Comida

Reviews

• CS

  Cheridan Smith

  1 day ago
  4.0
  Wonderful food and beautifully plated. I will say that if you’re going to work in the service industry you need to be kind. We walked in and I asked about the happy hour that’s on both the website and Instagram (refer to pic below). We got completely blown off and literally yelled at because they don’t have happy hour. As a server, you honor what is being marketed and then make notes to have Instagram and the website updated so there isn’t false advertising… but regardless the full priced sangria was wonderful. And the food was so fresh and tasted very healthy. I would definitely come back and hopefully not be yelled at as a customer 🤣 The guacamole came with fresh in house made tortillas which I would give a 5/5 but I do think you should be able to order everything on the menu spicier (I love spicy!!) 🌶️ Just little tips for the updating of the menu. Hope to come back and have a better experience with the team.
• CP

  Cam Picard

  1 day ago
  1.0
  We stopped by tonight because we thought DJ Lui was going to play, like he does every Saturday. The guy we initially spoke to wasn’t wearing a uniform, so we weren’t sure if he actually worked there or the manager in charge? He opened the door and told us that DJ Lui wasn’t playing tonight. It looked like they might have been having an employee party or something because there were still people inside drinking even though they said they were closed. The whole interaction made us feel like we were bothering them just by stopping by, so I don’t think we’d come back. We were excited though!
• CK

  Carolina King

  3 days ago
  5.0
  Absolutely incredible food. Truly one of the best meals we have had in a very long time! Everything we tried was absolutely packed with flavor. Nothing tasted basic or ordinary. Every bite had so much depth, seasoning, and richness, and you could tell that so much thought and care goes into every single dish. The steaks were phenomenal, perfectly cooked, incredibly flavorful, tender, and the kind of steak you keep thinking about after the meal is over. And the sides were just as impressive. Usually you go somewhere for the main dish and the sides are an afterthought, but not here. Every single side we tried had its own amazing flavor and was so delicious that we kept passing everything around the table saying, “You HAVE to try this one!” 😂 Honestly, there wasn’t one thing we ate that we didn’t love. The flavors were bold, fresh, comforting, and so perfectly balanced. It was one of those meals where you almost don’t want to stop eating because everything tastes that good. We were already talking about what we want to order next time before we even finished our meal. I’m pretty sure we found our new favorite place and I may never want to eat anywhere else again. 😂❤️ Highly recommend the steaks, but definitely don’t skip the sides because they are incredible too! And a huge shoutout to Batty and Robert, who were absolutely amazing waiters. They were so attentive, friendly, and made the whole experience even better. And Connor, the manager, was wonderful as well. You can tell there is a great team behind this place, from the kitchen to the service. Amazing food, incredible flavors, wonderful service, and such a great overall experience. 10/10. We will absolutely be back again and again! ❤️
• EB

  Emily Baker

  Aug 5, 2026
  3.0
  The food was absolutely delicious! 💪 We’ll definitely be coming back! We decided to try this place after hearing about it on Facebook, especially because it’s a great option for people with celiac disease. The only downside was the service. It was a bit frustrating to see the bartenders/servers, and managers spending a lot of time chatting and drinking together behind the bar while on shift. Whenever they were gathered in a circle, it was difficult to get anyone’s attention, and we often had to wait to be served. We hope the service experience improves, as the food is absolutely worth coming back for, and we’d love to see the service reflect the same high standard as the cuisine. 🤍
• KM

  Kendall Matthews

  Jul 21, 2026
  1.0
  We ordered two classic margaritas, and they tasted nothing like margaritas. We politely mentioned it because we genuinely thought something was off. Instead of explaining why they tasted different, two bartenders argued with us and told us we were wrong. They even remade one. The second one tasted exactly the same. Only then were we told that they don’t actually use tequila—they use an infused wine product instead. Looking at the menu, it’s easy to see why we were confused. The drinks are listed with ingredients like tequila, vodka, whiskey, rum, and gin. The only indication otherwise is a tiny line at the bottom that says they serve “Premium Blend Spirits.” That doesn’t clearly communicate that these cocktails aren’t made with actual liquor. What really ruined the experience was the attitude. Rather than simply explaining the difference, the two bartenders argued with us, told us we were wrong, and we could clearly hear them making negative comments about us afterward. We ended up canceling our food order and leaving. Our server was kind, and we still left them a tip because this wasn’t their fault. Unfortunately, the way the situation was handled means we won’t be back.