Siri Thai Cuisine

Cooked mixed Seafoods, vegetables in pa-nang curry

Crispy chicken served with yellow rice and sweet & sour sauce

Stir-fried mixed vegetable in basil and chili sauce

Stir-fried with mixed vegetables, cashew nut in garlic sauce

Stir-fried mixed vegetables, in fresh ginger and garlic sauce

Stir-fried with onion, bell pepper in garlic pepper sauce

Stir-fried crispy boneless duck with vegetables, fresh basil in garlic chili sauce

Cooked with vegetables in Red curry sauce

Cooked with vegetables in Green curry sauce

Cooked with vegetables, potato in Yellow curry sauce

Cooked with vegetables in Panang curry sauce

Choice of meat with stir-fried rice with, egg, pineapple, onion, bell pepper and cashew nuts

Stir-fried rice with choice of meat, egg, tomato, onion, green onion

Stir-fried rice with choice of meat, onion, bell pepper in fresh basil, garlic and chili sauce

Crispy Salmon with stir-fried rice with egg, onion, carrot, pepper in fresh basil chili sauce

Rice noodles stir-fried with egg, bean sprouts and topped with ground peanuts

Rice noodles stir-fried with fresh basil leaves, bean sprouts in garlic and chili sauce

Rice noodles stir-fried with egg, broccoli, Chinese broccoli

Rice Noodles with slow cooked Beef tender in curry soup, serve with bean sprouts, fried tofu, boiled egg, crispy garlic

Rice Noodles and beef broth soup with sliced beef, beef balls, onion, scallion, fresh ginger

Hot and sour rice noodle soup with ground chicken, Fish ball, Kiew Tod, bean sprout, ground peanuts

Northern Thailand Style Noodles Curry Soup with chicken, serve with pickle-cabbage, red onion and topping with crispy noodles

Stir-fried mock duck - made from tofu, vegetables with fresh garlic and ginger sauce

Stir-fried grilled eggplant with fresh basil, onion, bell pepper, green beans in garlic and chili sauce

Stir-fried mixed vegetables, fresh basil leaves in red garlic chili sauce

Combination of Pho-pia, Goong gra borg Kiew tod, Tao hoo tod and Chicken Dumplings

Shredded tofu, lettuce, carrots, mint leaves, cucumbers served with tamarind sauce

6 pcs. Mixed chicken, cabbage, soy sauce and wrapped with wheat flour, fried until golden brown, served with sweet and sour honey sauce

Char-grilled marinated slice chicken breast on skewer, served with Thai peanut sauce and cucumber salad Today we have only chicken!

Ground Chicken & Shrimp in pastry shell, deep fried to crispy Served with honey & sour sauce

Fresh sliced mushroom, lemon grass, galangal, lime juice, in coconut milk soup

Clear hot & sour soup with lemon grass, mushroom, lime leaves

Ground chicken & shrimp wrapped in pastry shell, topped with fried garlic

Clear soup, vermicelli, mixed vegetables, mushroom

Fresh lettuce, tomato, cucumber, onion, fried bean curd, topped with Thai peanut dressing

Fresh lettuce, tomato, cucumber, onion, sliced hard-boiled egg, topped with house special dressing

Shredded fresh papaya and carrots mixed with old-fashion Thai dressing,

Cooked ground chicken mixed with lime dressing, red onion, mint leaves served with fresh salad

Boneless crispy duck mixed with lime juice, red onion, fresh slice ginger, cashew nut, served with fresh salad

Stir-fried mixed vegetable in basil and chili sauce

Stir-fried mixed vegetables, in fresh ginger and garlic sauce

Stir-fried with mixed vegetables, cashew nut in garlic sauce

Stired-fried with onion, bell pepper in garlic pepper sauce

Stired-fried with onion, tomato, cucumber, carrot, mushroom, pineapple in sweet and sour sauce

Small cubes of chicken that are breaded, pan-fried, and coated in an orange sauce. The orange sauce is sweet with a little tang and a hint of spice

