Geyser Point Bar & Grill

Choice of Teriyaki or Sriracha Buffalo

Salami, Brisket, Chorizo, Bacon, ​Smoked Gouda Beer Cheese

Spicy Slaw, Crispy Onions, Miso Tartar

served chilled with Soy-Lime Vinaigrette, Togarashi, Shishito Peppers, and Chili Aïoli

with Beer Cheese Sauce and Mustard Aïoli

Goat Cheese Polenta, Onion Straws

“Cheezy” Bites, Tomato, and Peppers

House-smoked Barbecue Ribs, French Fries, Coleslaw (Full Rack of Barbecue Ribs Available +$20)

Served with Bacon, Sweet Crispy Onion Straws, Marionberry Sauce, and Garlic Aïoli

with Caramelized Onions, Provolone, Garlic Aïoli, Au Jus on Sourdough Roll

with Sriracha Buffalo, Coleslaw, Lettuce, Tomato

with Spicy Slaw, Pepper Jack "Cheese", Lettuce, and Tomato​

Mixed Greens, Quinoa, Apples, Goat Cheese, Golden Raisins, Candied Walnuts, Apple Cider Vinaigrette

Mixed Greens, Quinoa, Apples, Goat Cheese, Golden Raisins, Candied Walnuts, Apple Cider Vinaigrette

Mixed Greens, Quinoa, Apples, Goat Cheese, Golden Raisins, Candied Walnuts, Apple Cider Vinaigrette

Black Pepper Turkey, Candied Bacon, Avocado Purée

Served with choice of Small Lowfat Milk or Small DASANI® Bottled Water

served with Grapes, Strawberry flavored Yogurt Smoothie and choice of Small Lowfat Milk or Small DASANI® Water

served with Grapes, Strawberry flavored Yogurt Smoothie and choice of Small Lowfat Milk or Small DASANI® Water

Served with Vegetable Sticks, Grapes, and choice of Small Lowfat Milk or Small DASANI® Bottled Water

with Berries (Plant-based)

Raspberry Purée blended with flavors of Coconut and Pineapple

Teremana Blanco Tequila, Grand Marnier Liqueur, Hella Cocktail Co. Smoked Chili Bitters, Lime, and Agave

44° North Mountain Huckleberry Vodka, Bols Crème de Cassis, Lemon Juice and Cranberry Juice

44° North Idaho Potato Vodka, Bacardi Superior Rum, Aviation American Gin, Cointreau and Sweet-and-Sour with a splash of Coca-Cola®

Uncle Nearest 1884 Small Batch Whiskey, Hella Cocktail Co. Ginger Bitters, Pineapple Juice, Ginger Beer, and Mint

Rough Rider Whiskey perfectly mixed with Sweet-and-Sour

Tito's Handmade Vodka, Black Cherry, Lime Juice and Pure Cane Sugar topped with Fever Tree Ginger Beer

Tito's Handmade Vodka, Black Cherry, Lime Juice and Orange Juice topped with Columbia Crest H3 Merlot

Don Q Coco Rum, Pineapple, Agave, Hella Cocktail Co. Orange Bitters served over Ice

Cruzan Mango Rum, Parrot Bay Coconut Rum, Bols Crème de Banana, Orange Juice, and Pineapple Juice with a float of Grenadine

Lunazul Reposado Tequila, Lime Juice blended with Strawberry Purée

Columbia Valley

Columbia Valley

Oregon

Willamette Valley

Washington

Oregon

Washington

Columbia Valley

Columbia Valley

Red or White

Choice of Teriyaki or Sriracha Buffalo (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut Allergies)

Salami, Brisket, Chorizo, Bacon, ​Smoked Gouda Beer Cheese (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)

Spicy Slaw, Crispy Onions and Miso Tartar (For Fish, Milk, and Peanut/Tree Nut Allergies)

with Soy-Lime Vinaigrette, Togarashi and Shishito Peppers (For Gluten/Wheat, Fish, Milk, Peanut/Tree Nut Allergies)

with Beer Cheese Sauce and Mustard Aïoli (For Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies)

Goat Cheese Polenta, Onion Straws (For Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies)

“Cheezy” Bites, Tomato, and Peppers (For Egg, Milk, Fish/Shellfish, Peanut, Sesame, and Soy Allergies)

House-smoked Barbecue Ribs, French Fries, Coleslaw (For Gluten/Wheat, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

Bacon, Marionberry Sauce, Lettuce, Tomato and Garlic Aïoli on an Allergy-Friendly Bun with fries (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, Sesame and Soy Allergies)

Black Peppercorn Turkey, Candied Bacon, Avocado Purée (For Fish/Shellfish and Peanut Allergies)

Mixed Greens, Quinoa, Apples, Goat Cheese, Golden Raisins, Candied Walnuts, Apple Cider Vinaigrette (For Gluten/Wheat, Egg, Peanut, Sesame, Shellfish, Soy Allergies)

Mixed Greens, Quinoa, Apples, Goat Cheese, Golden Raisins, Candied Walnuts, Apple Cider Vinaigrette (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut, Sesame, Soy Allergies)

with Spicy Slaw, Pepper Jack "Cheese", Lettuce, and Tomato​ (For Egg, Fish/Shellfish, Milk, Peanut, Sesame, and Soy Allergies)

with Caramelized Onions, Provolone, Garlic Aïoli, Au Jus on Sourdough Roll (For Fish/Shellfish, Peanut/Tree Nut Allergies)

with Sriracha Buffalo, Coleslaw, Lettuce, Tomato (For Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies)

Served with choice of Small Lowfat Milk or Small DASANI® Bottled Water (For Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies)

served with Grapes, Strawberry flavored Yogurt Smoothie and choice of Small Lowfat Milk or Small DASANI® Water. (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies)

Served with Vegetable Sticks, Grapes, and choice of Small Lowfat Milk or Small DASANI® Bottled Water (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)

served with Grapes, Strawberry flavored Yogurt Smoothie and choice of Small Lowfat Milk or Small DASANI® Water. (For Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies)

(For Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)

(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)

(For Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)