Morton's The Steakhouse

Reviews

• BS

  Betti Silverman

  1 day ago
  5.0
  An exceptional night at Morton’s! Mike was an amazing server, super personable, very informative and just an all around great guy. It was so nice to spend some time with my husband and enjoy a good meal. The only reason I gave 4star instead of five was our steaks were alittle more medium well than medium and crème brûlée was a little dense. Still absolutely delicious and will always go back when I’m in town. The cream 6, mash potatoes and hot chocolate cake was A must!!
• JW

  Jennifer Walls

  Aug 24, 2026
  5.0
  My son and I were in last week celebrating his college graduation. Their beautiful upscale bar had that warmth of that family feeling, which I love! Ed & Amber were on shift that evening and offered great menu recommendations. My son and I enjoyed the Lobster and Crab Cocktail, the Shrimp Calabria, the Tomahawk Ribeye, the Creamed Spinach as well as the Brussel Sprouts as our sides. We shared everything (that was a lot of food). Ed & Amber went above and beyond by constantly checking on us to ensure our needs were met. Finally for dessert they suggested The Morton's Legendary Hot Chocolate Cake which was outstanding. My son and I had such a great time, that we decided to make this our weekly go to as they have and an extensive Happy Hour Menu that caters to those enjoying appetizers to a full Dinner Menu. We are looking forward to seeing Ed & Amber soon!
• JS

  Juliette Santos

  Aug 22, 2026
  5.0
  We had an absolutely amazing experience at Morton! From the moment we arrived, Alfonso, the manager, welcomed us so warmly and made sure everything was on point throughout our entire visit. His hospitality and attention to detail truly made us feel special and taken care of. Our waiter, Cameron, was fantastic. He provided excellent service, was attentive without being overbearing, and made sure we had everything we needed. He definitely added to an already wonderful dining experience. And the food was absolutely incredible! We ordered the 32 oz. Tomahawk Ribeye, and it was to die for—perfectly prepared, flavorful, and absolutely delicious. The Wagyu dumplings were amazing, the shrimp cocktail was incredibly fresh, and the truffle fries were so good they practically melted in our mouths! Between the exceptional service, welcoming atmosphere, and incredible food, Morton exceeded our expectations. A huge thank you to Alfonso and Cameron for making our experience so memorable. We will definitely be back!
• FF

  Fernando Villalobos Ford

  Aug 21, 2026
  5.0
  Morton’s The Steakhouse in Fort Lauderdale delivered an exceptional dining experience from beginning to end. The atmosphere was elegant and intimate, and the service made the entire evening feel refined and special. We started with the lobster and crab cocktail, which was incredibly fresh, beautifully presented and full of flavor. The filet mignon was cooked exactly how I requested—perfectly seared, tender and delicious. The sides were generous and ideal for sharing, especially the rich gratin potatoes and crispy onion rings. We finished with a beautiful cheesecake that was the perfect ending to an already memorable meal. From the quality of the ingredients to the presentation and attentive service, everything reflected the classic steakhouse experience Morton’s is known for. Five stars, and definitely a restaurant we would happily visit again.
• TN

  Tt N

  Aug 18, 2026
  2.0
  Sad to say that we won't be returning again. We wanted to give this place another chance because our first visit was disappointing. The service and atmosphere are great. However, for a steakhouse and for those prices, you would think that they would know how to cook a proper steak. They never get the temperature right. If you order your steak medium, it will basically come out well-done. Both times that we've gone, you would think that dinnertime would be bustling. But it's practically empty and I feel that it says a lot.

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