigrette, duck fat potatoes.

gratinée au gruyère

toasted olive oil croutons

hass avocado, soy, pickled ginger

watercress, toast points

lightly pickled vegetables

huckleberry port wine sauce

grain mustard beurre blanc

frisée salade, crisped duck potatoes

lemon aioli

white wine, shallots, garlic, cream

parsley garlic butter, puff pastry tops Demi Douzaine (6)

au parmigian, baguette croutons, Sicilian white anchovy

hand picked lettuces, dijon vinaigrette

rouge et noir bleu cheese, walnuts, apple

poached egg, bacon lardons, baguette croutons

thin sliced prosciutto, warm jumbo asparagus, poached egg, mustard vinaigrette

mâche lettuce, vinaigrette

champagne vinaigrette

Chef selected three French cheeses, fresh candied fruit, raisin walnut toast Mkt.

light gruyère cheese puffs ~basket

fresh cold smoked salmon spread, toast points

baguette toast

gruyère & fontina cheese

crème fraîche, capers, minced red onion

gruyère & fontina cheese

cornichon pickles, grain mustard

cornichon pickles, grain mustard, baguette toast

petit salade vinaigrette, grilled baguette

traditional country pâté, artisanal salami prosciutto di parma & chicken liver terrine

crushed tomatoes, herbs de provence, shallot white wine, steamed fingerling potatoes

toasted almonds, brown butter, pomme pureé, french green beans

diced vegetables, golden quinoa, fresh citrus olive oil emulsion

asparagus, pomme pureé, sorrel white wine nage

melted spinach, fingerling potatoes, lemon e.v. olive oil emulsion

brown butter, nonpareil capers, spinach, steamed fingerling potatoes

shrimp, scallops, calamari & english peas in creamy white wine sauce

duck bolognese, shaved parmesan

french classic! chicken braised in red wine, parisienne mushrooms, pearl onions, steamed potatoes

sautéed double breast, beurre blanc, petite salad, pommes frites

orange supremes, braised red cabbage, crisped duck potatoes, citrus duck jus

pomme pureé, grain mustard jus

tagliatelle pasta, burgundy wine, mushrooms, pearl onions, bacon lardons

pepper crusted, brandied cream mushrooms, sauteed spinach

select béarnaise sauce, brandy peppercorn sauce, or mâitre de hôtel butter

choose béarnaise sauce, brandy peppercorn sauce, or mâitre de hôtel butter

peppercorn crusted, mushrooms, truffle essence, gruyère, brandy pepper aioli, BBC bun

lettuce, tomato, pickled red onion, BBC bun

gratinée au gruyère

toasted olive oil crouton

frisée lettuce, poached egg, bacon lardons, baguette croutons

parmigian, baguette croutons, Sicilian white anchovy

hand picked lettuces, dijon vinaigrette

gruyère & fontina cheese, chives

crème frâiche, capers, minced red onion

gruyère & fontina cheese

gratinée au gruyère

toasted olive oil croutons

petite salade vinaigrette, grilled baguette

fresh lightly smoked salmon spread, toast points

garlic butter, puff pastry tops

watercress, toast points

champagne vinaigrette

au parmigiana, baguette croutons, white anchovy

poached egg, bacon lardons, brioche croutons

mâche lettuce, vinaigrette

rouge et noir bleu cheese, walnuts, apple

hand picked mixed lettuces, dijon vinaigrette

Trois Martini Mix, Lemon

Fruitland Peach Georgia Vodka, Orange Liqueur, Basil Syrup

Mint, Lime, St. Germain

Cocalero Vida, Elderflower Liqueur, Basil Syrup

grain mustard, cornichon pickles

petite salade vinaigrette

Mkt. Chef selected three french cheeses, candied fruit, crispy walnut raisin toast

applewood smoked bacon, warm maple syrup

warm maple syrup, freshly whipped cream

three egg omelette, gruyère cheese, fresh herbs, crispy duck potatoes

spinach, gruyère, petite salade vinaigrette.

poached eggs, grilled ham, hollandaise, thin green beans, brioche toast.

poached eggs & smoked salmon on potato pancakes, dill hollandaise, crispy onions.

mornay glazed, grilled ham & gruyère cheese, topped with sunny side egg, with pommes frites & petite salad vinaigrette.

mixed greens, fingerling potatoes, french green beans, tomatoes, boiled egg, nicoise olives, sherry e.v. olive oil vinaigrette.

colossal lump crab, poached egg hollandaise, baby leaf spinach.

poached egg, macaire potato, béarnaise sauce.

saute in brioche crumbs, fried egg, brown butter, lemon, capers, parsley.

fried egg, crisped duck potatoes

poached egg on frisée salade, bacon lardons, crisped duck potatoes.

steamed in white wine, shallots & cream, pommes frites

sautéed - toasted almonds, brown butter, lemon, french green beans, pomme puree.

lettuce, tomato, pickled red onion, BBC burger bun.

