Maharaja Indian Cuisine

Crispy, golden pastry pockets filled with a savory blend of spiced potatoes, peas, and herbs, served with tamarind and mint chutney. Vegan and vegetarian.

Delicious mixed vegetable fritters, lightly spiced and deep-fried to perfection, served with mint chutney. Vegan, Vegetarian, Gluten Free

Crispy onion fritters made with chickpea flour and aromatic spices served with tamarind sauce. Vegan, Vegetarian, Gluten Free

Soft paneer cubes dipped in a spiced chickpea flour batter and deep-fried until golden, served with mint and tamarind chutneys. Vegetarian, Gluten Free

Golden-fried potato patties seasoned with Indian spices served with a tangy tamarind chutney and mint chutney. Vegan, Vegetarian, Gluten Free

Steamed rice cakes served with tomato, coconut chutney, lentil & vegetable stew Vegan, Vegetarian, Gluten Free, Nuts In

Soft paneer cubes stir-fried with bell peppers, onions, and green chilies in a spicy and tangy sauce. Vegetarian

Crispy fried paneer cubes marinated in a spicy yogurt-based sauce, garnished with curry leaves and green chilies. Vegetarian

Crispy fried cauliflower tossed in a tangy and spicy Manchurian sauce, garnished with spring onions. Vegan, Vegetarian

Mixed vegetables wrapped in rice crepes deep-fried. Vegan, Vegetarian

Fresh mushrooms coated in a spiced chickpea batter and deep-fried until crispy, served with mint and tamarind chutneys. Vegan, Vegetarian, Gluten Free

A delightful assortment of vegetarian appetizers including vegetable samosas, pakoras, onion bhaji, and paneer pakoras, served with various chutneys. Vegetarian

Crispy golden pastry filled with spiced minced chicken, seasoned with aromatic herbs and spices, served with tangy tamarind chutney

Delicious, deep-fried pastry pockets stuffed with savory minced lamb, infused with traditional Indian spices, served with a tangy mint chutney

Chicken pieces marinated in a blend of spices, coated in chickpea flour, and fried to perfection, served with a side of tangy mint chutney and tamarind chutney. Gluten-free.

Spicy and succulent boneless chicken morsels, marinated with yogurt, chili, and a special blend of Indian spices, then fried to a crispy finish. Garnished with curry leaves and lemon wedges

Fresh fish fillets dipped in a seasoned chickpea flour batter and fried until crispy. Served with a zesty lemon wedge and a tangy dipping sauce. Gluten Free

A popular Indo-Chinese dish featuring shrimp stir-fried with bell peppers, onions, and green chilies in a spicy soy-based sauce. Perfectly balanced with a hint of sweetness and tang

A grand assortment of our finest non-vegetarian appetizers, including Chicken Samosa, Chicken Pakoras, and Fish Pakoras. A perfect choice for sharing and sampling a variety of flavors

A hearty and nourishing soup made from slow-cooked lentils, infused with aromatic spices and herbs, offering a rich, earthy flavor. Garnished with fresh coriander. Vegan, Vegetarian, Gluten Free

A creamy and comforting soup made from ripe tomatoes, blended with a hint of garlic and fresh basil, finished with a drizzle of olive oil. Perfectly balanced with a touch of sweetness and tang. Vegetarian, Gluten Free

A traditional South Indian-inspired soup, combining the warmth of lentils, rice, and vegetables, accented curry. A perfect blend of spicy, sweet, and savoury flavours. Vegan, vegetarian, gluten-free

A wholesome and protein-packed soup featuring tender chicken pieces simmered with lentils, vegetables, and Indian spices, creating a flavorful and satisfying dish. Gluten Free

A light yet flavourful soup with tender chicken simmered in a fragrant broth of fresh basil, garlic, and vegetables. Enhanced with a touch of ginger for a refreshing and aromatic finish. Gluten Free

Desi Indian style red onion, green chili, and lemon. Vegan, Vegetarian, Gluten Free

Egg cooked served over lettuce, tomato, cucumber, onions, and ranch on the side. Gluten-Free. Gluten Free

Indian-style lettuce, cucumber, tomato, red onion, green chili, and lemon. Vegan, Vegetarian, Gluten Free

Red onions, tomatoes, cucumber, roasted cumin, chat masala with house lemon lime vinaigrette Vegan, Vegetarian, Gluten Free

Juicy chicken marinated in a mixture of yogurt and traditional spices cooked to perfection in a tandoor. The classic smoky flavor and vibrant red color make it a crowd favorite. Gluten-free.

