Perico Ripiao Latin Food

Bulgur croquettes filled with chicken

Fried cassava pies stuffed with cheese

Rellena de queso mozarella y bañada en salsa del chef. Cassava balls stuffed with mozzarella cheese and topped with chef’s sauce.

Preguntar por “La Rialenga” Traveling Empanada, ask for filling of the day. Curry Chicken

Plantain baskets

Con mermelada de guayaba. Fried chunk cheese with guava sauce.

Nacho aplatanao con pollo ripiao en salsa becha- mel, maíz, aguacate, salsa chimichurri. Plantain nachos topped with shredded chicken, bechamel sauce, corn, avocado and house chimichurri sauce.

Pork ears served with a bitter orange dressing and tostones.

Tostones, Chicharrón de cerdo, longaniza, salami, carne frita. Agregue orejitas por $6.99 Fried plantain, fried pork belly, fried pork, fried salami and sausage. Add Pork ears for $6.99

Pechuga de pollo empanizada servida con puré de yuca y camarones en salsa bechamel. Breaded chicken breast topped with yuca mash and shrimps in bechamel sauce.

Churrasco fileteado y salteado con pimientos y cebolla sobre yuca frita bañado en nuestra salsa de ajo. Skirt steak fillets sauteed with peppers and onions over fried cassava topped with home garlic sauce.

Nuestra famosa pizza artesanal de plátano con to’ lo’ golpe, pollo, maíz, salsa bechamel y salsa rosada. Our famous artisan plantain pizza with chicken, salami, sausage, fried cheese, avocado, corn, fried egg and house sauce.

Paila de arroz con carne guisada del día, ensalada y maduros. Special platter with rice, braised meat of the day, green salad, and sweet plantains.

Dominican-Chinese Jasmine fried rice cooked with chicken, pork, and vegetables. Served with a fried egg and fried plantains. Arroz Chino-Dominicano hecho con arroz Jasmine, pollo, cerdo y vegetales. Servido con huevo frito y tostones.

Spaghetti with pink sauce, salami, corn and parmesan.

Papas fritas acompañadas de pollo ripiao con queso cheddar y mozzarella fundido. Aderezada con mayonesa, ketchup y salsa de queso. Loaded French fries with shredded chicken topped with melted cheddar and mozzarella blend, mayo, ketchup, and cheese sauce.

Especialidad de arroz tipo locrio servido con habichuela y ensalada. Rice specialty served with beans and salad.

Torre de plátano maduro frito relleno con to’ lo’ golpes, salsa bechamel, aguacate, huevo y salsa rosada. Our tower of fried sweet plantain stuffed with egg, cheese, salami, sausage, bechamel sauce, avocado and pink sauce.

Breaded chicken topped with bechamel and cheese.

Chicken Tenders.

Fried bone-in Chicken Chunks.

Grilled Chicken

Sautéed steak with onions.

Braised goat.

Pork Chop

Pork Belly.

Dominican sausage.

Roasted Pork Shoulder.

Fried Pork.

Artisan Vegan Steak made with eggplant and chickpeas topped with sauteed peppers and onions. Served with white rice or plantain puree.

Shrimps.

Our Premium seafood mix cooked in the sauce of your preference. Nuestra mezcla de mariscos premium hechos en la salsa de su preferencia.

A la plancha o en salsa. Grilled salmon or with home style sauce.

Filete de salmón y camarones en crema criolla de coco servido con puré de yuca. Salmon fillet with shrimp cooked in creole coconut cream sauce and mashed cassava.

Chillo Boca Chica relleno de nuestra famosa mariscada acompañado de mofongo. Red snapper stuffed with our famous seafood mix served with mofongo.

Seafood creole rice.

Para dos / serves two Nuestra exquisita Paella de mariscos en salsa de coco criolla servida con filete de salmón. Our specialty seafood rice made with coconut sauce and topped with a grilled salmon.

Chillo frito empanizado. Fried breaded red snapper.

Chillo frito servido al ajillo con pimientos y cebolla. Fried red snapper served with peppers and onions in garlic sauce.

Sopa afrodisiaca de mariscos premium servido con arroz o tostones. Seafood soup served with rice or fried green plantains (tostones).

Soup with rice and veggies. Served with tostones.

Mofongo de yuca relleno con chicharrón, longaniza y bañado en salsa blanca. Cassava mofongo stuffed with pork belly, dominican sausage, and topped with our creamy white sauce.

Mofongo relleno de pernil y chicharrón de cerdo bañado en la salsa bechamel acompañado de queso rayado. Mofongo stuffed with pork shoulder and pork belly topped with bechamel and cheese blend.

Mofongo relleno de churrasco fileteado con pimientos y cebolla con salsa bechamel. Mofongo stuffed with skirt steak fillets with peppers and onions and bechamel sauce.

Our artisan sandwich with sauteed cabbage, green tomatoes, ketchup and mayo. Acompañados con papas fritas / Served with fries.

Our marvelous baked coconut pie served with ice cream and dulce de leche.

Caramel custard pie.

Coconut and sweet potato pudding. (Gluten free without crackers)