Summer Wood Cafe

2 pieces. Dumplings.

6 pieces. Crab pieces served as an appetizer.

Crispy chicken bites over golden fries, served with ketchup and sweet chili sauce.

10 pieces. Tender beef skewers, perfect for sharing.

4 pieces. Crispy fried balls filled with tender octopus.

6 pieces. Savory chicken wings smothered in a sweet teriyaki sauce.

6 pieces.

6 pieces served with Thai sauce

7 pieces.

7 pieces. Chicken dumplings.

Tender chicken cooked hibachi-style with savory seasoning.

7 oz. Salmon.

7 oz. Tuna.

Succulent shrimp in a savory hibachi-style dish.

Savory steak and shrimp combination.

Succulent lobster and tender steak, hibachi-grilled with savory seasoning.

Tender steak served with a savory flair.

Tender filet mignon and succulent shrimp, expertly prepared to delight your senses.

Lobster tail.

Tender hibachi filet mignon, chicken, and shrimp, expertly prepared to delight your senses.

Tender chicken and pasta in a savory hibachi-style dish.

Stir-fried vegetables served with pasta.

Savory rice dish featuring chicken.

Savory rice dish featuring lobster.

Fried rice tossed with shrimp, egg, and scallions.

Mixed vegetables cooked with rice.

Raw salmon, cream cheese, avocado.

Crab, cream cheese, cucumber, crispy shrimp, topped with avocado.

Raw salmon, avocado, cream cheese, crispy seaweed on the outside.

Spicy tuna roll, topped with cooked eel.

Mango, avocado, crab, cucumber, topped with mango and masago.

Spicy tuna roll, topped with tuna, scallion, masago, and tempura flakes.

Tempura shrimp, cucumber, avocado, topped with hamachi, avocado, masago.

8 pieces. Avocado, seaweed outside.

8 pieces. Raw tuna, seaweed outside.

8 pieces. Eel, avocado, cucumber.

8 pieces. California roll, topped with tuna, salmon, avocado, scallion.

10-12 pieces. Shrimp tempura, cream cheese, avocado and seaweed outside, crispy.

10 pieces. Raw salmon, crab, avocado, cream cheese, soy paper.

10-12 pieces. Crab and shrimp tempura, cream cheese, avocado, seaweed outside, crispy.

Raw salmon, raw tuna, vegetable, edamame, seaweed salad, nori, avocado.

Tempura lobster, cream cheese, crab, topped with mayo and eel sauce.

Raw salmon, crab, cream cheese, avocado, soy paper on the outside.

Shrimp tempura, crab, cucumber, cream cheese, topped with avocado & salmon.

Eel roll, topped with crispy crab and crab salad, masago, tempura flakes.

Raw tuna, raw salmon, raw hamachi, avocado, seaweed on the outside.

California roll, topped with crab meat, mayo, and masago.

Raw tuna, crab, cream cheese, avocado, soy paper on the outside.

8 pieces. Cucumber, seaweed outside.

8 pieces. Crab, avocado, cucumber.

8 pieces. Crab, mayonnaise, scallion.

10 pieces. Crispy shrimp, cucumber, avocado.

8 pieces. Raw tuna, kimchi, scallion.

8 pieces. California roll, topped with cooked crab, masago, mayo.

8 pieces. Raw salmon, seaweed outside.

Tuna, rice, salmon, avocado, crispy outside.

Refreshing blend of green tea and coffee, served over ice.

Fresh strawberries infused in a soothing tea.