Juicy chicken marinated in a mixture of yogurt and traditional spices cooked to perfection in a tandoor. The classic smoky flavor and vibrant red color make it a crowd favorite. Gluten-free.

Boneless chicken pieces marinated in a creamy mixture of cheese, yogurt, and mild spices, then grilled in a tandoor to a tender and juicy finish. Mild and rich in flavor. Gluten Free

A classic dish of chicken pieces cooked in a velvety tomato and light onion butter sauce with cream and spices. Gluten-free and nuts in.

A mild and creamy curry with tender chicken pieces simmered in a sauce made from yogurt, cream, nuts, and a delicate blend of spices. Perfect for those who prefer a milder taste. Gluten Free Nuts In

Chicken pieces cooked in a spicy tomato and onion gravy, seasoned with freshly ground spices and garnished with bell peppers and cilantro. Served sizzling hot in a traditional wok (kadai). Gluten Free

A traditional Kashmiri dish with chicken pieces cooked in a rich and aromatic sauce made from yogurt, tomatoes, and a blend of spices, including saffron and fennel. A fragrant and flavourful dish. Gluten Free

Chicken pieces simmered in a creamy coconut milk sauce, flavoured with a blend of aromatic spices, curry leaves, and green chilies. A delicious and comforting dish. Gluten Free

A unique and flavourful curry combining tender chicken pieces with sweet and tangy mango puree, cooked in a creamy coconut-based sauce. A delightful blend of sweet and savoury. Gluten Free

Hard-boiled eggs simmered in a spiced tomato-onion gravy infused with cumin, coriander, and garam masala. Served with basmati rice for a flavourful and satisfying meal. Gluten Free

Succulent pieces of lamb simmered in a classic curry sauce made with a blend of aromatic spices, onions, and tomatoes. A hearty and traditional Indian dish. Gluten Free

Tender pieces of lamb marinated and grilled to perfection then simmered in a creamy tomato-based sauce with a blend of spices and herbs. A rich and flavorful dish. Gluten Free, Nuts in

Delicious tandoor-cooked lamb pieces in a velvety butter and tomato sauce, enriched with cream and aromatic spices. A classic Indian delicacy. Gluten Free, Nuts In

A fiery and tangy curry with tender pieces of lamb marinated in vinegar and spices, then cooked with potatoes and a blend of chilies. A popular dish known for its bold and intense flavors. Gluten Free

A mild and creamy curry featuring tender lamb pieces simmered in a sauce made from yogurt, cream, nuts, and delicate spices. Perfect for those who enjoy a mild yet flavorful dish. Gluten Free, Nuts In

Tender pieces of lamb cooked in a smooth and flavorful spinach sauce, blended with spices and cream. A nutritious and delicious combination. Gluten Free

A rich and aromatic curry with lamb pieces cooked in a thick tomato and onion gravy, seasoned with a blend of spices. A flavorful and hearty dish. Gluten Free

A traditional Kashmiri dish with tender pieces of lamb cooked in a rich and aromatic sauce made from yogurt, tomatoes, and a blend of spices, including saffron and fennel. A fragrant and flavourful dish. Gluten Free

A flavourful and hearty dish featuring lamb cooked with lentils, vegetables, and a blend of spices. A traditional Parsi dish known for its unique and complex flavours. Gluten-Free

Tender pieces of lamb simmered in a creamy coconut milk sauce, flavoured with a blend of aromatic spices, curry leaves, and green chillies. A delicious and comforting dish. Gluten Free

A vibrant and flavourful curry with lamb pieces marinated in a blend of fresh mint, coriander, and green chillies, then cooked in a creamy green sauce. A refreshing and aromatic dish. Gluten Free

Succulent pieces of goat simmered in a classic curry sauce made with a blend of aromatic spices, onions, and tomatoes. A hearty and traditional Indian dish. Gluten Free

Delicious tandoor-cooked goat pieces in a velvety butter and tomato sauce, enriched with cream and aromatic spices. A classic Indian delicacy. Gluten Free, Nuts In

