Your local Venice, FL Bonefish Grill® specializes in hand-cut, wood-grilled specialties and locally crafted Partner Selection dishes made with the freshest, highest-quality ingredients. The restaurant offers a selection of classic and signature hand-crafted cocktails, using just-squeezed juices, edible garnishes, and house infusions in addition to offering a distinct list of wines, which are the perfect match for any food pairing. On the corner of Center Road and US Highway 41 Bypass South
Explore offerings from Bonefish Grill on 1681 US Highway 41 Bypass South in Venice, with popular starters & sharing, soup & greens, grilled fish, and perfect pairings available at this location.
Menu
55 items
Starters & Sharing
Bang Bang Shrimp®
Crispy shrimp, tossed in our signature creamy, spicy sauce
Ahi Tuna Poke*
red onions, peppers, cucumbers and cilantro tossed in a Hawaiian poke sauce
Tempura Crunch Sashimi Tuna*
sushi-grade Tuna seared rare and sliced, with sashimi sauce and tempura crumbles. Served with wasabi, soy sauce and a sriracha drizzle
Imperial Dip
Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips
Maryland-Style Crab Cakes
house-made lump crab cakes with red rémoulade sauce
Calamari
fried with peppers and served with sweet, spicy Asian sauce
Mussels Josephine®
Tomatoes, red onion, garlic, basil and lemon wine sauce
Beef & Ginger Potstickers
Topped with green onions and soy sauce
Crab-Topped Bang Fries
crisp seasoned fries topped with lump crab and drizzled with Bang Bang Shrimp® sauce
Soup & Greens
Corn Chowder & Lump Crab
With a hint of bacon
Bonefish House Salad
Hearts of palm, Kalamata olives, tomatoes and citrus herb vinaigrette
Classic Caesar Salad
crisp romaine and garlic croutons
Florida Cobb Salad
Crisp chopped greens with mango, tomato, blue cheese crumbles and pepitas, tossed in our citrus herb vinaigrette with wood-grilled chicken
NEW! Shaved Brussels Sprouts Salad
fresh salad mix, spinach and shaved brussels sprouts tossed in maple balsamic vinaigrette topped with toasted macadamia nuts, tomatoes, feta, balsamic glaze and crispy onions with wood-grilled chicken
Grilled Fish
Our fish is lightly seasoned and wood-grilled. Served with choice of two signature sides
Partner's Selection
Ask about Today’s Fresh Catch
Atlantic Salmon*
Mahi-Mahi (Dorado)
Chilean Sea Bass
Scallops & Shrimp Skewer
Rainbow Trout
Chicken Breast
NEW! Pork Tenderloin*
Perfect Pairings
With choice of two signature sides
Mahi-Mahi & Shrimp
Wood-grilled Mahi-Mahi, paired with five jumbo shrimp brushed with a light citrus-herb marinade
Sirloin* & Crab Cake
7 oz center-cut sirloin and a Maryland-Style Crab Cake
Filet* & Lobster Tail
7 oz center-cut filet paired with seasoned and steamed lobster tail
Sirloin* & Shrimp
wood-grilled 7 oz center-cut sirloin paired with five jumbo shrimp
Chicken & Shrimp
jumbo shrimp brushed with a light citrus-herb marinade, paired with a wood-grilled chicken breast
From the Sea
Bonefish Signature Pasta
red peppers and artichokes tossed in creamy creole sauce finished over linguine with choice of Atlantic Salmon*, Jumbo Shrimp or Chicken
Tuna Poke Bowl*
red onions, peppers, cucumber slices, sesame seeds, cilantro tossed in a Hawaiian poke sauce, served over Jasmine Rice
Cod Imperial
Served with choice of two signature sides
Stuffed with a blend of seafood, Mozzarella and Parmesan cheeses, topped with lemon caper butter
Parmesan-Crusted Rainbow Trout
Artichoke hearts, fresh basil and lemon butter
Cold Water Lobster Tails
A pair of 5-6 oz lobster tails, seasoned and steamed, served with warm drawn butter
From the Land
Served with choice of two signature sides
Half-Pound BFG Burger*
Toasted bun, fully dressed with sharp Cheddar and special sauce, served with seasoned fries
Filet Mignon*
7 oz USDA center-cut, seasoned and wood-grilled
The Angler’s Sirloin Steak*
7 oz center-cut
Lily's Chicken®
Goat cheese, spinach, artichoke hearts and lemon basil sauce
Chicken Marsala
wood-grilled chicken with bacon, mushrooms and marsala wine sauce
NEW! Fontina Pork Tenderloin*
wood-grilled, topped with Fontina cheese, garlic, bacon and mushroom marsala wine sauce
From the Dock
Served with french fries
Fish & Chips
Generous portion of crispy Cod, served with house-made tartar and malt vinegar on the side
Crispy Fried Shrimp
8 jumbo shrimp with tartar and cocktail sauces
Bang Bang Shrimp® Tacos
our signature Bang Bang Shrimp®, greens, tomatoes and sour cream
Blackened Baja Fish Tacos
mango salsa, shredded cabbage and lime crema
Signature Sides
Garlic Whipped Potatoes
Seasonal Vegetables
Jasmine Rice
Coleslaw
French Fries
Premium Sides
For an additional cost
Bacon Mac & Cheese
Delicious, creamy, cheesy, macaroni topped with bacon and breadcrumbs
Steamed Asparagus
Classic al dente asparagus seasoned with salt and a drizzle of olive oil
NEW! Kung Pao Brussels Sprouts
flash-fried brussels sprouts tossed in a sweet and spicy kung pao sauce, topped with toasted macadamia nuts and fresh cilantro
NEW! Garlic Herb Potatoes
crispy potatoes tossed in fresh herbs and drizzled with garlic aioli
a generous slice of vanilla citrus cake layered with sweet-tart key lime frosting, lightly dusted with coconut
Reviews
4.4
2,131 reviews
5 stars
1,459
4 stars
351
3 stars
156
2 stars
78
1 star
87
FF
Fig
2 days ago
5.0
We stopped by this location for lunch and decided to sit at the bar, and from the moment we walked in, we knew this was going to be a great experience. We were greeted by the manager, Mary, who immediately made us feel welcome. She was incredibly friendly, personable, and genuinely seemed to care that we had a great visit.
