Shiki-Sai: Sushi Izakaya

Fresh from Japan

Fresh from Japan

Fresh from Japan

Yellowtail

Japanese Sea Bream

Mackerel

Sweet Shrimp

Scallops

Octopus

Egg

Freshwater Eel

Salmon Roe

Smelt Roe

Green onions & Minced Bluefin Tuna

Cooked Shrimp

Sea Urchin 1 piece

Squid spear

Japanese Horse Mackerel

Japanese Horse Mackerel Nigiri and Sashimi

"Create your own" handrolled sushi with a variety of proteins and fillings

"Create your own" handrolled sushi with a variety of proteins and fillings

"Bridge presentation" featuring an assortment of sushi and sashimi

"Boat presentation" showcasing a premium assortment of sushi and sashimi

"Overflowing sushi." Negi toro, tuna, and salmon roe with green onion

Barbecued freshwater eel, avocado, cucumber, and shrimp tempura

Green onion tempura rolled with tuna tataki and topped with jalapeño aïoli, shredded carrot, and sliced jalapeño

Spicy tuna & avocado topped with smelt roe, tempura crunch, and volcano sauce

Sushi roll with eel inside, surface grilled, then topped with mayonnaise, eel sauce, and aonori seaweed

California roll cooked on a hot griddle, sauteed with shrimp and squid, and topped with volcano sauce and green onions

Vegetable sushi roll with avocado, carrot, cucumber, kanpyo (dried gourd) and ginger inside

California roll topped with cucumber, tuna, salmon and hamachi in a rainbow of color

Cream cheese and salmon

Snow crab, mayo, avocado, masago, and cucumber

Spicy tuna mix and avocado

Shrimp tempura, cucumber, and eel sauce

Seared tuna with zesty citrus ponzu sauce

Fried batter filled with octopus, topped with spicy mayo and tonkatsu sauce

Japanese-style fried chicken flavored with garlic and ginger and served with lemon

With wakame, tofu, and scallions

Miso soup enhanced with clams

Pickled crispy Japanese vegetables

Steamed soybeans seasoned with your choice of seasoning (Maldon Sea Salt, Spicy Garlic, Wasabi)

Topped with miso sauce

A salad of lettuce, carrots, tomatoes, wakame seaweed, masago, and tenkasu prepared at the table

Steamed clams in a sake-infused broth

Crispy shrimp tossed in creamy yuzu sauce

Fried squid tentacles served with spicy aioli

Seasonal fish in light batter

Pan fried dumplings filled with smoky American wagyu beef

Deep-fried tofu with shimeji mushrooms in a flavorful broth

Battered and fried seasonal vegetables

Deep-fried, tossed in soy sauce and served with tartar sauce

Grilled and miso-glazed

Six of our signature skewers featuring two each of beef, chicken, and shrimp

6 types, set of 8

Grilled steak with potatoes and shishito peppers

Lightly seared wagyu nigiri with a spicy touch

Lightly seared wagyu with ponzu sauce.

Grilled wagyu steak over rice with savory gravy

A bowl of chicken and onions simmered in dashi broth with egg. Topped with seven spice chili and green onions

A bowl of rice topped with tempura and teriyaki sauce.

Japanese savory pancake filled with bacon

Veggie-filled okonomiyaki

Stir-fried udo noodles tossed with beef and vegetables

Yaki-udon folded into an omelet

Udon soup with mushroom, yuba, and spinach

Udon noodles topped with slices of braised duck

Rice served in a hot stone bowl with your choice: Beef $28 | Seafood $28 | Vegetable $22

Grilled freshwater eel served over KINSITAMAGO(thin egg strips) on a bed of steamed rice. Drizzled with a savory sauce

Grilled freshwater eel served over KINSITAMAGO(thin egg strips) on a bed of steamed rice. Drizzled with a savory sauce

Chef's choice fish served over rice

Sliced tuna over a bowl of rice (Gluten-free)

A balanced meal set with a variety of proteins and sides

A set of salad, fruits, and proteins across other specialties arranged on a super cool bullet train!

Layers of luscious strawberries, cheesecake, and vanilla ice cream

Mango mousse finished with a sweet mango glaze

Creamy delight with a hint of tangy citrus zest

Ice cream rolled in gyuhi with a mochi texture

Vanilla / Green Tea / Swirl

Japanese soda in its distinctive bottle with a marble seal

Yuzu juice, lemonade, blue butterfly pea flower

A sweet honeydew drink with delicious strawberry popping boba

Blue curacao and Calpico flavored mocktail the color of the Okinawan ocean

Pink ombre-colored mocktail with dragon fruit and Calpico

A rotating selection of seasonal craft beers. Please inquire with your server about our current selection

A sampling of 6oz Kirin, Sapporo, and our seasonal craft beer for your tasting pleasure

A slightly sour cocktail made with Haku Vodka, cranberry juice, lemon juice, and blue curaçao

A sweet lychee cocktail that offers a refreshing taste made with Haku Vodka

A sweet whiskey seltzer combining cherry with Suntory Toki Whiskey

A refreshing whiskey seltzer made with Suntory Toki Whiskey

Refreshing sake cocktail with blue curacao and pineapple

Sunset-colored cocktail with pineapple, coconut rum with a splash of grenadine

Popular violet-colored sake cocktail

Fruit-infused sake cocktail

Summery, refreshing sake cocktail with strawberry, sake, apple juice, and a splash of citrus juice

A 6oz of our popular Shiki-Sai sampling set featuring Violet Sake, Tokyo Sunset, and Mt. Fuji - curated for your tasting pleasure

