Faded Bistro & Beer Garden

4 Buttermilk Pancakes Served W/ Berry Compote And Organic Bourbon B.A. Maple Syrup

Challah Bread Soaked In Egg And Coconut Milk, Pan-Fried, Served With Berry Compote And Organic Bourbon B.A. Maple Syrup

Bacon, Egg & Cheese

Choose a "Plain" or "Everything" Bagel with Lox, Cream Cheese, Cucumber, Tomato, Red Onion, & Capers

Always Fresh Grouper, Fried Golden Brown On Cheesy Grits

Scrambled Eggs, Bacon, And Homemade Pico De Gallo Served On Two Flour Tortillas or GF Corn Tortillas

Ham, Cheddar, And Dijon Mustard Sandwich Dipped In Faded Bechamel Sauce And Flattop Frilled

Croque Monsieur with two added Poached Eggs

Scrambled Eggs, Bacon, And Cheddar Between Two Pieces Of French Toast With A Side Of Organic Bourbon B.A. Maple Syrup

Grits With Your Choice Of Fried Grouper, Fried Shrimp, Or C.A.B. Filet Tips Alongside Your Choice Of Two Poached Or Scrambled Eggs And Topped With Our Homemade Pico De Gallo

Served With A Bowl Of Fresh Fruit

English Muffin Under Poached Eggs And Hollandaise Sauce W/ Your Choice Of Canadian Bacon, American Applewood Smoked Bacon, Or Smoked Salmon And Green Onion

Poached Eggs And Hollandaise Sauce Over Our House-Made Crab Cake (Only American Crab, Ever) And Green Onion

Your Choice Of Cut Served Under Two Eggs, Scrambled Or Poached, W/ Hollandaise Sauce And A Side Of Tater Hash 1/2 Pound Certified Angus Beef Ribeye 1/4 Pound Certified Angus Beef Filet

Chicken Breast Tenders Fried Golden Brown Served On A Belgian Waffle W/ Organic Spicy Bourbon B.A. Maple Syrup

Challah Toast, Avocado, Bacon, Egg, Feta, Mixed Greens

Assorted Muffins 2 Scrambled Eggs 2 Poached Eggs 3 Applewood Smoked Bacon Strips Infused Fingerling Potato Hash Side Salad Fresh Fruit Bowl Hash Brown Casserole

Primo Tequila Blanco, Orange Liqueur, Cold Pressed Juice, Salt Rim

A Sneaky Whiskey Family Secret! Sweet, Fruity, and Not as Innocent as It Looks!

Prosecco, Soda Water, Aperol Aperitivo

360 Vodka, Cedilla Acai Liqueur, Pineapple Juice

St. Pete Sunshine Gin, Aperol Sweet Vermouth

Tito's Vodka, Olive and Jalapeño Juices

$4.20 3P-6P Daily Light Rum, Coconut Rum, Malibu, Melon Liqueur, Blue Curacao, Pineapple, Fresh Sour

St. Germain Elderflower Liqueur, Champagne, Fresh Lemon Juice

Sombra Mezcal, Ole Smokey Mango Habanero Whiskey, Muddled Sweet Pepper, Fresh Sour Served on Ice in a Collins glass

Empress Indigo Gin, Fresh Cucumber, Fresh Squeezed Lime Juice, Simple Syrup, Soda Water

Single Oyster or Shrimp Cocktail in Shot Glass

A House made (by Rosa) Pico Styled Salsa, Served with Tortilla Chips, (GF)

5 Artisanal Cheeses, Marinated Mixed Country Olives, Local Honey, Dark Chocolate Trail Mix, Seasonal Fruit, Toasted Flatbread and Crackers

5 Artisanal Cheeses, 3 San Giuseppe Salami Co. and Giuseppe Citterio Naturally Cured Meats, Marinated Mixed Country Olives, Local Honey, Dark Chocolate Trail Mix, Seasonal Fruit, Pickled Red Onion, Cornichon, Stone-Ground Dijon Mustard, Toasted Flatbread, and Crackers

