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Brand Certified

Live Fire Chefs

4.7
(783 reviews)

Business Details

506 S Pine Ave, Ocala, FL
34471, United States
(352) 421-5265
https://livefirechefs.com

About

American Restaurant

Details

  • DeliveryAvailable
  • TakeoutAvailable
  • Curbside pickupAvailable

Location

Live Fire Chefs
506 S Pine Ave, Ocala, FL
34471, United States

Hours

MondayClosed
Tuesday11:00 AM - 9:00 PM
Wednesday11:00 AM - 9:00 PM
Thursday11:00 AM - 9:00 PM
Friday11:00 AM - 9:00 PM
Saturday9:00 AM - 9:00 PM
Sunday9:00 AM - 8:00 PM

Reviews

4.7
783 reviews
5 stars
674
4 stars
48
3 stars
23
2 stars
11
1 star
27
  • RB
    renee bryant
    May 11, 2026
    1.0
    Was not very happy with their service . We were there for mother's day and made reservations . We sat there an hour after they took our order and they never brought out our food . The waiter kept telling us it was on its way , but it NEVER showed up .we were totally excited about this restraunt and it was our first time ever going so imagine our disappointment when service or food never showed up . I think we will make plans elsewhere in the future. What a shame ....
  • SL
    Sandra and Alex LeKid
    May 11, 2026
    5.0
    Just OMG! Wish we'd tried this place wayyyy before! I had the chicken thighs marsala and my husband had the chimichuri grilled chicken tenders... everything was PERFECT! The taste was fabulous... So much that I usually bring back half of my plate for leftovers... not did not bring back anything this time. Husband even said that ANYTIME I want to go, he'll be easily convincible :-P Really really good! My only semi negative point.... the wine list could be a little better....
  • JL
    Jennie Lonon
    May 10, 2026
    3.0
    I know Mothers Day is the busiest day for restaurants , however / 12:30 reservations , got sat @ 12:20, after 45 minutes & server repeatedly saying””your food is coming right now, fast fwd 20 minutes, still no food , not even a basket of bread to munch on. Our server said he was embarrassed at the wait & was kind , We were really hungry & was looking so fwd to the fried Ribeye.Was my first time, will give another shot but I wound up cooking my own meal due to other restaurants being packed with Church crowd which I was trying to avoid in the first place. Hopefully next visit I can give 5 star if I actually get to eat.
  • CL
    Cheryl Lane
    May 6, 2026
    5.0
    ONE OF THE BEST RESTURANTS I HAVE TRIED IN A LONG, LONG TIME. WE WERE PASSING THROUGH TOWN, SO I AM DISAPPOINTED THAT I CANNOT ENJOY THIS FOOD ALL THE TIME. I HAD THE SHORT RIBS BENEDICT, AND IT WAS PERFECTION. THE BEEF WAS AMAZING, AND THE EGGS WERE NOT OVERCOOKED, WHICH IS A COMMON PROBLEM. AND, THE MADE-IN-HOUSE HOLLANDAISE SAUCE, WOW! YOU WILL WANT TO ORDER EXTRA SAUCE. MY HUSBAND HAD A PHILLY STEAK SANDWICH, AND HE SAID IT WAS REALLY GOOD. THE SERVICE WAS VERY FRIENDLY FROM GREETING TO EXIT. TO THE OWNERS, WOULD IT BE TOO MUCH TROUBLE TO OPEN ANOTHER LOCATION IN JACKSONVILLE? AROUND BEACH BLVD AND HODGES WOULD BE PERFECT.
  • AB
    Abraham C. Banks
    May 3, 2026
    5.0
    If you enjoy 1st class service, high quality food, good vibes and are hungry or thirsty, it don't get much better than LIVE FIRE CHEFS. DUKES BROWN ALE was great and loved the "PUB BURGER." Will be back and thank you for the culinary tastiness and excellence! Everyone I came across under that roof was such nice people. It ain't cheap, but nothing is cheap anymore and remember you deserve way better than "cheap" and this place is worth every penny you pay.πŸ’―πŸ”₯πŸ‘¨β€πŸ³πŸ”πŸ₯žπŸ₯“ As Arnold said: "I'LL BE BACK." Also, very biker friendly, plenty of wide open parking and clean good bathrooms. Well done!β™ οΈπŸ˜ŽπŸ€—

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Certified May 17, 2026Yext Knowledge Graph
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