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Amor di Pasta Doral

3.4
(16 reviews)

Business Details

9420 NW 41st St, Doral, FL
33178, United States
(786) 547-9083
https://amordipasta.com/amordipasta-doral

About

Italian Restaurant

Details

  • DeliveryAvailable
  • TakeoutAvailable
  • Curbside pickupAvailable

Location

Amor di Pasta Doral
9420 NW 41st St, Doral, FL
33178, United States

Hours

Monday11:00 AM - 10:00 PM
Tuesday11:00 AM - 10:00 PM
Wednesday11:00 AM - 10:00 PM
Thursday11:00 AM - 10:00 PM
Friday11:00 AM - 11:00 PM
Saturday11:00 AM - 11:00 PM
Sunday11:00 AM - 10:00 PM

Menu

1 menu · 80 items

Explore offerings from Amor di Pasta Doral on 9420 NW 41st St in Doral, with popular best offers, appetizer, pasta, and additions available at this location.

Full Menu

80 items

Reviews

3.4
16 reviews
5 stars
9
4 stars
0
3 stars
1
2 stars
1
1 star
5
  • EV
    Edward Valdes
    Jun 9, 2026
    1.0
    I don’t even know how you can look at your own menu photo and then serve what came out of that kitchen with a straight face. This place is a scam with a pretty picture attached to it. The Fettuccine Alfredo for $22 showed up as a black plastic bowl of pale, rubbery noodles with absolutely no flavor, no richness, no seasoning. Just… nothing. Their menu photo shows golden pasta, rich creamy sauce, garnished and plated with care. What I got looked like someone boiled noodles and forgot the rest of the recipe existed. It tasted so disgusting not even a dog would eat it. The pasta itself was CHEWY. Not al dente — chewy. Like it was cooked, sat for an hour, and got tossed in a bowl as an afterthought. For $22 you expect at minimum a properly cooked noodle. The chicken was somehow even worse — dry, overcooked little cubes that looked and tasted like they’d been sitting under a heat lamp since the morning shift. Zero moisture, zero seasoning, just sad little chunks that had clearly been forgotten about. Couldn’t finish it. This is not Italian food. This is not even close to what they’re advertising. $22 for chewy, flavorless pasta is absolutely criminal. Hard pass
  • DN
    Denise De La Noval
    Jun 9, 2026
    1.0
    Genuinely baffled this place is still in business. I ordered the Fettuccine Alfredo and paid $31 for what I can only describe as a cry for help on a plate. Unseasoned noodles swimming in what I can only call warm milk, and the chicken dumped in a completely separate bowl like they ran out of ideas halfway through. The menu photo is essentially false advertising at this point. Not a single herb. Not a single attempt. A hospital cafeteria has more seasoning than this. This is the bare minimum of cooking and they still couldn't clear it. How are you a pasta restaurant that can't make pasta? If you're going to charge fine dining prices, the food should at least taste like someone cared. Absolute waste of money — never again.
  • DB
    Daniel Baez
    Feb 4, 2026
    5.0
    I came by today because a client recommended them for lunch and I was blown away by their menu. I am lactose and tolerant and I was so happy they had so many plant based options. Marisellis had the best customer service and was so informative, thank you!. We'll be visiting their Edgewater location soon that has more options!
  • PM
    Patrick McBride
    Jan 1, 2026
    5.0
    So many vegan options here! They have a complete vegan pasta menu with 10+ items. The mushroom fettuccini was excellent and a good portion too. So nice to have so many options at a food hall… I’ll be back to try more for sure!
  • MF
    Morgana fata
    Jul 24, 2025
    5.0
    The food was delicious 🤤 i, had to start sautéed mussels and a black truffle carpaccio everything great also got, a pasta spaghetti cacio e Pepe I highly recommend this place will definitely be back with family and friends

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