A fiery and tangy curry with tender pieces of goat marinated in vinegar and spices, then cooked with potatoes and a blend of chillies. A popular dish known for its bold and intense flavours. Gluten Free

Chunks of goat cooked in a spicy tomato and onion gravy, seasoned with freshly ground spices and garnished with bell peppers. Served sizzling hot in a traditional wok (kadai). Gluten Free

A vibrant and spicy dish featuring tender pieces of goat stir-fried with bell peppers, onions, and tomatoes in a tangy and spicy sauce. A perfect balance of heat and flavour. Gluten Free

A rich and aromatic curry with goat pieces cooked in thick tomato and onion gravy, seasoned with a blend of spices. A flavourful and hearty dish. Gluten Free

A traditional Kashmiri dish with tender pieces of goat cooked in a rich and aromatic sauce made from yogurt, tomatoes, and a blend of spices, including saffron and fennel. A fragrant and flavourful dish. Gluten Free

A vibrant and flavourful curry with goat pieces marinated in a blend of fresh mint, coriander, and green chillies, then cooked in a creamy green sauce. A refreshing and aromatic dish. Gluten Free

A unique and flavourful curry combining tender pieces of goat with sweet and tangy mango puree, cooked in a creamy coconut-based sauce. A delightful blend of sweet and savoury. Gluten Free

Fresh fish cooked in a rich, aromatic sauce made with onions, tomatoes, and a blend of traditional Indian spices. A classic dish with a deep and satisfying flavour. Gluten Free

A fiery and tangy curry featuring fish marinated in vinegar and spices, then cooked with potatoes and a blend of chillies. A Goan speciality known for its bold, spicy flavours. Gluten Free

Fish cooked in a smooth and flavourful spinach sauce, blended with spices and cream. A healthy and delicious combination of protein and greens. Gluten Free

A vibrant and colourful dish featuring fish stir-fried with bell peppers, onions, and tomatoes in a spicy, tangy sauce. A perfect balance of heat and flavour. Gluten Free

A traditional Kashmiri dish with fish cooked in a rich and aromatic sauce made from yogurt, tomatoes, and a blend of spices, including saffron and fennel. Fragrant and flavourful. Gluten Free

Fish simmered in a creamy coconut milk sauce, flavoured with a blend of aromatic spices, curry leaves, and green chillies. A light and refreshing option. Gluten Free

Fish marinated in a blend of fresh mint, coriander, and green chilies, then cooked in a creamy green sauce. A vibrant and aromatic dish. Gluten Free

Fresh shrimp cooked in a rich, aromatic sauce made with onions, tomatoes, and a blend of traditional Indian spices. A classic dish with a deep and satisfying flavor. Gluten Free

Tender pieces of shrimp grilled in a tandoor and then simmered in a creamy, tomato-based sauce enriched with a blend of spices and herbs. A popular and flavorful dish. Gluten Free, Nuts In

Shrimp cooked in a smooth, buttery tomato sauce with a hint of cream and spices. A mild and creamy option, perfect for those who enjoy a touch of sweetness in their curry. Gluten Free, Nuts In

A fiery and tangy curry featuring shrimp marinated in vinegar and spices, then cooked with potatoes and a blend of chilies. A Goan specialty known for its bold, spicy flavors. Gluten Free

Shrimp marinated in a blend of fresh mint, coriander, and green chilies, then cooked in a creamy green sauce. A vibrant and aromatic dish. Gluten Free

A spicy and robust curry featuring shrimp cooked in a sauce made from tomatoes, onions, and a special blend of spices. A South Indian specialty known for its intense flavors. Gluten Free

A unique and flavorful curry combining shrimp with sweet and tangy mango puree, cooked in a creamy sauce. A delightful blend of sweet and savory. Gluten Free

A classic Indian dish featuring tender pieces of paneer cooked in a buttery, smooth tomato sauce with a touch of cream and aromatic spices, garnished with a drizzle of fresh cream. Vegetarian, Gluten Free, Nuts In Vegetarian, Gluten Free, Nuts In

A harmonious blend of tender paneer cubes and nutrient-rich spinach, cooked in a mild, flavorful sauce with subtle spices, providing a perfect balance of taste and health. Vegetarian, Gluten Free