Half Price

St. Germain, Champagne & Club Soda

Don Julio-- Blanco Tequila, Jalapeno, Pineapple, Orange, Lime

Campesion Aged Rum, Chinola Passion Fruit Liqueur, L’orgeat, Lime, Cherry Bark Bitters

Grey Goose Infused Blend of Strawberry, Raspberry & Blueberry

Jefferson's Bourbon, Dry Curacao, Sweet Vermouth, Bittercube Truth Orange Bitters

Ketel One Botanical Grapefruit & Rose Vodka, Ginger, Grapefruit, Blanc de Blancs

Horse Soldier Bourbon, El Guapo Creole, Lemon, Cherry Pie Cider

La Poire Grey Goose Vodka, St. Germain, Lime

XICALA Mezcal, Mandarine Liqueur, Lemon

G Vine Gin, Bitter Bianca, Vermouth Blanc

Belgium Floral, Hoppy, Balanced Malt 13.5oz / 5.0%

Ashville, NC Aromatic Hops, Melon, Mild Bitterness 12oz / 4.6%

Germany Ripe, Tropical, Balanced Wheat 16oz / 5.7%

Atlanta, GA Ripe Strawberries, Orange Cirtus 16oz / 6.5%

Belgium Golden Raisin, Plum, Vanilla 8.5oz / 10.5%

Strong Dark – rose, dates, brown sugar

Dubbel – stone fruit, citrus, currants

Tripel – muscat, honey, bananas, cloves, raisins

Farmhouse Ale – vanilla, spice, lemon

Strong Pale – english muffin, orange marmalade spice

Pilsner – bitter, f loral, spicy hops

Pale Lager – citrus, honey, straw

Dry Stout – cappucino, chocolate, toast

Pale Lager – cold, crisp, clean

Crisp Apple - slightly sweet, crisp, smooth & refreshing

Witbier – orange, allspice, lemon zest

Imperial IPA – brandied fruit cake, grapefruit, hops

Amber Lager – nutty, molasses, crisp hops

Copperhead – amber ale, caramel, dry, slightly bitter

IPA – biscuty, citrus, pine

IPA – f loral hops, grapefruit, pine

IPA – happy earthy tones, citrus

Vienna Lager – honey, caramel, toast

IPA – zesty hops, grapefruit, pine

Pale Ale – orange peel, pine, refined hops

IPA – f loral hops, grapefruit, pine

Rapturous – raspberry sour ale

Pilsner – tropical fruits, honey, herbal hop

Amber Lager – sweet malt, refreshing, smooth

Creature Comforts – sjuicy, citrus hop

Session Series Peach Iced Tea THC

Iced Tea Lemonade THC

milk chocolate mousse, milk & dark chocolate cake, meringue tuile

citrus tart, meringue brulée, mandarin orange sorbet

brioche in rum syrup, apricot coulis, chantilly cream

choux pastry, vanilla ice cream, bitter chocolate sauce, almonds

creamy vanilla custard, carmalized crust top

soft baked meringue, crème anglaise, almonds, caramel

warm granny smith apples, streusel topping, cinnamon ice cream

Petite Basque, Boucheron & Pierre Robert

crushed hazelnut brittle chocolate & vanilla ice cream chocolate brownie chocolate sauce toasted marshmallow

candied pecans coffee & vanilla ice cream sablee cookies salt caramel chantilly

PASSIONFRUIT, ORANGE, STRAWBERRY

VANILLE, CHOCOLAT, COFFEE

roots of ruin gin, sweet vermouth, campari, strawberry liqueur, crème de cacao

vanilla vodka, liquor 43, half & half, lime

XXI chocolate vodka, crème de cacao

calvados, frangelico, pano’s private reserve coffee