Certified by The Oceanaire Seafood Room • Aug 16, 2026
Fine Dining RestaurantSeafood RestaurantOceanaire
The Oceanaire provides the perfect setting to enjoy the freshest seafood flown in daily from around the world. Our knowledgeable staff will delight you with exceptional service — guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. You'll find out why The Oceanaire has been voted one of the best seafood restaurants in the country.
Details
Dine-inAvailable
DeliveryAvailable
TakeoutAvailable
Accepts reservationsAvailable
Requires reservationsNot available
DebitAvailable
Mobile paymentsNot available
Cash onlyNot available
Accepts checksNot available
Curbside pickupAvailable
Drive-throughNot available
BreakfastNot available
LunchNot available
DinnerAvailable
VegetarianAvailable
[Free/Paid] wi-fiAvailable
RestroomAvailable
Welcomes familiesAvailable
Kid friendlyAvailable
Wheelchair accessible entranceAvailable
Wheelchair accessible restroomAvailable
Wheelchair accessible seatingAvailable
Location
Certified by The Oceanaire Seafood Room • Aug 16, 2026
Certified by The Oceanaire Seafood Room • Aug 16, 2026
Monday5:00 PM - 9:00 PM
Tuesday5:00 PM - 9:00 PM
Wednesday5:00 PM - 9:00 PM
Thursday5:00 PM - 9:00 PM
Friday5:00 PM - 10:00 PM
Saturday5:00 PM - 10:00 PM
Sunday5:00 PM - 9:00 PM
11/26/20265:00 PM - 9:00 PM
12/24/20265:00 PM - 9:00 PM
12/25/20265:00 PM - 10:00 PM
12/31/20265:00 PM - 9:00 PM
1/1/20275:00 PM - 10:00 PM
Menu
1 menu · 71 items
Explore offerings from The Oceanaire Seafood Room on 9101 International Blvd in Orlando, with popular the raw bar, appetizers, fresh seafood, and prime steakhouse cuts available at this location.
Menu
71 items
the raw bar
A CUSTOM PLATTER FEATURING OUR RAW BAR OFFERINGS
jumbo shrimp cocktail
*CEVICHE MIXTO
COLOSSAL CRABMEAT COCKTAIL
CHEF SELECT OYSTERS
SNOW CRAB COCKTAIL CLAWS
1/2 LB. KING CRAB LEGS
MAINE | 1/4 LB LOBSTER COCKTAIL
appetizers
SHRIMP & GRITS
Cajun Butter Sauce
*SPICY TUNA POKE
Crispy Wontons, Wasabi Emulsion
CHESAPEAKE BAY STYLE CRAB CAKE
Creamy Mustard Mayonnaise
ESCARGOTS BOURGUIGNONNE
Burgundy Butter And Puff Pastry
GRILLED OYSTERS ROCK
Spinach Persillade, Nueske's Bacon, Parmesan
BUTTERMILK FRIED CALAMARI
Lemon-Basil Aioli
SPICY TEMPURA ROCK SHRIMP
Diablo Chili Glaze, Avocado Aioli
GRILLED OYSTERS
Garlic Butter, Parmesan Cheese
CHARRED GREEK OCTOPUS
Fried Grits Cake, Cilantro Chimichurri
fresh seafood
CHESAPEAKE BAY STYLE CRAB CAKES
Creamy Mustard Mayonnaise
JUMBO SHRIMP SCAMPI
Tomatoes, Garlic Butter, Angel Hair Pasta
GRILLED FILET MIGNON AND SHRIMP
Parmesan Garlic Butter
PREMIUM ALASKA RED KING CRAB
Dutch Harbor Alaska
Served With Drawn Butter
CHICKEN FRIED LOBSTER
Truffled Honey, Cheesy Grits, Hot Sauce
PAN-SEARED AUSTRALIA BARRAMUNDI
Mushroom Risotto, Balsamic Reduction
prime steakhouse cuts
USDA CERTIFIED PRIME BEEF
6 OZ. CENTER-CUT FILET MIGNON
10 OZ. CENTER-CUT FILET MIGNON
16 OZ. PRIME NEW YORK STRIP STEAK
22 OZ. BONE IN PRIME RIBEYE
14 OZ. PORK CHOP
simply prepared
brushed with lemon butter
ECUADOR SWORDFISH
NEW ENGLAND COD
GULF OF MEXICO BLACK GROUPER
ALASKA HALIBUT
RHODE ISLAND MONKFISH
AUSTRALIA BARRAMUNDI
FLORIDA MAHI MAHI
NEW ENGLAND SEA SCALLOPS
1.5 LB. LIVE MAINE LOBSTER
chef’s specialties
GRILLED SCOTTISH SALMON SURF & SURF
Grilled Shrimp, Asparagus, Garlic Butter
JERK SEASONED FLORIDA MAHI MAHI
Sweet Plantains, Pineapple Salsa, Cilantro Oil
ECUADOR SWORDFISH BLACK & BLUE
Sherry Caramelized Onions, Blue Cheese Butter
FRIED WHOLE YELLOWTAIL SNAPPER ANGRY
Peppers, Sriracha, Garlic, Orange, Sriracha Cream
PAN-SEARED RHODE ISLAND MONKFISH
Mussels, Clams, White Wine, Garlic Butter
PAN-SEARED NEW ENGLAND COD "DYNAMITE"
Crusted With Spicy Crab Meat, Spicy Butter Sauce
enrichments
ADD JUMBO CRAB MEAT
ADD SEA SCALLOPS
ADD SHRIMP
ADD SAUTEED LOBSTER MEAT