A popular North Indian dish made with tender paneer and sweet green peas simmered in a rich, aromatic tomato and onion gravy, garnished with a sprinkle of fresh coriander. Vegetarian, Gluten Free

A royal delicacy of paneer cubes cooked in a creamy and mildly spiced sauce made with tomatoes, onions, cashews, and cream. Vegetarian, gluten-free, has nuts (cashews)

Soft and creamy dumplings made from mashed potatoes and paneer, stuffed with raisins and nuts, cooked in a rich, velvety tomato and cream sauce, garnished with a sprinkle of fresh coriander and a drizzle of cream. Vegetarian, Gluten Free, Nuts In

A comforting and classic Indian lentil dish, cooked with a blend of yellow lentils and tempered with a mix of spices, garlic, and cumin seeds, finished with a splash of ghee and garnished with fresh coriander. Vegan, Vegetarian, Gluten Free

A creamy and rich lentil dish made with whole black lentils and kidney beans, slow-cooked with butter, cream, and a blend of spices, resulting in a luxurious and flavourful experience. Vegetarian, gluten-free

A comforting dish of soft potatoes cooked with spinach in a lightly spiced sauce, combining the earthiness of potatoes with the freshness of spinach, garnished with a sprinkle of cumin. Vegan, Vegetarian, Gluten Free

A nutritious and flavorful blend of mixed vegetables and spinach cooked in a mildly spiced sauce, providing a delightful balance of textures and flavors, garnished with a touch of cream. Vegan, Vegetarian, Gluten Free

A fiery and tangy curry made with mixed vegetables, cooked in a spicy vinegar-based sauce with a blend of Indian spices, delivering a bold and vibrant taste experience. Vegan, Vegetarian, Gluten Free

Grilled mixed vegetables marinated in a blend of spices, then cooked in a creamy and rich tomato-based sauce, garnished with a sprinkle of fresh coriander. Vegan, Vegetarian, Gluten Free

A classic Indian curry featuring a mix of seasonal vegetables cooked in a spiced onion and tomato gravy, offering a delightful and comforting dish, garnished with fresh cilantro. Vegan, Vegetarian, Gluten Free

A popular Indian dish featuring tender cauliflower florets and potatoes cooked in a spiced tomato and onion gravy, finished with a sprinkle of fresh coriander and a squeeze of lemon. Vegan, Vegetarian, Gluten Free

A delicious and flavourful stir-fry of okra (bhindi) cooked with onions, tomatoes, and a blend of spices, offering a delightful and crispy texture. Vegan, Vegetarian, Gluten Free

A smoky and flavourful dish made from roasted eggplant mashed and cooked with onions, tomatoes, and spices, offering a rich and aromatic taste. Vegan, Vegetarian, Gluten Free

A savory and rich dish featuring tender mushrooms cooked in a spiced tomato and onion gravy, garnished with fresh coriander and a hint of cream. Vegan, Vegetarian, Gluten Free

Soft and fluffy Indian flatbread baked in a traditional tandoor oven, served with a brush of butter or plain. Vegetarian

A popular tandoor-baked flatbread topped with fresh minced garlic and coriander. Vegetarian.

A soft naan infused with spicy green chilies and baked to perfection in a tandoor. Ideal for those who enjoy a little extra heat. Vegetarian

A delectable combination of naan stuffed with melted cheese and topped with fresh garlic and coriander, baked to golden perfection in a tandoor. Vegetarian

A unique naan infused with the flavors of sweet onions and fresh basil, offering a fragrant and slightly sweet taste. Vegetarian

A flavorful naan stuffed with savory spiced minced lamb, baked in a tandoor for a rich and hearty taste

A whole wheat flatbread baked in a tandoor and available with a brush of butter for a richer flavor or without butter for a healthier option. Vegetarian.

