Oakwood Smokehouse & Grill

Fresh never frozen, half pound burgers. Seasoned and grilled to your desired temperature. Served with one side.

Wild caught Mahi Mahi, served on a fresh bun with one side.

Take out only, All day

Smoked bone in chicken, served with two sides and toast.

Wild caught Mahi Mahi plate, served with 2 sides, dill sauce and toast.

Two breaded to order flounder filets served with two sides and toast.

3 links of sausage (beef and pork) served with two sides and toast.

A crowd favorite, The Ribeye Steak, served with 2 sides and garlic toast.

Take out only, All day

A dinner size fresh house salad, served with a dressing of your choice.

Our Collard Greens are made fresh everyday.

1 SIDE of onion rings, served with our special sauce.

A side order of golden fried okra, served with ranch dressing.

Tender beef round eye, slow-smoked for rich, savory flavor and sliced to perfection. Served juicy with a bold, smoky finish. We've always smoked this cut of beef.

32 servings in a gallon.

8 servings in a quart.

4 servings in a pint.

A full slab of our famous Baby Back Ribs! (average 12 bones).

1 grilled to perfection chicken breast.

A half a slab of our famous Baby Back Ribs. Average of 6 bones.

Our famous BBQ sauce: Sweet, Hot & Mustard BBQ.

A quarter of bone in smoked chicken.

1 link of pork and beef sausage, grilled. Makes a great add on to any meal.

4 servings per pint.

Warm peach cobbler with sweet, juicy peaches and a buttery golden crust, served with creamy vanilla ice cream.

A big ol slice of Key Lime pie!

A gallon of our sweetened tea, unsweetened tea or lemonade.