This profile is uncertified and using publicly sourced data
Yext customers see up to a 9% lift on Google Gemini and gain access to:
- Performance insights across AI and traditional search
- Competitive benchmarking for your locations
- Clear, actionable recommendations to improve visibility
- AI-powered tools to manage your digital presence at scale
About
Mexican Restaurant
Real tacos and not chingaderas" is the motto for Karla Hoyos' new taqueria. Get ready to delight yourself with authentic and delicious Mexican food!
Karla Hoyos is the owner and chef of Tacotomia, a new authentic Mexican concept that has opened her second location at The Doral Yard. She has a degree in culinary and management focused in Restaurant, Culinary and Catering Management from the Instituto Culinario de Mexico. Chef Hoyos is an experienced Executive Chef with a demonstrated history of working in the restaurant industry, most recently as the Chef De Cuisine at The Bazaar by Jose Andres, before founding Tacotomia.
Location
Hours
Monday12:00 PM - 9:45 PM
Tuesday12:00 PM - 9:45 PM
Wednesday12:00 PM - 9:45 PM
Thursday12:00 PM - 9:45 PM
Friday12:00 PM - 9:45 PM
Saturday12:00 PM - 9:45 PM
Sunday12:00 PM - 9:45 PM
Reviews
Boost local visibility and reputation with reviews
Certify your brand4.5
1,821 reviews
5 stars
918
4 stars
467
3 stars
410
2 stars25
1 star1
What are people saying?
AI-generated from recent customer reviews
Food Quality
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.