Traditional, Faded Seasonal & Olive Tapenade, with Warm Naan Wedges and Fresh Veggies

Thinly Sliced Raw Beef, Truffle Oil, Capers and Parmesan, Served with Crostinis

Chopped Fresh Bruschetta, Mozzarella, Balsamic, with Warm Ciabatta Crostinis

Seasonal Tomatoes, Garden Fresh Basil, a Drizzle of Greek Dressing, and Warm Ciabatta Crostinis

Raw Yellow Tail Tuna Cubes Marinated in Hawaiian Poke Sauce on Wakame, Sprinkled with Sesame Seeds, Served with Fried Wontons

Fresh Never-Frozen Rings and Tentacles with a Side of Our Faded Remoulade

Premium Jumbo Lump Blue Crab Meat with Just Enough Panko Bread Crumbs and Seasoned Vegetables to Make a Cake, Topped with Faded Remoulade

Our Special Blend of Certified Angus Beef and Ricotta Cheese in Our House Marinara, Sprinkled with Grated Cheese and Warm Ciabatta Crostinis

French Fries Tossed in Truffled Oil, Grated Parmesan, Kosher Salt, Black Pepper

House Chips or French Fries, Beer Cheese, Proscuitto Cracklins, Sour Cream, Green Onions

Roasted Turkey Breast, Seasonal Greens, Romaine, Candied Pecans, Blue Cheese Crumbles, Dried Cranberries, Raspberry Walnut Vinaigrette

Arcadian Mixed Greens, Romaine, Kalamata Olives, Grape Tomatoes, Cucumbers, Red Onions, Pepperoncini, Red Peppers, Feta, Greek Vinaigrette

Romaine, Parmesan, House-Made Caesar Dressing, Croutons

Chicken Market Catch Shrimp (5) Beef Tenderloin Tips Vegan Spicy Sausage

7 oz Blackened Chicken Breast, Habanero Jack Cheese, Pineapple Salsa, Brioche Bun

Fried, Grilled, or Blackened Chicken Ham & Swiss, Dijon, Lettuce, Tomato

Applewood-Smoked Bacon, Cheddar, Brioche Bun

Certified Angus Beef Tenderloin Tips, Sweet Peppers, Caramelized Onions, Sautéed Mushrooms, Swiss Cheese, Naan Bread

Fried, Grilled, or Blackened Market Catch, Lettuce, Tomato, Tartar on the Side, Brioche Bun

Pulled Pork, Ham, Swiss Cheese, Dill Pickle, Dijonnaise, Naan Bread

Applewood-Smoked Bacon, House-Made Bacon Jam, Lettuce, Tomato

Honey-Roasted Turkey, Swiss Cheese, Lettuce, Tomato, Mayo, House-Made Cranberry Chutney, Ciabatta Bun

Gouda, Gruyere & Fontina, with Ham and Green Onions

Bacon Jam, Sun-Dried Tomatoes, Fried Shallots, Habanero Jack Cheese

Habanero Jack Cheese, Mayo, Lettuce, Tomato, Onion, Pickle

Sautéed Mushrooms, Swiss Cheese, Mayo, Lettuce, Tomato, Onion, Pickle

Bleu Cheese, Applewood-Smoked Bacon, Blue Cheese, Mayo, Lettuce, Tomato, Onion, Pickle

Grilled Filet Tips, Onions, Peppers, Habanero Jack Cheese, Cilantro

Bacon, Cheddar, BBQ Sauce, Red Onion, Pickle

Bruschetta, Mozzarella, Fresh Basil, Balsamic Reduction

House-Made Pico, Cheddar Jack Cheese

Pineapple Salsa, Lettuce

House-Made Pico, Cheddar Jack Cheese, Pickled Red Onion

Pineapple Salsa, Lettuce

Ask Your Server for Today’s Selection

Yellow Rice, Fried Plantains, Pineapple Salsa, Sauteed Kale

Yellow Rice, Fried Plantains, Pineapple Salsa, Sauteed Kale

Topped with Prosciutto Cracklings

White Wine Sauce or Parmesan-Crusted, Wild Rice, Vegetable of the Moment

Marinated in Fresh Herbs and Spices, Wild Rice, Seasonal Vegetables

Wild Rice, Seasonal Vegetables

Infused Fingerling Potatoes, Vegetable of the Moment

8 oz Tenderloin, Topped with Goat Cheese, Bacon Jam, Infused Fingerling Potatoes, Vegetables of the Moment

