Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Out of the whataburgers in town, this is the most solid and consistent, it's the only one where it doesn't take forever and a day to get your food and there's actually people at the counter when you walk in. Also a lot easier to navigate the drive through, quiter part of town. And it has the older layout! Good nostalgia bonus
CA
Courtney Allen
Aug 23, 2026
3.0
Forgot sauces, toppings, and milkshake. Had to ask multiple times for each item. Took awhile as well. The girl working was polite. They are just extremely disorganized.
JP
Jamauria Perkins
Aug 16, 2026
5.0
Great customer service, speedy service, the staff were very accommodating and friendly overall experience 10-10 I will definitely eat here again highly recommend
AN
Amariya Nix
Aug 16, 2026
5.0
So delicious,good customer service and love the fresh food
DM
D.J. Marcelle
Aug 9, 2026
5.0
Sensational service, food was damn near ready before I finished ordering, fresh and hot off the grill, my favorite spot after a night on the clock or off of it
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