A hearty whole wheat flatbread stuffed with seasoned paneer (Indian cottage cheese), pan-fried to a golden brown. A flavorful and filling choice. Vegetarian

A layered, flaky whole wheat flatbread, pan-fried to a crisp and golden brown. Perfectly flaky with each layer melting in your mouth. Vegetarian

A whole wheat flatbread seasoned with ajwain (carom seeds) and pan-fried. The carom seeds add a unique, slightly peppery flavour. Vegetarian

A stuffed paratha filled with spiced grated cauliflower, pan-fried to a golden brown. A delicious and filling option for any meal. Vegetarian

A traditional North Indian paratha stuffed with spiced mashed potatoes, pan-fried until golden brown. Comforting and flavourful. Vegetarian

A pair of large, fluffy, deep-fried bread made from fermented dough. Light and slightly tangy. Vegetarian

A fun and delicious twist on traditional naan bread, filled with a sweet chocolate spread and lightly toasted. Perfect for little chocolate lovers! Vegetarian, Nuts In

Tender chicken pieces marinated in spices, coated in a light and crispy chickpea flour batter and deep-fried to perfection. Served with a tangy dipping sauce, perfect for little appetites. Gluten Free

Soft and creamy cubes of paneer cheese, coated in a light and crispy chickpea flour batter, and deep-fried to golden perfection. A tasty and vegetarian-friendly option for kids served with a mild dipping sauce. Vegetarian, Gluten Free

Long-grain basmati rice steamed to perfection. Vegan, vegetarian, and gluten-free.

Long-grain basmati rice steamed to perfection. Vegan, vegetarian, and gluten-free.

Aromatic basmati rice cooked with cumin seeds and a hint of ghee, creates a flavorful and fragrant side dish. Vegan, Vegetarian, Gluten Free

Fragrant basmati rice is cooked with sweet green peas, spices, and herbs, offering a simple yet flavorful dish that complements any curry. Vegetarian, Gluten Free, Nuts In

A luxurious and aromatic pulao made with basmati rice, a mix of dried fruits and nuts, and a touch of saffron, offering a sweet and savory taste experience. Vegetarian, Gluten Free, Nuts In

A classic Indian dish made with basmati rice layered with a mix of spiced vegetables, herbs, and aromatic spices, slow-cooked to perfection, and garnished with fried onions and fresh coriander. Vegan, vegetarian, and gluten-free.

Biryani is made with basmati rice and tender lamb pieces marinated in a blend of spices, garnished with fried onions and fresh coriander. Gluten-free.

A thin and crispy Indian flatbread made from seasoned lentil flour and fried or roasted to perfection served as a crunchy and savory accompaniment to any meal. Vegan, Vegetarian, Gluten Free

A tangy and spicy condiment made with a mix of vegetables and fruits pickled in a blend of aromatic spices and oil, adding a burst of flavor to any meal. Vegan, Vegetarian, Gluten Free

A vibrant and refreshing chutney made with fresh mint, coriander, green chilies, and a hint of lemon, adding a zesty kick to any dish. Vegan, Vegetarian, Gluten Free

Creamy and smooth yogurt, provides a cooling and refreshing accompaniment to spicy dishes or enjoyed on its own. Vegetarian, Gluten Free

Two round, golden-brown dumplings made from a mixture of khoya and flour, deep-fried and soaked in a fragrant sugar syrup infused with rose water and cardamom, served warm and irresistibly sweet

A traditional Indian rice pudding made by slow-cooking rice in milk with sugar, flavored with cardamom and saffron, and garnished with a sprinkle of chopped nuts and raisins, offering a creamy and indulgent dessert. Vegetarian, Nuts In

A smooth and creamy Indian ice cream made from reduced milk and fresh mango pulp, offering a tropical and refreshing flavor, garnished with mango chunks or a sprinkle of nuts. Vegetarian

A refreshing and creamy yogurt-based drink, blended with sugar and a touch of cardamom for a sweet and cooling treat, perfect for a hot day

A savoury and tangy yogurt-based drink, blended with salt, offering a refreshing and palate-cleansing experience

A light and refreshing yogurt-based drink, spiced with roasted cumin and a hint of salt, perfect for cooling down and aiding digestion

A traditional Indian tea brewed with black tea leaves, milk, and aromatic spices such as cardamom, ginger, and cloves.

A classic and robust tea made from black tea leaves, offering a strong and invigorating flavour. Served hot, with an option to add lemon or milk

A cool and refreshing tea, brewed from black tea leaves and served over ice

A delicate and aromatic tea made from green tea leaves, offering a light and refreshing flavor. Perfect for a calming and soothing experience

Coke, Diet Coke, Fanta, Sperite, Pepsi, Etc..