Waxin's - West Palm Beach

Reviews

• WA

  Whitney Antonie

  5 days ago
  2.0
  The food and drinks at Waxin’s was not the problem, absolutely delicious and reasonable. This visit, although on the 4th of July, the restaurant was not packed. Our party of 8 was seated in a terribly dark room. Our waitress at first was doing great. We got our food but that took a very long time and didn’t come out all together. After that we didn’t see her . When we tried to find her to remind her of our shot order and to get the bill…at one point she passed right by my friends who tried to talk to her and she blew them off , disappearing near the bar or private room? The only person we could find to do anything was a very pleasant security guard who flagged down the head waitress who took care of us and to her credit gave us a discount on our meals and was polite. But our original waitress had been missing for an hour or more. We could hear them complaining about us behind the curtain between our table and the kitchen. It was the men in our group who complained and somehow the attitudes from waitress were targeted to the women in our group. I will only go back to the bar/front area of clematis location and preferably have a server who is professional and professionally attired for the level of restaurant Waxin’s is. I will go to hooters if that’s the experience I want . Not a prude…it’s just not the right place for that. Also it should be added that the door of the restaurants and flyers from being there the previous week promoted 25% off of their Italian dishes. It took all night to get any answer on that, even though posted on their door and on passed flyers not one person working knew or admitted to knowing about that promotion. Again beautiful restaurant, great food. Maybe some service training needed. Still considering becoming a private member with Stockholm society.
• MM

  M B M

  6 days ago
  5.0
  Last min walk in reservation during 4th of July weekend was totally worth it. Delicious food.
• OS

  Ofer Shaal

  Jul 3, 2026
  5.0
  Nicole was so lovely and deserve a promotion! Device was great, and food was delicious.
• RL

  Raul de Lima

  Jun 22, 2026
  5.0
  Tried the Beef Rydberg and it was excellent. The beef was cooked perfectly to medium-rare, and the onions were very soft and delicious. The mix of egg yolk and mustard cream made a great sauce for the potatoes. Service was perfect, too. A really solid, high-quality spot if you happen to wander in as we did.
• AN

  Anna Nem

  Jun 4, 2026
  4.0
  ⭐⭐⭐☆☆ We stopped by for some wine and a few dishes, and overall the experience was just average. Nothing was particularly bad, but nothing really stood out either. The beef carpaccio was flavorful and enjoyable, although it could have used a little less sauce The tuna tartare was decent, but it was topped with a lot of greens and accompanied by several sauces that felt a bit overwhelming and distracted from the tuna itself. The Brussels sprouts with bacon ranch were okay, but they lacked the crispiness I was expecting and were too salty. We also tried the caviar toast, which unfortunately didn’t feel worth the price. The dish came as a single piece of toast already topped with all the ingredients, while the caviar was served on the side. The caviar itself seemed fairly basic and didn’t add much to the overall experience. Overall, the food was fine, but for the price point, I was hoping for more memorable flavors and better execution.