Choice of Sauce: Alfredo Scampi Marinara Linguine add on: Shrimp Chicken Beef and Ricotta Meatballs Hot Vegan Sausage Tenderloin Beef Tips

Cola, Cola Zero, Ginger Ale, Lemon Lime, Orange Cream, Pineapple Cream, Black Cherry, Root Beer

Mint, Pomegranate, Raspberry, Blackberry

1911 Cider (Rotating Flavor) - 16 oz Can Guinness Pub Draft - 14.9 oz Can Nutrl (Assorted Flavors) - 12 oz Can New Belgium Voodoo Ranger - 12 oz Can Reef Donkey APA - 16 oz Can Samuel Adams Cherry Wheat - 12 oz Bottle Red Stripe - 16 oz Can Heineken - 12 oz Can Corona - 12 oz Bottle Stella Artois - 12 oz Can Lite Beer from Miller - 12 oz Can Michelob Ultra - 12 oz Can

Lager/Pilsner IPA Cider Mystery APA Wheat Double IPA

Palm Island Florida Bourbon, Angostura Bitters, Brown Sugar Cube, Orange Zest, Rosemary, Cherrywood

Astral Tequila Blanco, Orange Liqueur, Cold-Pressed Juice, Salt Rim

A Sneaky Whiskey Family Secret: Sweet, Fruity, and Not as Innocent as It Looks!

Prosecco, Soda Water, Aperol Aperitivo

House-Infused Indigo Acai Vodka, Pineapple Juice

Empress Indigo Gin, Cucumber, Cold Press, Sour, Soda Water

Disappearing Island Florida Vodka, Olive and Jalapeño Juices

Myers Light Rum, Malibu, Midori, Blue Curaçao, Pineapple, Fresh Sour

St-Germain Elderflower Liqueur, Champagne, Fresh Lemon Juice

Sombra Mezcal, Ole Smoky Mango Habanero Whiskey, Muddled Sweet Pepper, Fresh Sour, Served on Ice in a Collins Glass

Brut Spumante IL Feudo (Veneto, Italy) Prosecco Zardetto (Treviso, Italy) Valdiguie Identity (Suisun, CA) Champagne Moet (Epernay, France) Champagne Veuve (Reims, France) Pinot Grigio Bel Vento (Puglia, Italy) Sauvignon Blanc Epic Run (Marlborough, New Zealand) Rosé Summer in a Bottle (Provence, France) Chardonnay Santa Julia (Mendoza, Argentina) Chardonnay Seal Rock (North Coast, CA) Chardonnay Sonoma Cutter (Russian River, CA)

Mango Moscato Culitos (Italy) Moscato Cavit (Trentino, Italy) Lychee Sake, Hana (Berkeley, CA)

Pinot Noir Cedarbrook (Lodi, CA) Pinot Noir Quiet Water Ranch (North Coast, CA) Pinot Noir Laurier (Carberos, CA) Red Blend The Draftman (North Coast, CA) Red Blend Renegade (Paso Robles, CA) Red Blend Chappellet Mountain Cuvee (Napa, CA) Merlot Novelty Hill (Columbia Valley, WA) Cabernet Sauvignon Santa Julia (Mendoza, Argentina) Cabernet Sauvignon Pembrook (North Coast, CA) Cabernet Sauvignon Quiet Water Ranch (North Coast, CA) Cabernet Sauvignon Dominican Oaks (Napa, 2016, CA)

Malbec Santa Julia (Argentina) Malbec Antigal Uno (Argentina) Sangue di Giuda Campofiore (Italy)