Our server, Chris, was outstanding! He was professional, knowledgeable, and took the time to recommend a few drinks based on what we liked. Every recommendation was absolutely spot on—we loved every single one. He also suggested a few menu items, and all we can say is WOW! The food was fresh, flavorful, and honestly some of the best we've had.
What really stood out was the attention to detail and the hospitality. While we were enjoying our meal, Mary stopped by again to make sure everything was perfect. That extra level of care made us feel like valued guests instead of just another table.
We've visited several other locations, but this one truly sets the standard. The atmosphere, the exceptional service from Mary and Chris, the amazing food, and the incredible drinks made this one of the best dining experiences we've had in a long time.
Unfortunately, we were so busy enjoying ourselves that we forgot to take pictures, but trust us when we say everything—from the drinks to the food to the service—was absolutely AMAZING.
A huge thank you to Mary, Chris, and the entire team for making our visit so memorable. We can't wait to come back, and we'll definitely be recommending this location to our family and friends!
MM
Mary Maunz
Jun 30, 2026
5.0
We recently stopped at Bonefish Grill onTamiami Trail in Venice Florida. Just previous to this, we had walked out of Carrabba‘s right down the street for lack of quality service. At Bonefish, we were immediately greeted by a very pleasant hostess /manager (Kim)and our server (Chris) was excellent. Our appetizer came out very quickly, and it was brought to our table by Jenn, who is a waitress during lunch and the bartender at other times. It’s nice to see such nice teamwork
We received service and attention immediately and the food was delicious. I can’t say enough good about our stop here, so we will definitely be back.
MM
Maureen McFadden
Jun 22, 2026
5.0
We would like to say kudos to Kris, our server, again & wonderful seeing Kim again. Father’s Day was extra special because Kris gives his all, first class personality & extra steps. Bubbly Kim remembered us, shows she cares visiting us at our booth. The menu - so much to choose from and always we r delighted w/our selections. Plus dessert to go! We r coming back in 2 wks w/friends. Thank you Bonefish.
MJ
Michael John
Jun 20, 2026
4.0
Typical Bonefish Grill. Seems like the staff here turns over often, but they do a pretty good job. Got a little annoyed with my wait person who was chatting at the bar when I needed something and had to ask another staff person to let them know. The food was cooked appropriately. Had Chilean Sea Bass. Wine selection is okay, but their house wines are inexpensive and taste like it.
JS
Jim Stevens
Jun 6, 2026
5.0
I can't say enough great things about the team at Bonefish Grill! Jennifer and Nicholas are hands down two of the best bartenders I've ever had the pleasure of being served by. Their drinks are consistently amazing—perfectly made, creative, and always served with a smile. You can tell they genuinely care about their guests and take pride in what they do.
Melissa, the manager, is equally incredible. She runs the restaurant with professionalism, warmth, and attention to detail that truly sets the experience apart. It's clear that she has built a team that values excellent service and hospitality.
Every visit feels welcoming, and the level of customer service from all three of them keeps me coming back. If you're looking for great food, exceptional drinks, and a staff that goes above and beyond, this is the place to be. Jennifer, Nicholas, and Melissa are absolute rock stars and deserve all the recognition for making every experience memorable!
Does Bonefish Grill in Venice accept reservations?
Yes, Bonefish Grill accepts reservations, and you can book online through their reservation URL.
What are the brunch hours at Bonefish Grill in Venice?
Brunch is served on Saturdays and Sundays from 11:00 AM to 3:00 PM. The restaurant is closed for brunch Monday through Friday.
When is Happy Hour offered at Bonefish Grill in Venice?
Happy Hour is available daily from 3:00 PM to 6:30 PM.
What types of payment does Bonefish Grill in Venice accept?
The restaurant accepts American Express, Cash, Check, Discover, MasterCard, and Visa.
Does Bonefish Grill offer takeout or delivery services?
Yes, Bonefish Grill provides both in-store pickup and delivery options for customers.
What is the dress code at Bonefish Grill in Venice?
The attire is casual, making it a relaxed dining experience.
What are the regular operating hours for Bonefish Grill in Venice?
The restaurant is open daily from 11:00 AM to 10:00 PM Monday through Thursday, until 10:30 PM on Friday and Saturday, and until 9:00 PM on Sunday.
Is Bonefish Grill in Venice family-friendly and accessible?
Yes, Bonefish Grill welcomes families, has a children's menu, wheelchair accessible entrances, parking, seating, restrooms, and high chairs available.
What nearby places can I visit before or after dining at Bonefish Grill in Venice?
Nearby you can visit Brownie Encino bakery for a sweet treat, or do some shopping at Bealls Outlet and Publix grocery store.
Are there other dining options near Bonefish Grill in Venice if I'm looking for variety?
Yes, nearby you can find Jersey Mike's Subs for sandwiches, Pineapple Tequila Mexican Restaurant for Mexican cuisine, and Kendo, a Japanese sushi restaurant.
How can nearby fitness or beauty services complement my visit to Bonefish Grill?
After dining, you might visit LA Fitness for a workout or relax with a session at Organic Nail & Spa or Benefit Cosmetics BrowBar located close to Bonefish Grill.
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