5 OZ. COLD WATER LOBSTER TAIL
sides
TRUFFLE WHIPPED POTATOES
GRILLED ASPARAGUS
HASHED BROWNS
CREAMED CORN
BRUSSELS SPROUTS
Bacon, Parmesan Cheese
NUESKE'S BACON STEAK
Maple Bourbon Glaze
STEAMED BROCCOLI
Parmesan Cheese, Butter
soups & salads
NEW ENGLAND CLAM CHOWDER
SEAFOOD CHOPPED SALAD
Crabmeat, Shrimp, Feta Cheese, Greek Vinaigrette
CHOPPED HOUSE GREEN SALAD
Oceanaire Vinaigrette
CAESAR SALAD
Housemade Croutons, Shaved Parmesan
ICEBERG LETTUCE WEDGE
Bacon, Tomato, Blue Cheese Dressing
BLT SALAD
Crispy Bacon, Buttermilk Bacon Dressing
CAPRESE SALAD
Fresh Mozzarella, Tomato, Basil
ITALIAN WHITE ANCHOVY SALAD
Mixed Greens, Parmesan, Truffle Vinaigrette
oyster bar
*DEEP BAY
BRITISH COLUMBIA
*KUSSHI
BRITISH COLUMBIA
*FANNY BAY
BRITISH COLUMBIA
*STEAMBOAT
WASHINGTON
*MALPEQUE
P. E. I.
*UGLY DUCKLING
MASSACHUSETTS
*KATAMA BAY
MASSACHUSETTS
*WIANNO
MASSACHUSETTS
*CEDAR KEY
FLORIDA
Reviews
4.3
1,319 reviews
5 stars
905
4 stars
184
3 stars
86
2 stars
71
1 star
73
MM
Mtucker
6 days ago
4.0
Lin made our night unforgettable – 5 stars isn't enough!
I’ve had great meals before, but the service from Lin tonight was absolutely next-level. From the moment we sat down, Lin struck the perfect balance between friendly and professional.
What really stood out was their attentiveness. Our water glasses were refilled before we even realized they were empty. They checked in on us at exactly the right moments—right after our first few bites to ensure everything was cooked perfectly, but then gave us space to enjoy our meal without hovering.
Even on a busy Saturday night, Lin made us feel like we were their only table. They had clearly memorized our order without writing a single thing down, anticipated that we'd want extra bread for the dip. The pacing of the courses was flawless—we never felt rushed or forgotten.
If you're dining here, do yourself a favor and ask for Lin's section. Incredible service like this is rare, and they absolutely deserve a raise. We'll definitely be coming back because of them!
MM
Malice
Aug 13, 2026
3.0
Came here during a convention for dinner. Booked a reservation to be safe. I ordered the lobster Maki roll to start. I asked for no avocado, but they left it on there. It causes painful bloating so I cannot eat it. I ordered the surf and turf for my entree. It was very good. I had corn as a side. The lobster was okay, but tasted a bit overcooked. Overall everything was good. I just feel like communication could have definitely been better.
MB
Maria Bueno
Jul 31, 2026
5.0
Great place for fresh seafood. The restaurant was s bit dark
JC
James Carey
Jul 17, 2026
5.0
the food was immaculate and our server was calm and knew when to take our plate on time, refill water, take order, restock on bread, and also gave us a discount on parking for completely free. the atmosphere was good but not even close to the food, their filet mignon and lobster was great along with their bread/butter as an appetiser. 100% recommend
JL
Jay Leigh
Jul 10, 2026
5.0
Came for a random date night with my partner. Was promptly seated & served by Ritchie. She was attentive & personable & made sure we had everything we needed throughout our stay. The manager came around a few times to make sure everything was going well & I really appreciated that.
I had the dressed oysters (it’s so hard to find good oysters in central Florida & these were GREAT) & the chicken fried lobster tail. The lobster tail was fried perfectly & the grits that they’re served with were seasoned very well.
Would definitely return to sit in Ritchie’s section any time!
Brand Certified Facts from The Oceanaire Seafood Room
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Certified August 16, 2026Yext Knowledge Graph
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