Fresh from Japan

Fresh from Japan

Fresh from Japan

Yellowtail

Japanese Sea Bream

Mackerel

Sweet Shrimp

Scallops

Octopus

Egg

Freshwater Eel

Salmon Roe

Smelt Roe

Green onions & Minced Bluefin Tuna

Cooked Shrimp

Sea Urchin 1 piece

Squid spear

Japanese Horse Mackerel

Japanese Horse Mackerel Nigiri and Sashimi

"Create your own" handrolled sushi with a variety of proteins and fillings

"Create your own" handrolled sushi with a variety of proteins and fillings

"Bridge presentation" featuring an assortment of sushi and sashimi

"Boat presentation" showcasing a premium assortment of sushi and sashimi

"Overflowing sushi." Negi toro, tuna, and salmon roe with green onion

Barbecued freshwater eel, avocado, cucumber, and shrimp tempura

Green onion tempura rolled with tuna tataki and topped with jalapeño aïoli, shredded carrot, and sliced jalapeño

Spicy tuna & avocado topped with smelt roe, tempura crunch, and volcano sauce

Sushi roll with eel inside, surface grilled, then topped with mayonnaise, eel sauce, and aonori seaweed

California roll cooked on a hot griddle, sauteed with shrimp and squid, and topped with volcano sauce and green onions

Vegetable sushi roll with avocado, carrot, cucumber, kanpyo (dried gourd) and ginger inside

California roll topped with cucumber, tuna, salmon and hamachi in a rainbow of color

Cream cheese and salmon

Snow crab, mayo, avocado, masago, and cucumber

Spicy tuna mix and avocado

Shrimp tempura, cucumber, and eel sauce

Seared tuna with zesty citrus ponzu sauce

Fried batter filled with octopus, topped with spicy mayo and tonkatsu sauce

Japanese-style fried chicken flavored with garlic and ginger and served with lemon

With wakame, tofu, and scallions

Miso soup enhanced with clams

Pickled crispy Japanese vegetables

Steamed soybeans seasoned with your choice of seasoning (Maldon Sea Salt, Spicy Garlic, Wasabi)

Topped with miso sauce

A salad of lettuce, carrots, tomatoes, wakame seaweed, masago, and tenkasu prepared at the table

Steamed clams in a sake-infused broth

Crispy shrimp tossed in creamy yuzu sauce

Fried squid tentacles served with spicy aioli

Seasonal fish in light batter

Pan fried dumplings filled with smoky American wagyu beef

Deep-fried tofu with shimeji mushrooms in a flavorful broth

Battered and fried seasonal vegetables

Deep-fried, tossed in soy sauce and served with tartar sauce

Grilled and miso-glazed

Six of our signature skewers featuring two each of beef, chicken, and shrimp

6 types, set of 8

Grilled steak with potatoes and shishito peppers

Lightly seared wagyu nigiri with a spicy touch

Lightly seared wagyu with ponzu sauce.

Grilled wagyu steak over rice with savory gravy

A bowl of chicken and onions simmered in dashi broth with egg. Topped with seven spice chili and green onions

A bowl of rice topped with tempura and teriyaki sauce.

Japanese savory pancake filled with bacon

Veggie-filled okonomiyaki

Stir-fried udo noodles tossed with beef and vegetables

Yaki-udon folded into an omelet

Udon soup with mushroom, yuba, and spinach

Udon noodles topped with slices of braised duck

Rice served in a hot stone bowl with your choice: Beef $28 | Seafood $28 | Vegetable $22

Grilled freshwater eel served over KINSITAMAGO(thin egg strips) on a bed of steamed rice. Drizzled with a savory sauce

Grilled freshwater eel served over KINSITAMAGO(thin egg strips) on a bed of steamed rice. Drizzled with a savory sauce

Chef's choice fish served over rice

Sliced tuna over a bowl of rice (Gluten-free)

A balanced meal set with a variety of proteins and sides

A set of salad, fruits, and proteins across other specialties arranged on a super cool bullet train!

Layers of luscious strawberries, cheesecake, and vanilla ice cream

Mango mousse finished with a sweet mango glaze

Creamy delight with a hint of tangy citrus zest

Ice cream rolled in gyuhi with a mochi texture

Vanilla / Green Tea / Swirl

Japanese soda in its distinctive bottle with a marble seal

Yuzu juice, lemonade, blue butterfly pea flower

A sweet honeydew drink with delicious strawberry popping boba

Blue curacao and Calpico flavored mocktail the color of the Okinawan ocean

Pink ombre-colored mocktail with dragon fruit and Calpico

A rotating selection of seasonal craft beers. Please inquire with your server about our current selection

A sampling of 6oz Kirin, Sapporo, and our seasonal craft beer for your tasting pleasure

A slightly sour cocktail made with Haku Vodka, cranberry juice, lemon juice, and blue curaçao

A sweet lychee cocktail that offers a refreshing taste made with Haku Vodka

A sweet whiskey seltzer combining cherry with Suntory Toki Whiskey

A refreshing whiskey seltzer made with Suntory Toki Whiskey

Refreshing sake cocktail with blue curacao and pineapple

Sunset-colored cocktail with pineapple, coconut rum with a splash of grenadine

Popular violet-colored sake cocktail

Fruit-infused sake cocktail

Summery, refreshing sake cocktail with strawberry, sake, apple juice, and a splash of citrus juice

A 6oz of our popular Shiki-Sai sampling set featuring Violet Sake, Tokyo Sunset, and Mt. Fuji - curated for your tasting pleasure