Fried Grouper fish filet, mixed shrimp, squid, green mussels in Panang Curry

Choice of Grouper or Salmon fish fillet sauteed with vegetables, served with Thai chili sauce

Choice of Salmon or Grouper fish filet, fried and top with garlic chili sauce, fresh basil

Choice of Salmon or Grouper fish filet, fried and top with curry

Stir-fried shrimps, green mussels, squid, bamboo shoot, vegetables, basil leaves in garlic and chili sauce

Stir-fried shrimps, green mussels, squid, vegetables, fresh ginger in garlic sauce

Whole shell mussels simmered in basil garlic sauce (no rice)

Cooked with red or green or panang chili paste, bamboo shoot, and vegetables in coconut milk.

Cooked with red or green or panang chili paste, bamboo shoot, and vegetables in coconut milk.

Cooked with red or green or panang chili paste, bamboo shoot, and vegetables in coconut milk.

Cooked with vegetables, potato, Thai yellow curry in coconut milk.

Slowly cooked Chicken or beef with potato, vegetables, and peanut in mussaman curry. Choice of Beef or Chicken

A flavorful dish with succulent meat pieces, fresh vegetables, herbs, chilies and roots that give it a unique and exotic flavor

Choice of meat with stir-fried rice, onion, egg, carrot and tomato

Choice of meat with stir-fried rice with egg, pineapple, onion, bell pepper and cashew nuts

Crispy chicken served with yellow rice and sweet & sour sauce

Choice of meats stir-fried rice, egg, onion, carrot, pepper in fresh basil chili sauce

Deep-fried Salmon, stir-fried rice with onion, bell pepper in fresh basil, garlic and chili sauce

Choice of meats with stir-fried with eggs, lemongrass, galangal, kaffir lime leves, tamarind, Thai chili paste

Rice noodles stir-fried with egg, bean sprout in sweet & sour sauce and topped with ground peanut

Rice noodle stir-fried with egg, Chinese broccoli, broccoli in garlic sauce

Rice noodles stir-fried with fresh basil, bean sprout in garlic and chili sauce

Stir-fried vermicelli with choice of meat and mixed vegetables in garlic sauce

Pan fried rice noodles, topped with vegetables and house special gravy

Rice noodles stir-fried spicy garlic chili sauce with fresh peppercorn, fingerroots, Thai basil

Rice Noodles and beef broth soup with sliced beef, beef balls, onion, scallion, fresh ginger

Northern Thailand Style Noodles Curry Soup with chicken, serve with pickle-cabbage, red onion and topping with crispy noodles

Sauteed grilled eggplant, onion, scallion and pepper in ginger sauce

Sauteed grilled eggplant, onion, scllion and pepper in garlic chili sauce

Cooked Eggplant, carrot, zuchinni, bell pepper, green bean, basil leaves in red, green, or panang curry

Stir-fried mock duck, vegetable with fresh ginger sauce or fresh basil garlic chili sauce

Sauteed mock duck, bamboo shoot, and vegetables in red or green curry sauce.

Stir-fried tofu with mixed vegetables in special house sauce. Choice of fresh or fried tofu.

Stir-fried fresh or fried tofu with onion, fresh basil leaves in red garlic chili sauce

Stir-fried with onion, tomato, cucumber, carrot, mushroom, pineapple in sweet and sour sauce

Choice of fresh or fried tofu stir-fried with fresh ginger, onion, mushroom, in garlic sauce

Home-style marinated chicken, served with yellow rice and sweet & sour honey sauce

Char-grilled marinated pork loin, served with steamed vegetables

Char-grilled marinated beef with Thai herbs, garlic and pepper

8 oz. Char-grilled beef, topping with bell pepper, mushrooms, carrots, zucchini, in garlic pepper sauce

Char-grilled combination of shrimp, beef, chicken on skewers, served with peanut sauce, cucumber salad

Crispy chicken served with yellow rice and sweet & sour sauce

Made from Fresh Mango pulp mixed with fresh milk, heavy cream and sugar