Pauline

Pauline is a modern coastal restaurant rooted in the spirit of South Florida, with Latin and Caribbean influences woven seamlessly throughout the menu. The cooking is refined yet relaxed – driven by seasonality, bright flavors, and a generosity that feels both elevated and genuinely welcoming. Located at 1801 Collins Avenue, Pauline reads as a love letter to the coast: precise technique paired with sunlit, transportive flavors drawn from the Caribbean and Latin America. Led by Culinary Director Abram Bissell – a Florida Keys native who has led the celebrated, Michelin-starred kitchens of The Modern, NoMad, and Eleven Madison Park—the menu is confidently seafood-forward, built around pristine ingredients and clarity of execution. The raw ...